Cowiche Canyon Kitchen+Icehouse
4.5 x (250+) • Burgers • American • Sandwiches • $ • Info
202 E Yakima Ave
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Sunday
Monday - Saturday
11:30 AM - 7:30 PM
STARTERS
- Korean Fried Cauliflower$16.00 • 100% (4)Lettuce cups, puffed rice noodles, cucumber, cilantro, green onion, & peanut sauce
- Guacamole$13.75 • 90% (10)Avocado, lime, jalapeno, red onion, sea salt, cilantro, served with our tortilla chips
- Artichoke$15.00 • 80% (5)Grilled artichoke, served with our aioli
- Potstickers$16.00Pork potstickers, napa and purple cabbage, served with spicy mustard, and sweet ponzu
- Potato Taquitos$15.00Queso fresco, sauteed onion, jalapeno, bell pepper & corn topped with cream, salsa roja & a side of guacamole
- Smoked Salmon Dip$18.00Cream cheese-based dip, tarragon, dill, chive, celery and pickled red onion, served with saltine crackers & tabasco
SALADS
- Lateral A$17.50 • 95% (20)Yakima apple, cheddar cheese, bacon, grilled chicken, almonds, peas, lettuce, Lateral A dressing, & green onion
- Steak Salad$22.00 • 50% (4)Skirt steak, gem lettuce, avocado, grape tomatoes, our pickled red onions, & chimichurri dressing
- Hong Kong Chop$16.75 • 94% (17)Crispy sesame chicken, napa and purple cabbage, red bell pepper, carrots, cucumber, bean sprout, green onions, cilantro, cashews, crispy wontons, sesame seeds, & toasted sesame dressing
BURGERS & SANDWICHES
- Cheeseburger$16.50Ground in-house daily, 1,000 island, American cheese, shredded romaine, diced white onion, dill pickles, served with thin-cut fries#1 most liked
- The International Harvester$17.00
- Prime Rib Dip$20.00 • 86% (22)Thinly sliced prime rib, served with au jus, horseradish sauce served with thin-cut fries
- Crispy Chicken Sandwich$20.00 • 100% (19)Panko breaded chicken breast, Monterey jack cheese, red onion, pickles, Sriracha mayonnaise, lettuce served with thin-cut fries.
HOUSE FAVORITES
- Soy Glazed Salmon$34.00Fried rice, soy glazed grilled salmon, green onion straws
- Tortilla Soup$12.00 • 100% (4)Tomato/tequila & epazote base, white onion, avocado, jalapeno, queso fresco cheese, tortilla strips, & cilantro
- Roasted Prime Rib$48.00 • 60% (5)14 oz. aged prime rib, served with au jus, horseradish sauce and a loaded baked potato
- Pan Seared Scallops$34.00Pan seared scallops saffron risotto, roasted asparagus, rustic walnut romesco, lemon zest, radish micro green
- Vietnamese Bowl$15.00 • 100% (4)Rice noodles, lettuce, carrots, cucumber, Fresno chilies, bean sprouts, green onions, basil, cilantro, crushed roasted peanuts, Vietnamese dressing
- Reverse Seared Rib Eye$48.0016oz slow roasted, over-fire broiled, served with a loaded baked potato
- Steak Frites$35.0012oz NY strip, french fried shallot & béarnaise, served with thin cut fries
SAUCES
FUTURE CHAMPIONS
DESSERTS
