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Postmates Home
    Copper (Dilworth)
    Too far to deliver

    Copper (Dilworth)

    4.8
    (200+)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 08:45 PMDinner
    11:30 AM - 02:15 PMWeekend Lunch
    Monday
    11:30 AM - 01:30 PMDinner
    04:30 PM - 09:15 PMDinner
    11:30 AM - 02:15 PMWeekday Lunch
    Tuesday
    11:30 AM - 01:30 PMDinner
    04:30 PM - 08:45 PMDinner
    04:30 PM - 09:15 PMDinner
    11:30 AM - 02:15 PMWeekday Lunch
    Wednesday - Thursday
    04:30 PM - 09:15 PMDinner
    11:30 AM - 02:15 PMWeekday Lunch
    Friday
    04:30 PM - 09:45 PMDinner
    11:30 AM - 02:15 PMWeekday Lunch
    Saturday
    04:30 PM - 09:45 PMDinner
    11:30 AM - 02:15 PMWeekend Lunch
    ¢ • Indian • Vegetarian • Asian • Healthy • Family Friendly

    311 East Blvd, Charlotte, NC 28203 • More


    • Picked for you

      • Murgh Tikka Masala

        Roasted chicken breast chunks, creamed tomato sauce, and fenugreek.
        $18.00
      • Potli Samosa

        Savory vegetable parcels, crunchy beets and greens, and hot-sweet-sour chutney.
        $7.00
      • Sesame- Chili Cauliflower Florets

        Zesty soy-tomato-scallion glaze, toasted spices, and ginger.
        $9.00
      • Saag Paneer

        Creamed spinach, paneer, ginger, fenugreek, and garlic.
        $17.00
      • Lamb Kozhambu

        Southern Indian style lamb curry, tamarind, curry leaves, and dry roasted spices.
        $21.00
    • First Course Selections

      • Rechado Prawns

        Red pepper Garlic marinade , Craisin Mango Chutney
        $11.00
      • Kheema Bhatura Chaat

        Melvani style ground lamb, chutneys, crispy potatoes, onions, sev, and bhatura.
        $13.00
      • Chicken "Ghee Roast"

        Manglorean Masala ,Ginger ,Pepper , Wheat Crispy
        $9.00
      • Sesame- Chili Cauliflower Florets

        Zesty soy-tomato-scallion glaze, toasted spices, and ginger.
        $9.00
      • Potli Samosa

        Savory vegetable parcels, crunchy beets and greens, and hot-sweet-sour chutney.
        $7.00
    • Main Course Selections

      • Crab Mappas

        Jumbo lump crab, Kerala Spices,Coconut Tamrind sauce
        $27.00
      • Goan Prawn Curry

        Jumbo prawns, goan style coconut-chili sauce, and kokum essence.
        $21.00
      • Murgh Tikka Masala

        Roasted chicken breast chunks, creamed tomato sauce, and fenugreek.
        $18.00
      • Chicken Mirchi Malai

        Chicken breast chunks, roasted onion-cashew sauce, and Kashmiri chili paste.
        $19.00
      • Lamb Kozhambu

        Southern Indian style lamb curry, tamarind, curry leaves, and dry roasted spices.
        $21.00
      • Dheemi Aanch Ka Gosht

        Slow simmered lamb, Toasted Masala Dust ,Brown onion Sauce
        $21.00
    • Vegan/Vegetarian

      • Youkon Gold Green Beans Mushrooms Curry

        Goan style coconut chili sauce, garlic, and vinegar.
        $15.00
      • Konkan Spiced Vegetable Curry

        Market vegetables, mustard seed tempering, and curry leaves.
        $17.00
      • Tofu Vegetable Kesari

        Saffron cashew sauce, iris essence, ginger, and fenugreek.
        $17.00
      • Saag Paneer

        Creamed spinach, paneer, ginger, fenugreek, and garlic.
        $17.00
      • Paneer Tikka Kadhai Masala

        Tandoori spice marinated paneer, bell peppers, and toasted coriander.
        $17.00
      • Goats Cheese Kofta

        Potato goats cheese croquettes, semolina crust, tomato honey sauce.
        $17.00
    • Modern

      • Seafood Medley "Anjeeri"

        Scallop , Prawns , Crab ,Coconut-Green Mango Sauce ,Figs ,Grapes
        $27.00
      • Kasundi Glazed Salmon

        Bengali Mustard Rub ,Honey , Tumeric Creamed Fingerlings -Spinach
        $25.00
      • Black Sesame Apricot -Chilli Glaze Chicken Tikka

        Roasted Pepper Creme ,Market Vegetables
        $19.00
    • Sides

      • Raita

        $5.00
      • Naan

        $3.00
      • Roti

        $3.00
      • Chana Masala

        $7.00
      • Vegetable Pulao

        $9.00
      • Garlic Naan

        $4.00
      • Achari Partha

        $5.00
    • Picked for you

      • Daily Express Lunch

        $11.00
      • Sesame- Chili Cauliflower Florets

        Zesty soy-tomato-scallion glaze, toasted spices, and ginger.
        $7.00
      • Black Sesame Apricot Chili Glazed Chicken Tikka, Roasted Pepper Creme, and Market Vegetables

        $14.00
      • Goats Cheese Kofta, Potato-goats Cheese Croquettes, Semolina Crust, and Tomato-honey Sauce

        $14.00
      • Chicken "Ghee Roast "

        Manglorean Masala ,Ginger,Pepper ,Wheat Crispy
        $9.00
    • Appetizers

      • Kachumber Salad

        Cucumber, tomatoes, onions, cilantro, and Lime-Pepper-Chaat Masala dressing.
        $5.00
      • Potli Samosa

        Savory vegetable parcels, crunchy beets and greens, and hot-sweet-sour chutney.
        $5.00
      • Sesame- Chili Cauliflower Florets

        Zesty soy-tomato-scallion glaze, toasted spices, and ginger.
        $7.00
      • Chicken "Ghee Roast "

        Manglorean Masala ,Ginger,Pepper ,Wheat Crispy
        $9.00
      • Kheema Bhatura Chaat

        Melvani style ground lamb, chutneys, crispy potatoes, onions, sev, and bhatura.
        $9.00
    • Traditional Indian Cuisine

      • Daily Express Lunch

        $11.00
    • Modern Indian Cuisine

      • Black Sesame Apricot Chili Glazed Chicken Tikka, Roasted Pepper Creme, and Market Vegetables

        $14.00
      • Duck Leg Khorma, Anise-Fennel Masala, Garam Masala Scented Mushrooms, Herb Oil, and Thyme.

        $17.00
      • Goats Cheese Kofta, Potato-goats Cheese Croquettes, Semolina Crust, and Tomato-honey Sauce

        $14.00
    • Sides

      • Chana

        $7.00
      • Roti

        $3.00
      • Paratha

        $3.00
      • Garlic Naan

        $4.00
      • Raita

        $3.00
      • Market Veg Sautee

        $5.00
      • Peas Mushroom Kulcha

        $3.00
    • Picked for you

      • Murgh Tikka Masala

        Roasted chicken breast chunks, creamed tomato sauce, and fenugreek.
        $15.00
      • Saag Paneer

        Creamed spinach, paneer, ginger, fenugreek, and garlic.
        $13.00
      • Lamb Kozhambu

        Southern Indian style lamb curry, tamarind, curry leaves, and dry roasted spices.
        $18.00
      • Chana Masala

        $7.00
      • Tofu Vegetable Kesari

        Saffron cashew sauce, iris essence, ginger, and fenugreek.
        $13.00
    • First Course Selections

      • Scallops "Pallaya"

        Southern Indian Spiced Poatoes ,Better Fried Spinach ,Lemon Creme
        $11.00
      • Rechado Prawns

        Red pepper garlic marinade ,Craisin-Mango Chutney
        $9.00
      • Kheema Bhatura Chaat

        Melvani style ground lamb, chutneys, crispy potatoes, onions, sev, and bhatura.
        $11.00
      • Chicken "Ghee Roast "

        Manglorean Masala ,Ginger,Pepper , Wheat Crispy
        $7.00
      • Sesame- Chili Cauliflower Florets

        Zesty soy-tomato-scallion glaze, toasted spices, and ginger.
        $7.00
      • Potli Samosa

        Savory vegetable parcels, crunchy beets and greens, and hot-sweet-sour chutney.
        $5.00
      • Salad

        Greens, match stick veggies, spice crusted goats cheese, apricot, and vinaigrette.
        $5.00
    • Main Course Selections

      • Crab Kundan Quorma

        Jumbo lump crab, cashew-rose masala, and roasted onion-herb sauce.
        $23.00
      • Goan Prawn Curry

        Jumbo prawns, goan style coconut-chili sauce, and kokum essence.
        $19.00
      • Murgh Tikka Masala

        Roasted chicken breast chunks, creamed tomato sauce, and fenugreek.
        $15.00
      • Chicken Mirchi Malai

        Chicken breast chunks, roasted onion-cashew sauce, and Kashmiri chili paste.
        $17.00
      • Lamb Kozhambu

        Southern Indian style lamb curry, tamarind, curry leaves, and dry roasted spices.
        $18.00
      • Punjabi Gosht Rara

        Slow simmered lamb, aromatic garam masala, and burnt garlic.
        $18.00
    • Vegan/Vegetarian

      • Youkon Gold Green Beans Mushrooms Curry

        Goan style coconut chili sauce, garlic, and vinegar.
        $13.00
      • Konkan Spiced Vegetable Curry

        Market vegetables, mustard seed tempering, and curry leaves.
        $13.00
      • Tofu Vegetable Kesari

        Saffron cashew sauce, iris essence, ginger, and fenugreek.
        $13.00
      • Saag Paneer

        Creamed spinach, paneer, ginger, fenugreek, and garlic.
        $13.00
      • Paneer Tikka Kadhai Masala

        Tandoori spice marinated paneer, bell peppers, and toasted coriander.
        $15.00
      • Goats Cheese Kofta

        Potato goats cheese croquettes, semolina crust, tomato honey sauce.
        $15.00
    • Modern

      • Seafood Medley Anjeeri, Bay Scallops, Prawns, Crab, Coconut Green Mango Sauce, Figs, and Grapes

        $21.00
      • Black Cumin Tomato, Honey Glazed Prawns Bhoona, Turmeric, Ginger, and Sauteed Vegetables

        $19.00
      • Black Sesame Apricot Chili Glazed Chicken Tikka, Roasted Pepper Creme, and Market Vegetables

        $15.00
      • Duck Leg Khorma, Anise Fennel Masala, Garam Masala Scented Mushrooms, Herb Oil, and Thyme

        $21.00
      • Kashmiri Chili Fennel Roasted Lamb Chops, Madras Curry, Garam Masala Scented Mushrooms, and Spinach

        $25.00
    • Sides

      • Vegetable Bhaji

        $7.00
      • Raita

        $5.00
      • Naan

        $3.00
      • Roti

        $3.00
      • Mushroom Peas Kulcha

        $5.00
      • Chana Masala

        $7.00
      • Vegetable Pulao

        $9.00
      • Kachumber

        $5.00
      • Garlic Naan

        $4.00
      • Achari Partha

        $5.00