Creed Italian Restaurant & Bar
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Sunday
11:00 AM - 10:00 PM
Monday
Tuesday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Main Course
- Grilled Fillet Mignon$29.008 oz filet mignon with rosemary roasted potatoes and blister haricot vert in a red with a red wine glaze.
- Grilled Ribeye$28.0016 oz rib eye with asparagus and garlic mashed potato.
- Grilled Lamb Chops$26.00Lamb chops marinated in lemon zest, mixed vegetables, rosemary and extra virgin olive oil sauce.
- Salmon Sofia Loren$23.00Seared salmon filet with grilled vegetables ratatouille.
- Chicken Marsala$18.00Seared chicken breast in a Marsala wine sauce with mushrooms and witted spinach.
- Polpo Grigliato$25.00Grilled octopus with mashed potatoes, cream, and Mediterranean tapenade (black olives, capers, garlic, rosemary, and extra virgin olive oil sauce).
- Chicken Parmigiana$18.00Parmigiana style fried chicken breast topped with tomato sauce, mixed vegetables, and mozzarella.
Pasta and Risotto
- Fettuccine allo Scoglio$21.95Classic fettuccine with shrimp, calamari, mussels, and clams in tomato, garlic, and basil sauce.
- Penne al Pesto$15.95Penne in a spicy tomato sauce, garlic, and parsley.
- Ravioli alla Bergamasca$16.95Fresh ravioli stuffed with ricotta cheese and Italian sausage fennel in a butter and sage sauce with crispy pancetta.
- Lasagna$16.95Original bolognese lasagna with meat and bechamel sauce.
- Short Rib Risotto$21.95Parmigiana risotta with slow cooked short ribs.
- Clams Fettuccine$18.95Fettuccine with little neck clams in white wine garlic butter sauce.
- Chicken Fettuccine$16.95Fettuccine in an Alfredo cream sauce and grilled chicken.
- Spaghetti Neri all'Astice$34.95Squid ink spaghetti wtih lobster, cherry tomato, garlic, and basil in spicy lobster sauce.
- Paperdelle ai Funghi$16.95Fresh paperdelle pasta, and wild mushroom ragout.
- Pappardelle d'Agnello$17.95Fresh pasta with lamb stew.
- Spaghetti alla Carbonara$14.95Spaghetti with pancetta, egg yolk, pecorino cheese, and black pepper.
- Spaghetti Bolognese$15.95Penne in a genovese pesto sauce.
Pizza
Soup and Salad
Appetizer
Beverages
Dessert