Continental Kitchen

Grilled‎ chicken, basmati saffron rice, and side salad.

Homemade fresh seasonal soups.

Romaine lettuce, mixed greens, baby spinach, red onion, cucumbers, tomatoes, feta cheese, olives, walnuts, and dates.

Mango, orange juice, and Greek vanilla yogurt.

Strawberries, banana, pomegranate juice, and Greek vanilla yogurt.

Ten pieces.

Homemade fresh seasonal soups.

Mixed greens, baby spinach, cucumbers, carrots, tomatoes, and radishes.

Romaine lettuce, shaved parmesan cheese, and Caesar dressing.

Romaine lettuce, mixed greens, baby spinach, red onion, cucumbers, tomatoes, feta cheese, olives, walnuts, and dates.

Baby‎ arugula, lentils, endive, red onions, and dried cranberries.

Organic quinoa, barley, romaine lettuce, mixed greens, green apples, dried cranberries, and sunflower seeds.

Lettuce, red cabbage, white cabbage, carrots, red bell peppers, noodles, mandarin oranges, toasted honey peanuts, and sesame dressing.

Bowtie pasta, cannellini beans, basil, celery, tomatoes, capers, and red bell peppers.

Plain simple. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

With cheddar cheese. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun. (photograph w/bacon)

Avocado and arugula. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Homemade salmon burgers, with dill cream cheese sauce, and lettuce tomato. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Free range turkey, with avocado, lettuce, tomato, and horseradish sauce. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Grilled portobello mushroom, mozzarella cheese, chopped grilled vegetable, and with pickelz lemon sauce. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Two grilled all beef franks, topped with tomatoes, lettuce, and pickles. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Grilled imported halloumi cheese, fresh basil, and tomato with house lemon sauce. Flame grilled half lb angus burgers with lettuce, tomato, grilled onions, pickles, and Thousand Island dressing on a toasted bun.

Sliced flank steak, chopped grilled veggies, arugula, and tomato with creamy horseradish sauce.

Grilled chicken, chopped grilled veggies, lettuce, and tomato with tarragon or pesto sauce.

Grilled chicken, lettuce, and tomato with house pomegranate hot wing sauce.

Grilled salmon, chopped grilled veggies, lettuce, and tomato with house dill cream cheese sauce.

Chopped grilled vegetables, lettuce, tomato, and pesto sauce.

Cheese, lettuce, tomato, pickles, mustard, and mayo.

Grilled‎ chicken, basmati saffron rice, and side salad.

Mint, cucumber, and Greek vanilla yogurt.

Mango, orange juice, and Greek vanilla yogurt.

Strawberries, banana, pomegranate juice, and Greek vanilla yogurt.