Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    18090 Collins Ave, T22, Sunny Isles Beach, FL 33160
    Sunday - Thursday
    12:00 PM - 11:00 PM
    Friday - Saturday
    12:00 PM - 12:00 AM

    Copper Chimney

    Indian • $$
      •  More info
    18090 Collins Ave, T22, Sunny Isles Beach, FL 33160
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Indian • Russian
    • Most Popular
      • Champ Tazadar
      • Garlic Naan
      • Mumbai ki Bhel
      • Murg Safeda
      • Murgh Tikka
      • Samosa
      • Farmers Tomato Salad
      • Cheese Pie
      • Potato Salad Olivier
    • Pizza
        • Cheese Pizza
        • Vegetarian Pizza
        • Mushroom Pizza
        • Chicken Pizza
      • Soups and Salads
          • Surkh Shorba
            Fresh tomato soup infused with basil.
          • Kumbh Shorba
            Rich mushroom soup with asparagus and flavored with rosemary.
          • Murgh Makai Shorba
            Chicken and sweet corn soup with a hint of ginger and garlic.
          • Murgh Badami Shorba
            A spiced consomme of chicken with a hint of almonds.
          • Chimney Salad
            Tandoori chicken, mixed greens, vegetables, citrus, and nuts served with pomegranate dressing.
          • Mulligatawny Shorba
            Anglo Indian delightful lentils and vegetables in coconut broth. Tempered with curry leaves.
          • Sprout Salad
            Assorted sprouts and vegetables, tossed in a citrus vinaigrette
          • Farmers Tomato Salad
            Tasty-lee tomatoes, heirloom tomatoes, salted feta cheese, onion, cilantro, sunflower seeds, and basil leaves.
        • Non-Vegetarian Appetizers
            • Samundri Moti
              Seared scallops in a garlic butter sauce.
            • Amritsari Macchi
              Punjabi style seasoned and battered tilapia fritter.
            • Murgh 65
              Boneless pieces of chicken battered, fried, and simmered in tomato sauce.
            • Murgh Lollipop
              Mini chicken drumsticks battered, fried, and simmered in tomato sauce.
          • Vegetarian Appetizers
              • Samosa
                Crisp pastry stuffed with potatoes and green peas.
              • Delhi ki Aloo Paneer Tikki
                Potato pancake stuffed with seasoned paneer (Indian cheese).
              • Gujarati Bhaji
                Crispy spinach, potato, and onion fritters.
              • Mumbai ki Bhel
                Mix of crisps, savories, rice puffs, onions, and tomatoes. Served with tamarind and mint chutneys.
              • Bikaner Chaat
                Mix of crisps, chickpeas, and potatoes mixed with yogurt. Served with tamarind and mint chutneys.
              • Palak Chaat
                Palak chaat.
              • Tokri Chaat
                Bird's nest of potatoes filled with chickpeas, potatoes, onions, and tomatoes combined with yogurt. Served with tamarind and mint chutneys.
              • Bhindi Kurkuri
                Thinly sliced okra dusted with gram flour.
              • Bharwan Kumbh
                Button mushrooms stuffed with three types of cheese.
              • Paneer Pakoda
                Paneer (Indian cheese) battered with gram flour. Served with tamarind and mint chutneys.
              • Hariyali Kebab
                Spinach and green peas patties.
              • Sauerkraut
                Russian style sour cabbage, carrots, dill, spring onion, and sunflower oil.
              • Salted Tomatoes
                Russian style salted tomatoes, radish, dill, and sunflower oil.
              • Buckwheat
                Served with caramelized onion and mix of mushrooms.
              • Fried Potato with Mushrooms
                Served with caramelized onion and garlic.
              • Cheese Pie
                Fresh mozzarella cheese, farmer's cheese served with cherry tomatoes, olive oil, and fresh basil leaves.
            • Tandoor Chicken
                • Murg Safeda
                  Chicken marinated in yogurt base, cream cheese, and cashews.
                • Murgh Seekh Gilafi
                  Skewers of ground chicken and mixed bell peppers.
                • Murgh E Tandoor
                  Roasted chicken and marinated in a spiced yogurt base.
                • Murgh Tulsi
                  Chicken flavored with basil.
                • Murgh Tikka
                  Chicken marinated in a spiced yogurt base.
                • Murgh Malai Kabob
                  Chicken breast marinated in a spiced yogurt base and cream cheese.
                • Chimney Tandoor Platter
                  Combination platter of chicken, lamb and seafood
              • Tandoor Lamb
                  • Lucknowi Boti Kebab
                    Skewers of lamb. Flavored with nutmeg and cloves.
                  • Awadhi Seekh Kebab
                    Ground lamb mixed with onion, ginger, garlic, and cilantro.
                  • Champ Tazadar
                    Lamb chops seasoned with cloves and cardamom.
                  • Chimney Tandoor Platter
                    Combination platter of chicken, lamb and seafood
                • Tandoor Seafood
                    • Jhinga Angarey
                      Tiger shrimp marinated in a spiced yogurt base.
                    • Sunehri Salmon
                      Wild Atlantic salmon steak marinated with mixed herbs and saffron.
                    • Chimney Tandoor Platter
                      Combination platter of chicken, lamb, and seafood.
                  • Tandoor Vegetarian
                      • Subz Seekh
                        Broccoli, cauliflower, tomatoes, mushrooms, onions, and bell peppers marinated with herbs.
                      • Aloo Nazakat
                        Potato barrels stuffed with paneer (Indian cheese), sun dried tomatoes, onion, raisins, and mixed herbs.
                      • Zafrani Paneer Tikka
                        Paneer (Indian cheese) marinated in a spiced yogurt base and flavored with saffron.
                      • Tandoor Paneer
                        Skewers of paneer (Indian cheese) marinated in a spiced yogurt base sauce.
                      • Vegetarian Tandoor Platter
                        Combination platter of vegetarian tandoor dishes.
                    • Khaas-e-Khaas Chicken Entree
                        • Murgh Makhani
                          Chicken breast simmered in a butter tomato sauce with a hint of cashews.
                        • Dhaba Murgh
                          Chicken cooked in a traditional Indian curry.
                        • Murgh Saag
                          Chicken sauteed with ginger, garlic, and cooked with fresh blended spinach.
                        • Kadhai Murg
                          Chicken sauteed with onions, bell peppers, and tomatoes with a hint of pomegranate.
                        • Murgh Korma
                          Chicken cooked in a cream sauce and mixed with nuts and raisins.
                        • Murgh Tikka Masala
                          Tandoor grilled chicken breast and cooked in a tomato onion sauce.
                        • Murgh Vindaloo
                          Spicy chicken in a tomato onion sauce with potatoes.
                      • Khaas-e-Khaas Lamb, Goat and Beef Entree
                          • Masala Chaap
                            Tandoor grilled lamb chops simmered in a tomato onion sauce with fresh ground black pepper.
                          • Rogan Josh
                            Lamb curry and tempered with almonds.
                          • Masaledar Bhuna Gosht
                            Lamb sauteed with onions and tomatoes.
                          • Bakara Curry
                            Traditional goat curry, bone in meat with onion, and tomato sauce.
                          • Beef Ribs
                        • Khaas-e-Khaas Seafood Entree
                            • Jhinga Masaledar
                              Tiger shrimp cooked in a tomato onion sauce.
                            • Maliaka Daria
                              Atlantic salmon cooked in tomato onion sauce and finished with lemon juice.
                            • Kerala Seafood Curry
                              Scallops, shrimp, mussels, and fish cooked in a coconut onion sauce.
                            • Sea Bass
                              Seasoned in Indian herbs. Served with light saffron cream sauce, saute potato, and asparagus.
                            • Grouper
                              Marinated in mustard paste, coconut, and Indian herbs.
                          • Khaas-e-Khaas Vegetarian Entree
                              • Khazana E Lazzat
                                Dumplings of paneer (Indian cheese), potatoes, stuffed with sun dried tomatoes, and cooked in a cream sauce.
                              • Paneer Lababdar
                                Paneer (Indian cheese) in a tomato cream sauce with hint of fennel and fenugreek.
                              • Palak Paneer
                                Paneer (Indian cheese) simmered in pureed spinach.
                              • Kadai Paneer
                                Paneer (Indian cheese) sauteed with onions, bell peppers, and tomatoes.
                              • Navratan Korma
                                Vegetables cooked in a cream sauce, mixed with nuts, and raisins.
                              • Mushroom Masala
                                Sauteed button mushrooms and cooked in a tomato onion sauce.
                              • Bhindi Do Pyaza
                                Okra, sauteed with onions, bell peppers, and tomatoes.
                              • Gobi Masala
                                Cauliflower florets cooked in a tomato onion sauce.
                              • Bhuna Baingan Bharta
                                Roasted eggplant, cooked with onions, tomatoes, and peas.
                              • Chana Masala
                                Chickpeas cooked in a tomato onion sauce.
                              • Dal Makhani
                                Black lentils cooked with tomatoes, onions, ginger, and garlic.
                              • Dal Tadka
                                Yellow lentils cooked with onions and tomatoes.
                              • Fried Potato with Mushrooms
                                Home made fried potato, caramelized onion, king mushrooms, garlic, dill, and sour cream.
                            • Rice
                                • Jhinga Parda Biryani
                                  An aromatic delicacy of shrimp, rice infused with saffron, and seasoned with spices.
                                • Murg Parda Biryani
                                  An aromatic delicacy of chicken, rice infused with saffron, and seasoned with selected spices.
                                • Parda Gosht Biryani
                                  An aromatic delicacy of lamb, rice infused with saffron, and seasoned with selected spices.
                                • Subz Biryani
                                  An aromatic delicacy of fresh vegetables, rice infused with saffron, and seasoned with selected spices.
                                • Vegetarian Fried Rice
                                  Stir fry rice with vegetables.
                                • Pulao
                                  Seasoned basmati rice with peas and onion.
                                • Jeera Rice
                                  Basmati rice tempered with cumin.
                                • Steamed Rice
                                  Steamed basmati rice.
                              • Naan and Roti
                                  • Tandoori Roti
                                    Whole wheat flour bread and baked in the tandoor.
                                  • Roomali Roti
                                    Paper thin, whole wheat flour bread, and baked in a skillet.
                                  • Tawa Roti
                                    Whole wheat flour bread and baked in a skillet.
                                  • Lachcha Paratha
                                    Whole wheat flour bread, baked in the tandoor, and layered with butter.
                                  • Naan
                                    Traditional refined flour bread and baked in the tandoor.
                                  • Butter Naan
                                    Traditional refined flour bread, baked in the tandoor, and layered with butter.
                                  • Garlic Naan
                                    Traditional refined flour bread, baked in the tandoor, and flavored with garlic.
                                  • Truffle Naan
                                    Traditional refined flour bread, baked in the tandoor, and with truffle flavor.
                                  • Peshawari Naan
                                    Traditional refined flour bread, baked in the tandoor, and topped with mixed nuts.
                                  • Keema Naan
                                    Traditional refined flour bread, baked in the tandoor, and stuffed with spiced ground lamb.
                                  • Aloo Kulcha
                                    Traditional refined flour bread and baked in the tandoor.
                                  • Batura
                                    Deep fried sour dough.
                                  • Pudina Paratha
                                    Whole wheat flour bread, baked in the tandoor, flavored with mint
                                • Indo Chinese
                                    • Manchuria
                                      Battered chicken or shrimp in a soy based chili garlic sauce.
                                    • Subz Manchurian
                                      Battered vegetables in a soy based chili garlic sauce.
                                    • Gobi Manchurian
                                      Battered cauliflower in a soy based chili garlic sauce.
                                    • Noodles
                                      Stir fry noodles with vegetables.
                                  • South Indian
                                      • Chettinad
                                        Spicy chicken, lamb or shrimp curry cooked with fennel, poppy, and coriander seeds
                                      • Subz Chettinad
                                        Sspicy vegetable curry cooked with fennel, poppy, and coriander seeds
                                    • Desserts
                                        • Napoleon Cake
                                          Vanilla custard cream from old style 18th century recipe and fresh raspberries.
                                        • Honey Cake
                                          Medoik. Magic soft and creamy cake with light honey flavored layers.
                                      • Beverages
                                          • Cranberry Mors
                                          • Sea Buckthorn Mors
                                          • Black Currant Mors
                                        Frequently asked questions

                                        What is the address of Copper Chimney in Sunny Isles Beach?

                                        Copper Chimney is located at: 18090 Collins Ave T22, Sunny Isles Beach

                                        Is the menu for Copper Chimney available online?

                                        Yes, you can access the menu for Copper Chimney online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                        What are the most popular items on the Copper Chimney menu?

                                        The most ordered items from Copper Chimney are: Bakara Curry, Murgh Makhani, Lucknowi Boti Kebab.

                                        Does Copper Chimney offer delivery in Sunny Isles Beach?

                                        Yes, Copper Chimney offers delivery in Sunny Isles Beach via Postmates. Enter your delivery address to see if you are within the Copper Chimney delivery radius, then place your order.

                                        Can I get free delivery from Copper Chimney?

                                        Delivery fees for Copper Chimney vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Copper Chimney with Postmates Unlimited.

                                        Can I pick up my order from Copper Chimney?

                                        Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Copper Chimney, add items to your cart and look for the ‘pickup’ option at checkout.

                                        Can I schedule a delivery order from Copper Chimney?

                                        Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Copper Chimney.