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    1. United States
    2. Florida
    3. Sunny Isles Beach
    4. Sunny Isles
    5. Copper Chimney
    Copper Chimney
    Too far to deliver

    Copper Chimney

    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    12:00 PM - 11:00 PM
    Friday - Saturday
    12:00 PM - 12:00 AM
    ¢¢ • Indian • Russian

    18090 Collins Ave, T22, Sunny Isles Beach, FL 33160 • More


    • Most Popular

      • Champ Tazadar

        Lamb chops seasoned with cloves and cardamom.
        $32.00
      • Garlic Naan

        Traditional refined flour bread, baked in the tandoor, and flavored with garlic.
        $5.00
      • Mumbai ki Bhel

        Mix of crisps, savories, rice puffs, onions, and tomatoes. Served with tamarind and mint chutneys.
        $8.00
      • Murg Safeda

        Chicken marinated in yogurt base, cream cheese, and cashews.
        $19.00
      • Murgh Tikka

        Chicken marinated in a spiced yogurt base.
        $19.00
      • Samosa

        Crisp pastry stuffed with potatoes and green peas.
        $6.00
      • Farmers Tomato Salad

        Tasty-lee tomatoes, heirloom tomatoes, salted feta cheese, onion, cilantro, sunflower seeds, and basil leaves.
        $12.00
      • Cheese Pie

        Fresh mozzarella cheese, farmer's cheese served with cherry tomatoes, olive oil, and fresh basil leaves.
        $12.00
      • Potato Salad Olivier

        Diced baked potatoes, carrots, brined dill pickles, fresh cucumbers, green peas, quail white eggs, and mayonnaise.
        $12.00
    • Pizza

      • Cheese Pizza

        $8.00
      • Vegetarian Pizza

        $10.00
      • Mushroom Pizza

        $10.00
      • Chicken Pizza

        $10.00
    • Soups and Salads

      • Surkh Shorba

        Fresh tomato soup infused with basil.
        $8.00
      • Kumbh Shorba

        Rich mushroom soup with asparagus and flavored with rosemary.
        $8.00
      • Murgh Makai Shorba

        Chicken and sweet corn soup with a hint of ginger and garlic.
        $8.00
      • Murgh Badami Shorba

        A spiced consomme of chicken with a hint of almonds.
        $8.00
      • Chimney Salad

        Tandoori chicken, mixed greens, vegetables, citrus, and nuts served with pomegranate dressing.
        $11.00
      • Mulligatawny Shorba

        Anglo Indian delightful lentils and vegetables in coconut broth. Tempered with curry leaves.
        $8.00
      • Sprout Salad

        Assorted sprouts and vegetables, tossed in a citrus vinaigrette
        $9.00
      • Farmers Tomato Salad

        Tasty-lee tomatoes, heirloom tomatoes, salted feta cheese, onion, cilantro, sunflower seeds, and basil leaves.
        $12.00
    • Non-Vegetarian Appetizers

      • Samundri Moti

        Seared scallops in a garlic butter sauce.
        $16.00
      • Amritsari Macchi

        Punjabi style seasoned and battered tilapia fritter.
        $16.00
      • Murgh 65

        Boneless pieces of chicken battered, fried, and simmered in tomato sauce.
        $16.00
      • Murgh Lollipop

        Mini chicken drumsticks battered, fried, and simmered in tomato sauce.
        $16.00
    • Vegetarian Appetizers

      • Samosa

        Crisp pastry stuffed with potatoes and green peas.
        $6.00
      • Delhi ki Aloo Paneer Tikki

        Potato pancake stuffed with seasoned paneer (Indian cheese).
        $8.00
      • Gujarati Bhaji

        Crispy spinach, potato, and onion fritters.
        $7.00
      • Mumbai ki Bhel

        Mix of crisps, savories, rice puffs, onions, and tomatoes. Served with tamarind and mint chutneys.
        $8.00
      • Bikaner Chaat

        Mix of crisps, chickpeas, and potatoes mixed with yogurt. Served with tamarind and mint chutneys.
        $8.00
      • Palak Chaat

        Palak chaat.
        $9.00
      • Tokri Chaat

        Bird's nest of potatoes filled with chickpeas, potatoes, onions, and tomatoes combined with yogurt. Served with tamarind and mint chutneys.
        $9.00
      • Bhindi Kurkuri

        Thinly sliced okra dusted with gram flour.
        $9.00
      • Bharwan Kumbh

        Button mushrooms stuffed with three types of cheese.
        $9.00
      • Paneer Pakoda

        Paneer (Indian cheese) battered with gram flour. Served with tamarind and mint chutneys.
        $9.00
      • Hariyali Kebab

        Spinach and green peas patties.
        $9.00
      • Sauerkraut

        Russian style sour cabbage, carrots, dill, spring onion, and sunflower oil.
        $6.00
      • Salted Tomatoes

        Russian style salted tomatoes, radish, dill, and sunflower oil.
        $6.00
      • Buckwheat

        Served with caramelized onion and mix of mushrooms.
        $12.00
      • Fried Potato with Mushrooms

        Served with caramelized onion and garlic.
        $16.00
      • Cheese Pie

        Fresh mozzarella cheese, farmer's cheese served with cherry tomatoes, olive oil, and fresh basil leaves.
        $12.00
    • Tandoor Chicken

      • Murg Safeda

        Chicken marinated in yogurt base, cream cheese, and cashews.
        $19.00
      • Murgh Seekh Gilafi

        Skewers of ground chicken and mixed bell peppers.
        $19.00
      • Murgh E Tandoor

        Roasted chicken and marinated in a spiced yogurt base.
        $19.00
      • Murgh Tulsi

        Chicken flavored with basil.
        $19.00
      • Murgh Tikka

        Chicken marinated in a spiced yogurt base.
        $19.00
      • Murgh Malai Kabob

        Chicken breast marinated in a spiced yogurt base and cream cheese.
        $19.00
      • Chimney Tandoor Platter

        Combination platter of chicken, lamb and seafood
        $42.00
    • Tandoor Lamb

      • Lucknowi Boti Kebab

        Skewers of lamb. Flavored with nutmeg and cloves.
        $20.00
      • Awadhi Seekh Kebab

        Ground lamb mixed with onion, ginger, garlic, and cilantro.
        $20.00
      • Champ Tazadar

        Lamb chops seasoned with cloves and cardamom.
        $32.00
      • Chimney Tandoor Platter

        Combination platter of chicken, lamb and seafood
        $42.00
    • Tandoor Seafood

      • Jhinga Angarey

        Tiger shrimp marinated in a spiced yogurt base.
        $22.00
      • Sunehri Salmon

        Wild Atlantic salmon steak marinated with mixed herbs and saffron.
        $22.00
      • Chimney Tandoor Platter

        Combination platter of chicken, lamb, and seafood.
        $42.00
    • Tandoor Vegetarian

      • Subz Seekh

        Broccoli, cauliflower, tomatoes, mushrooms, onions, and bell peppers marinated with herbs.
        $16.00
      • Aloo Nazakat

        Potato barrels stuffed with paneer (Indian cheese), sun dried tomatoes, onion, raisins, and mixed herbs.
        $16.00
      • Zafrani Paneer Tikka

        Paneer (Indian cheese) marinated in a spiced yogurt base and flavored with saffron.
        $16.00
      • Tandoor Paneer

        Skewers of paneer (Indian cheese) marinated in a spiced yogurt base sauce.
        $16.00
      • Vegetarian Tandoor Platter

        Combination platter of vegetarian tandoor dishes.
        $32.00
    • Khaas-e-Khaas Chicken Entree

      • Murgh Makhani

        Chicken breast simmered in a butter tomato sauce with a hint of cashews.
        $19.00
      • Dhaba Murgh

        Chicken cooked in a traditional Indian curry.
        $19.00
      • Murgh Saag

        Chicken sauteed with ginger, garlic, and cooked with fresh blended spinach.
        $19.00
      • Kadhai Murg

        Chicken sauteed with onions, bell peppers, and tomatoes with a hint of pomegranate.
        $19.00
      • Murgh Korma

        Chicken cooked in a cream sauce and mixed with nuts and raisins.
        $19.00
      • Murgh Tikka Masala

        Tandoor grilled chicken breast and cooked in a tomato onion sauce.
        $19.00
      • Murgh Vindaloo

        Spicy chicken in a tomato onion sauce with potatoes.
        $19.00
    • Khaas-e-Khaas Lamb, Goat and Beef Entree

      • Masala Chaap

        Tandoor grilled lamb chops simmered in a tomato onion sauce with fresh ground black pepper.
        $32.00
      • Rogan Josh

        Lamb curry and tempered with almonds.
        $21.00
      • Masaledar Bhuna Gosht

        Lamb sauteed with onions and tomatoes.
        $21.00
      • Bakara Curry

        Traditional goat curry, bone in meat with onion, and tomato sauce.
        $21.00
      • Beef Ribs

        $19.00
    • Khaas-e-Khaas Seafood Entree

      • Jhinga Masaledar

        Tiger shrimp cooked in a tomato onion sauce.
        $22.00
      • Maliaka Daria

        Atlantic salmon cooked in tomato onion sauce and finished with lemon juice.
        $23.00
      • Kerala Seafood Curry

        Scallops, shrimp, mussels, and fish cooked in a coconut onion sauce.
        $23.00
      • Sea Bass

        Seasoned in Indian herbs. Served with light saffron cream sauce, saute potato, and asparagus.
        $35.00
      • Grouper

        Marinated in mustard paste, coconut, and Indian herbs.
        $27.00
    • Khaas-e-Khaas Vegetarian Entree

      • Khazana E Lazzat

        Dumplings of paneer (Indian cheese), potatoes, stuffed with sun dried tomatoes, and cooked in a cream sauce.
        $16.00
      • Paneer Lababdar

        Paneer (Indian cheese) in a tomato cream sauce with hint of fennel and fenugreek.
        $16.00
      • Palak Paneer

        Paneer (Indian cheese) simmered in pureed spinach.
        $16.00
      • Kadai Paneer

        Paneer (Indian cheese) sauteed with onions, bell peppers, and tomatoes.
        $16.00
      • Navratan Korma

        Vegetables cooked in a cream sauce, mixed with nuts, and raisins.
        $16.00
      • Mushroom Masala

        Sauteed button mushrooms and cooked in a tomato onion sauce.
        $16.00
      • Bhindi Do Pyaza

        Okra, sauteed with onions, bell peppers, and tomatoes.
        $16.00
      • Gobi Masala

        Cauliflower florets cooked in a tomato onion sauce.
        $16.00
      • Bhuna Baingan Bharta

        Roasted eggplant, cooked with onions, tomatoes, and peas.
        $16.00
      • Chana Masala

        Chickpeas cooked in a tomato onion sauce.
        $14.00
      • Dal Makhani

        Black lentils cooked with tomatoes, onions, ginger, and garlic.
        $14.00
      • Dal Tadka

        Yellow lentils cooked with onions and tomatoes.
        $14.00
      • Fried Potato with Mushrooms

        Home made fried potato, caramelized onion, king mushrooms, garlic, dill, and sour cream.
        $16.00
    • Rice

      • Jhinga Parda Biryani

        An aromatic delicacy of shrimp, rice infused with saffron, and seasoned with spices.
        $23.00
      • Murg Parda Biryani

        An aromatic delicacy of chicken, rice infused with saffron, and seasoned with selected spices.
        $19.00
      • Parda Gosht Biryani

        An aromatic delicacy of lamb, rice infused with saffron, and seasoned with selected spices.
        $21.00
      • Subz Biryani

        An aromatic delicacy of fresh vegetables, rice infused with saffron, and seasoned with selected spices.
        $16.00
      • Vegetarian Fried Rice

        Stir fry rice with vegetables.
        $16.00
      • Pulao

        Seasoned basmati rice with peas and onion.
        $12.00
      • Jeera Rice

        Basmati rice tempered with cumin.
        $5.00
      • Steamed Rice

        Steamed basmati rice.
        $3.00
    • Naan and Roti

      • Tandoori Roti

        Whole wheat flour bread and baked in the tandoor.
        $3.00
      • Roomali Roti

        Paper thin, whole wheat flour bread, and baked in a skillet.
        $7.00
      • Tawa Roti

        Whole wheat flour bread and baked in a skillet.
        $6.00
      • Lachcha Paratha

        Whole wheat flour bread, baked in the tandoor, and layered with butter.
        $6.00
      • Naan

        Traditional refined flour bread and baked in the tandoor.
        $4.00
      • Butter Naan

        Traditional refined flour bread, baked in the tandoor, and layered with butter.
        $4.00
      • Garlic Naan

        Traditional refined flour bread, baked in the tandoor, and flavored with garlic.
        $5.00
      • Truffle Naan

        Traditional refined flour bread, baked in the tandoor, and with truffle flavor.
        $7.00
      • Peshawari Naan

        Traditional refined flour bread, baked in the tandoor, and topped with mixed nuts.
        $7.00
      • Keema Naan

        Traditional refined flour bread, baked in the tandoor, and stuffed with spiced ground lamb.
        $8.00
      • Aloo Kulcha

        Traditional refined flour bread and baked in the tandoor.
        $7.00
      • Batura

        Deep fried sour dough.
        $5.00
      • Pudina Paratha

        Whole wheat flour bread, baked in the tandoor, flavored with mint
        $6.00
    • Indo Chinese

      • Manchuria

        Battered chicken or shrimp in a soy based chili garlic sauce.
        $19.00
      • Subz Manchurian

        Battered vegetables in a soy based chili garlic sauce.
        $16.00
      • Gobi Manchurian

        Battered cauliflower in a soy based chili garlic sauce.
        $16.00
      • Noodles

        Stir fry noodles with vegetables.
        $14.00
    • South Indian

      • Chettinad

        Spicy chicken, lamb or shrimp curry cooked with fennel, poppy, and coriander seeds
        $19.00
      • Subz Chettinad

        Sspicy vegetable curry cooked with fennel, poppy, and coriander seeds
        $16.00
    • Desserts

      • Napoleon Cake

        Vanilla custard cream from old style 18th century recipe and fresh raspberries.
        $12.00
      • Honey Cake

        Medoik. Magic soft and creamy cake with light honey flavored layers.
        $14.00
    • Beverages

      • Cranberry Mors

        $5.00
      • Sea Buckthorn Mors

        $5.00
      • Black Currant Mors

        $5.00