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Sunday
Monday - Thursday
11:15 AM - 3:00 PM • LUNCH SPECIAL
11:15 AM - 8:00 PM • Menu
Friday
11:30 AM - 3:00 PM • LUNCH SPECIAL
11:30 AM - 8:30 PM • Menu
Saturday
2:30 PM - 8:30 PM • Menu
Appetizer
- Curry Puffs$9.95Deep fried puff pastry stuffed with ground chicken and diced onions in Indian yellow curry powder served with cucumber vinaigrette
- Summer Rolls$8.95green lettuce, rice noodles, carrots, cucumber, mint, Rice paper
- Spring Rolls$6.95cabbage, glass noodles, carrots,celery
- Crab Rangoon$10.95imitation crab,cream cheese, diced onions, carrots,plum sauce
- Asian Spare Ribs$14.95Pork ribs braised and slow cooked in soy sauce asian marinade.
- Papaya Salad$12.95Thai signature spicy salad with shredded green papaya, carrots, green beans, fresh chilis, garlic, tomatoes and roasted peanuts. Tossed in fish sauce lime juice dressing.
- Puff Crackers$6.95Fried crispy prawn flavored puff crackers. Served with peanut sauce for dipping.
- Edamame$5.95Boiled soybeans sprinkled with sea salt
- Spicy Thai wings$10.95Deep fried marinated chicken wings coated with Thai spices. Served with sweet chili sauce
- Dumplings$9.95Pan fried Pork dumplings served with soy sauce vinaigrette
- Spicy Crispy Duck Salad$18.95Crispy duck tossed with Thai chili paste, red onions, tomatoes, scallions, celery, pineapple and cashew nut in spicy lime juice dressing
- Chicken Larb$13.95Cooked ground chicken mixed with mint, scallions, red onions, ground roasted rice, chilis, and cilantro dressed with a fish sauce lime juice
SOUP
- Tom Ka Chicken Soup$6.95A rich and silky coconut soup with chicken, mushrooms, lemon grass, lime leaves, lime juice, galanga, cilantro and scallions
- Wonton Soup$4.95Minced pork stuffed in wonton skin in chicken broth
- Egg Drop Soup$4.95
- Tom Yum Shrimp Soup$6.95Traditional Thai aromatic spicy soup with shrimp mushrooms, lemon grass, lime leaves, galanga, cilantro, and scallions
Entree's
- E2. DRUNKEN NOODLES (Pad Kee Mao)$15.95Pad Kee Mao is a traditional spicy stir fry Thai dish with flat rice noodles, fresh basil, chilis, peppers, onions, carrots, and green beans doused in a spicy brown sauce (NO BASIL LEAVES DURING SHORTAGE)
- Pad woon sen$15.95Smooth glass noodles stir-fried with eggs, crunchy cabbage, carrots, tomatoes, peppers ,celery, onions and scallions
- Chicken RAMA$17.95Slightly deep fried Chicken coated with a peanut sauce curry, steamed broccoli, and carrots, topped with ground peanuts
- E1. PAD THAI$15.95A signature Thai dish combining rice noodles in tamarind sauce, with bean sprouts, dried turnips, egg, scallions, red onions, and crushed peanuts
Pho (Noodle Soups)
THAI CURRY
Dessert
Side Order
Gluten Free Menu
Bubble Milk Tea
Bubble Flavored Tea
Beverages
