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Every Day
11:30 AM - 2:00 PM
TAKEOUT
Elevate your lunchtime experience at the office or in the comfort of your home with our delectable takeout dishes.
Menu items are subject to change based on seasonality and availability. Call us to learn more.- Regular Bento$45.601. Grilled Shrimp with Fermented Piquillo and Beansprout2. Fried Rice of the Day with edamame, carrot, mushroom, and yuzu mousseline3. Miso-glazed Tofu with chives, pickled onion, and sesame 4. Fish Crudo with blood orange, wakame, and crispy skin5. Stir-fried Udon with bok choy, green onion, and bonito flakes6. Chicken Katsu with okonomiyaki sauce, and mache salad
- Pescatarian Bento$45.601. Grilled Shrimp with Fermented Piquillo and Beansprout2. Fried Rice of the Day with edamame, carrot, mushroom, and yuzu mousseline3. Miso-glazed Tofu with chives, pickled onion, and sesame 4. Fish Crudo with blood orange, wakame, and crispy skin5. Stir-fried Udon with bok choy, green onion, and bonito flakes6. Market Fish Tempura with almond picada, and mache salad
- Vegetarian Bento$45.601. Seared Bok Choy with Fermented Piquillo and Beansprout2. Fried Rice of the Day with edamame, carrot, mushroom, and yuzu mousseline3. Miso-glazed Tofu with chives, pickled onion, and sesame 4. Celery Root with blood orange, and wakame5. Stir-fried Udon with bok choy, and green onion6. Maitake Mushroom Tempura with almond picada, and mache salad
- Red Miso Vegetarian Ramen$22.80Red miso and tomato broth ramen, with grilled bok choy, miso-glazed tofu, and fermented piquillos and beansprouts.Popular
- Seafood Ramen$26.40Lobster broth ramen, with marinated grilled shrimp, fermented piquillo and beansprouts, and aromatic shellfish oil.
- Escudella$27.60Spanish escudella-based broth seasoned with jamon iberico tare, topped with grilled pork belly, fried morcilla, sous vide vegetables, mache and cabbage salad
