Copper Canyon Grill (Silver Spring)
4.7 x (2,000+) • 2435.7 mi • Burgers • American • Sandwiches • Family Friendly • Group Friendly • $ • Info
928 Ellsworth Dr
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Sunday
12:00 PM - 8:30 PM
Monday - Thursday
11:30 AM - 9:45 PM
Friday
11:30 AM - 10:45 PM
Saturday
12:00 PM - 10:45 PM
Featured items
Starters
- Fiesta Eggrolls$17.00 • 93% (386)Tomato flour tortillas stuffed with rotisserie chicken, black beans, corn, spinach, diced red onions, red peppers, Monterey jack cheese, and smoked Cheddar cheese. Served with our campfire sauce and tortilla strips seasoned with new Mexico chili powder.
- Spinach and Artichoke Dip$18.00 • 97% (220)Fresh spinach, artichoke hearts, and onions, blended with Monterey Jack tossed in a Parmesan cheese sauce. Served with fresh tortilla chips.
- Iron Skillet Cornbread$10.00 • 95% (348)6 slices of fresh cornbread baked with buttermilk, creamed corn, jalapeno peppers, and serrano peppers. Served in an iron skillet.
- Today's Featured Soup$12.00 • 90% (55)Chef's choice of soup
- Chicken Tenders$13.00 • 89% (264)Served with French fries, BBQ, and honey mustard.
- House Salad$13.00 • 92% (119)Mixed greens, julienne carrots, spiced pecans, goat cheese, tomatoes, and cornbread croutons tossed in our signature adobe dressing. Served with a slice of cornbread.
- Calamari$18.00 • 84% (13)Lightly fried calamari tubes topped with parmesan cheese. Served with marinara sauce
- Caesar Salad$13.00 • 90% (75)Romaine lettuce, red peppers, and cornbread croutons tossed in Caesar dressing. Garnished with shredded Parmesan cheese. Served with a slice of cornbread.
Salads
- Rotisserie Chicken Salad$22.90 • 96% (139)Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle - blue dressing, and BBQ sauce.
- Club Salad$22.90 • 90% (119)Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey jack and Cheddar cheese, croutons, and honey-chipotle dressing.
- Salmon House Salad$34.90 • 90% (76)Mixed greens, julienne carrots, spiced pecans, goat cheese, tomatoes, and cornbread croutons, tossed in our signature Adobe dressing & a slice of cornbread. Served with hardwood grilled salmon cooked to your desired temperature.
- Caesar Salad$16.90 • 95% (63)Fresh romaine, cornbread croutons, and julian red peppers. All tossed in our housemade Caesar dressing and topped with grated Parmesan cheese.
- Salmon Caesar Salad$34.90 • 83% (36)Fresh Romaine, cornbread croutons, and julienne red peppers, grated parmesan cheese all tossed in our housemade caesar dressing with a slice of cornbread. Served with hardwood grilled salmon cooked to your desired temperature.
- Seared Ahi Tuna Salad$26.90 • 88% (35)Seared sesame-crusted ahi tuna accompanied with baby field greens, mango, avocado, red peppers, red onions, and wonton strips
tossed in our honey sesame vinaigrette. - Marinated Filet Salad$26.90 • 88% (17)Marinated filet seared, served over mixed greens, croutons, red onion, tomatoes, Asian pear,
smoked gouda and honey-sesame vinaigrette dressing
Burgers and Sandwiches
- The Stanford Cheeseburger$20.90 • 93% (287)Hardwood grilled Angus beef topped with Monterey jack and Cheddar cheese, lettuce, tomato, onions, bread, butter pickles, mustard, and mayonnaise on a toasted sesame seed bun. Served with french fries. Consuming raw or undercooked meats and seafood may increase your risk of food-borne illness.
- Crispy Chicken$19.90 • 91% (107)Buttermilk chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries.
- The Impossible Burger$21.90 • 95% (83)Hardwood grilled, plant-based patty, topped with pepper jack cheese, mustard, mayonnaise, lettuce, tomato, onions, bread, and butter pickles. Served on a toasted sesame seed bun.
Entrée Plates
- Wood-Fired Rotisserie Chicken$25.90 • 91% (295)Slow-roasted to bring you maximum flavor. Served with mashed potatoes and green beans.
- Rattlesnake Pasta$24.90 • 91% (194)Fresh rotisserie chicken with garlic, tri bell peppers, mushrooms, and lime juice. Tossed with linguini pasta in a cajun alfredo sauce. Topped with smoked mozzarella cheese and chopped cilantro.
Sides
Non-Alcoholic Beverages
Desserts
