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    Location and hours

    6857 W 130th Street,, Parama Heights, OH 44130
    Sunday
    5:00 PM - 9:45 PMMenu
    12:00 PM - 3:30 PMMenu
    Monday
    Closed
    Tuesday - Friday
    11:30 AM - 2:15 PMMenu
    5:00 PM - 9:45 PMMenu
    Saturday
    5:00 PM - 9:45 PMMenu
    12:00 PM - 3:30 PMMenu

    Cuisine of India

    4.7 (37 ratings) • Indian • $
      •  More info
    6857 W 130th Street,, Parama Heights, OH 44130
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    $ • Indian • Vegetarian • Asian • Healthy
    • Picked for you
        • Chicken Tikka Masala
          Marinated Pieces Of Boneless Chicken Breast, With Green Bell Peppers And Onion, Cooked In Creamy Tomato-Based Sauce With A Hint Of Indian Herbs E, Spices, Cooked To Perfection
        • Butter Chicken
          Boneless Marinated Chicken Breast Cooked In A Creamy Tomato Sauce
        • Chana Masaledaar
          Chickpeas Cooked With Ginger, Garlic, Tomatoes And Onion•Based Curry, Garnished With Chunky Tomatoes, Onion And Ginger Julienne
        • Tandoori Chicken Half
          Bone-In chicken marinated with house-creamy sauce, spiced and roasted on skewers in the tandoor, served on onion-carrot bed.
        • Chicken Curry
          Boneless Chicken Thigh Cubes In Onion-Tomato Curry Sauce With Our Special Spices, Cooked To Perfection
      • Oven Clay
          • Paneer Tikka
            Morsels of homemade indian cottage cheese cubes marinated with herbs and spices, roasted on skewers in the tandoor and served with house chutney.
          • Veggie Seekh Kebab
            Mixed veggie blended with aromatic spices and cooked in tandoor.
          • Tandoori Chicken Half
            Bone-In chicken marinated with house-creamy sauce, spiced and roasted on skewers in the tandoor, served on onion-carrot bed.
          • Chicken Tikka
            Morsels of boneless marinated chicken breast freshly grilled in the tandoor. Served on onion-carrot bed.
          • Kebab Reshmi (White Meat)
            Tender pieces of chicken breast marinated in cream paste, grilled in the tandoor.
          • Fish Kebab
            Boneless pieces of salmon marinated in mild sauce, cooked to perfection in the tandoor. Served on a skillet plate bedded with onion slices.
          • Tandoori Shrimp
            Jumbo shrimp marinated with a hint of garlic and slowly broiled in the tandoor. Served on onion-carrot bed.
          • Kebab Sampler
            Combination of fish, lamb and chicken.
          • Non-Veg Platter
            Combination of all tandoori items.
          • Seekh Kebab
            Minced lamb mixed with herbs and spices, wrapped onto skewers, grilled in the tandoor.
        • Non Vegetarian
            • Butter Chicken
              Boneless Marinated Chicken Breast Cooked In A Creamy Tomato Sauce
            • Chicken Tikka Masala
              Marinated Pieces Of Boneless Chicken Breast, With Green Bell Peppers And Onion, Cooked In Creamy Tomato-Based Sauce With A Hint Of Indian Herbs E, Spices, Cooked To Perfection
            • Kadai Chicken
              Boneless Chicken Thigh Sat/Mdwith Special Blend Of Spices, Green Peppers And Onions, Cooked In Tomato Curry Sauce
            • Chicken Korma
              Boneless Pieces Of Chicken Thigh Cooked In Our House Special Coconut-Based Sauce, Topped With Almonds
            • Chicken Curry
              Boneless Chicken Thigh Cubes In Onion-Tomato Curry Sauce With Our Special Spices, Cooked To Perfection
            • Chicken Rogan Josh
              Chicken Cooked In Tomato-Based Curry Sauce And A Touch Of Yogurt, With Indian Traditional Spices And Herbs
            • Chicken Saagwala
              Boneless Chicken Cooked In Spinach E, House Curry Sauce
            • Goat Curry
              Bone•In Goat Meat Cooked In Ginger, Garlic, Chunky Tomato And Onion-Based Curry Sauce Mixed With Our Special Sauce
            • Bhuna Gosht
              Bone•In Goat Meat Cooked With Green Peppers, Onions, Ginger And Garlic•Based Sauce Anal
            • Lamb Curry
              Boneless Lamb Cooked In Tomato Onion•Base Sauce Mixed With Ginger, Garlic And Spices
            • Lamb Korma
              Boneless Lamb Cooked In Cream•Base Curry Sauce With Coconut And Topped With Almonds
            • Lamb Vindaloo
              Bon Lim Marin/Vied Lamb Cubes, Cooked In Spicy Hot Gravy With Chunky Potatoes
            • Lamb Saagwala
              Boneless Lamb Cooked In Spinach And House Curry Sauce
            • Lamb Makhani
              Boneless Lamb Cooked In A Creamy Yogurt, Tomato, Onion-Based Gravy
            • Shahi Shrimp
              Jumbo Shrimp Cooked In Coconut-Based Creamy Sauce, Garnished With Almond Slices (Mild)
            • Shrimp Curry
              Shrimp Cooked To Perfection In Tomato-Based Curry Sauce
            • Fish Curry
              Boneless Mahi Mahi Fish Cooked To Perfection In Tomato-Based Curry Sauce
            • Mutton Rogan Josh
              Bone•In Coat Meat Cooked In Tomato-Based Curry Sauce And A Touch Of Yogurt, With Traditional Indian Spices And Herbs
          • Vegetarian
              • Paneer Tikka Masala
                Cubes Of Homemade Cottage Cheese Cooked In Tomato Sauce With Light Cream With Onion And Green Sell Pepper To Create An Exotic Taste
              • Shahi Paneer
                Grated Homemade Cottage Cheese Cooked In Creamy Tomato-Onion Curry, Spiced With Indian Herbs, Nuts & Raisins
              • Paneer Makhani
                Cubes Of Marinated Homemade Cottage Cheese Cubes Cooked In Tomato-Onion Creamy Sauce, Garnished With Cilantro
              • Paneer Bhurji
                Grated Homemade Cottage Cheese Cooked With Chopped Onion, Tomatoes, Green Chills And Garlic Ginger Paste, Laced With Cilantro
              • Kadhai Paneer
                Marinated Cubes Of Homemade Cottage Cheese, Cooked In An Exotic Tomato Gravy With Bell Peppers And Onions, Laced With Cilantro
              • Saagwala Paneer
                Mildly Spiced Indian Cottage Cheese Cubes Served On A Bed Of Creamy Spinach Sauce, Laced With Indian Herbs
              • Mutter Paneer
                Homemade Indian Cottage Cheese Cubes Cooked With Green Peas In Special House Curry Sauce
              • Malai Kofta
                Potato ball Stuffed With Cheese Cooked In Cheesy Creamy Gravy, Garnished With Almonds &Cilantro
              • Navratan Korma
                Selection Of Finely Cut Vegetables Cooked In An Exotic Rich Creamy Sauce And Blended To Perfection With A Hint Of Red Masaia, Garnished With Slicedalmond And Cilantro
              • Veggie Hydrabadi
                Mixed Veggies Cooked In Creamy Spinach Sauce
              • Bhindi Masaledaar
                Cut Pieces Of Okra Sauteed With Tomato, Green Peppers, Onions, Potatoes And Spices
              • Baingan Bhartha
                Roasted Eggplant, Cooked With Green Peas, Onion E, Creamy Tomato Sauce
              • Aaloo Gobhi
                Chunky Cauliflower And Potatoes Cooked In Tomato-Onion Sauce
              • Chana Masaledaar
                Chickpeas Cooked With Ginger, Garlic, Tomatoes And Onion•Based Curry, Garnished With Chunky Tomatoes, Onion And Ginger Julienne
              • Shahi Daal Makhani
                Black Lentils Sauteed In Butter, Cooked With Ginger, Garlic, Tomatoes, Onions And Garnished With Gingder Julienne.
              • Daal Tadka
                Yellow Lentil Boiled And Cooked With Spices, Onion And Tomato
            • Rice
                • Lamb Biryani
                  An ornate rice dish cooked with boneless lamb, nuts & raisins, garnished with cilantro & almond slices.
                • Chicken Biyani
                  Basmati rice cooked with boneless chicken, freshly ground spices, cashews and raisins, garnished with cilantro and almond slices.
                • Shrimp Biryani
                  Basmati rice cooked with shrim and fresh spices, nuts and garnished with cilantro and almonds.
                • Mutton Biryani
                  Basmati rice cooked with bone-in goat meat, fresh spices, cashews and raisins.
                • Fish Biryani
                  Basmati rice cooked with fish, fresh spices, nuts, and garnished with cilantro.
                • Veg Biryani
                  A vegetarian treat, basmati rice cooked with fresh seasonal vegetables and cashews, topped with almonds, mildly spiced.
                • Paneer Biryani
                  Paneer treast, basmati rice cooked with fresh vegetables enriched with homemade cottage cheese, cashews and topped with almonds & cilantro.
                • Basmati Rice
              • Indo Chinese Specials
                • Starters
                    • Tomato Soup
                      A refreshingly delicious soup made from fresh tomatoes and cream.
                    • Daal Soup
                      Specially prepared, delicately spiced lentil broth.
                    • Hot & Sour Soup (Indo-Chines Style)
                      Spicy soup mized with fresh veggies and manchurian sauce.
                    • Samosa
                      Flakey pastry shells stuffed with spiced mashed potatoes and green peas.
                    • Pakora
                      Mixed vegetable fritters, onion-spinach-potatoes-gobhi.
                    • Mirchi Pakora
                      Banana peppers stuffed with spiced mashed potatoes, deep fried to make crunchy but still soft (hot).
                    • Aaloo Tikki Chat
                      Mashed potatoes mixed with herbs and indian spices, on a bed of chickpeas and topped with exotic chutney.
                    • Katori Chat
                      Shredded potato basket filled with.
                    • Palak Ki Chat
                      Spinach leaves battered, deep fried, and topped with yogurt, chutneys, onion, thin sev.
                    • Vegetable Sampler
                      An assortment of delicious appetizers, served with mint cilantro sauce and tamarind chutney.
                    • Paneer-87
                      Paneer cubes marinated and deep fried tossed with house spices and curry leaves and tempered with yogurt.
                    • Chicken-65
                      Boneless chicken cubes coated with egg batter, deep fried and tossed with curry leaves and house spices to make it hot n spicy.
                    • Chicken Lollipop
                      Chicken wings shaped to lollipop and marinated with house sauce.
                    • Chicken Pakora
                      Boneless pieces of chicken, battered with spiced chickpea flour and deep-fried.
                  • Breads
                      • Tandoori Naan
                        A must with every meal. Leavened white flour bread, baked in tandoor, brushed with butter.
                      • Garlic Naan
                        Fresh from the tandoor. A traditional naan topped with freshly minced garlic and cilantro, brushed with butter.
                      • Paratha
                        Multi-layered whole wheat bread enriched with butter, baked in the tandoor.
                      • Puri
                        2 pieces traditional indian breads, prepared on a fat griddle or deep fried.
                      • Onion Kulcha - Fresh & Fluffy
                        A leavened white bread stuffed with spiced chopped onions and herbs.
                      • Peshawari Naan
                        Naan stuffed with spiced paneer, nuts, and raisins.
                      • Bullet Naan
                        A spicy version of traditional naan.
                      • Aaloo Paratha
                        bread stuffed with potatoes & green peas.
                      • Keema Naan
                        Bread stuffed with minced lamb & spices.
                      • Lachhedar Naan
                        Multi layered traditional naan.
                      • Cheese Naan
                        A leavened white bread stuffed with indian cheese.
                      • Tandoori Roti
                        Whole wheat flour bread
                      • Bhatura
                        All purpose flour deep fried Bread
                    • Side Dishes
                        • Raita
                          Fresh yogurt spiced with carrot and cucumber.
                        • Indian Salad
                          Freshly sliced tomatoes, carrots, red onion, english cucumbers, green chilis and lemon slices.
                        • Masala Papad
                          Roasted/deep fried lentil srisp topped with diced tomatoes, onion, cilantro, green chilis, and lemon juice, spiced with house spices.
                      • Dessert
                          • Ras Malai
                            Sweet dumplings made of cottage cheese, served in a rich sweetened flavored milk sauce, garnished with pistachios and almonds.
                          • Gulab Jamun
                            A north indian treat, deep fried milk dough balls, served hot or cold in a sweet syrup.
                          • Kheer
                            An indian rice pudding made from milk, rice, and an assortment of dry fruits.
                          • Mango Lassi
                            All time favorite mango pulp blended with plain yogurt.
                          • Carrot Halwa
                            Grated fresh carrots slow-cooked in a flavored milk with sugar, almonds, cashews, mawa laced with cardamom powder.
                          • Sweet Lassi
                            Fresh yogurt blended with sugar and house herbs.
                          • Salt Lassi
                            Fresh yogurt blended with sugar and house herbs.