Cultivate food and coffee
4.6 x (1,500+) • 2134.3 mi • American • Breakfast and Brunch • Coffee and Tea • $ • Info
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1952 Howell Mill Rd NW, 200
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Sunday
8:15 AM - 1:45 PM
Monday - Friday
8:00 AM - 1:30 PM
Saturday
8:15 AM - 1:45 PM
Featured items
BITES -
- Gluten Free + Vegan Beignets$14.40 • 66% (24)flash fried gf & vegan dough, generously topped with powdered sugar and served with maple syrup and our seasonal dipping sauces
- Vegan Sausage Balls$13.20 • 100% (3)three large rounds of Impossible Meat Vegan sausage blend, Chao Cheese, and Mom's Place Vegan + GF Beignet Mix, fried to perfection. Served with peach pepper jelly and blueberry compote
- Sausage Balls$9.60 • 66% (3)three large rounds of Bear Creek's pork sausage blend, shredded cheddar cheese, and Mom's Place GF Beignet Mix, fried to perfection. Served with peach pepper jelly and blueberry compote.
- Goat Cheese Croquettes$9.60three large farm fresh goat cheese balls battered in breadcrumbs and flash fried, topped with honey and served with house blueberry compote and peach pepper jelly
BUILD YOUR OWN!
- Cultivate a Bowl$18.00 • 85% (7)
- Cultivate a Plate$21.60your choice of breakfast meat, eggs your way, fruit, one johnny cake and a bread choice• gluten-free +2
- Cultivate a Sandwich$13.20 • 92% (14)choice of bread: house biscuit, fresh bagel or croissant, choice of meat: local farm fresh bacon, local farm fresh pork sausage patty, topped with a farm fresh free-range egg served any style
- Cultivate a Waffle$9.60 • 66% (3)
MEALS -
- Cultivate French Toast$16.80 • 75% (8)Four half-slices of multi-grain bread dipped in a rich egg batter and grilled to a golden brown. topped with a sweet cream cheese drizzle, powdered sugar and blueberry basil compote
- Vegan + GF Westside Plate$26.40 • 80% (5)vegan sausage, vegan eggs, seasonal fruit, choice of one johnny cake or vegan grits and vegan/gf bread
- Salmon Hash$26.40 • 84% (13)crispy potatoes, sauteed peppers and onions mixed with fresh salmon, melted cheddar cheese, topped with scrambled eggs and garnished with avocado, capers, fresh dill and cream cheese sauce (no modifications please)
- Vegan Hash$24.00 • 100% (14)crispy potatoes, sauteed peppers and onions mixed with vegan sausage, chao cheese blend, vegan scrambled eggs, garnished with avocado and vegan avocado mayo (no modifications, please)
- Shrimp & Grits with Toast Points$24.00 • 87% (8)pan seared garlic buttered gulf shrimp smothered in a cajun style cream sauce over vegan grits served with toast points
- Cultivate Kindness Salad$20.40spring mix, grilled chicken, cherry tomatoes, cheddar cheese, raw mushrooms, hard-boiled egg, red and green bell pepper, avocado, and choice of dressing: house made ranch, vegan avocado dressing, balsamic dressing
- Nashville Hot Chicken & Waffles$20.40 • 71% (7)crispy fried chicken breast tossed in sriracha infused chili oil and servedwith waffles; excellent flavor, mild heat (sauce can be served on the side)
- Avocado Toast$16.80three pieces of vegan toast, topped with fresh avocado mash, red and green bell pepper, crispy garlic, herb salad, and drizzled with balsamic reduction and vegan avocado mayo.
• gluten-free option +2 • add sunny side up egg + 2 • add fried chicken + 7 - Veggie & Egg Scramble$21.60bed of sauteed roasted garlic kale and onions topped with a two egg scramble of fire roasted tomatoes, red and green bell pepper, mushrooms and whipped goat cheese. drizzled with vegan green goddess avocado dressing, herb salad and a fresh cherry tomato garnish
HANDHELDS -
- Cultivate Chicken Biscuit$14.40 • 73% (15)huge serving of fried chicken topped with a scoop of pimento cheese and served with peach pepper jelly on the side.
- Vegan Brunch Sandwich$19.20 • 88% (18)vegan sausage patty, chao cheese, and vegan egg piled on vegan/gf bread
- Cultivate Chicken Sandwich$13.20 • 83% (6)toasted and buttered fresh brioche bun with grilled, plain breaded, or Nashville hot breaded chicken breast, served with house pickles.
SIDES -
VEGAN MENU -
GLUTEN-FREE MENU -
COFFEE BAR -
COLD DRINKS -
ORGANIC TEA -
SIGNATURE DRINKS -
CULTIVATE COCKTAILS
Tequila, Triple sec, Agave, Lime