Curry & Grill Restaurant and Bar
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Sunday - Thursday
11:00 AM - 9:15 PM
Friday - Saturday
11:00 AM - 10:45 PM
Buy 1, Get 1 Free- Saag Paneer$16.00A classic Indian vegetarian dish featuring tender paneer (Indian cheese) in a rich, creamy spinach sauce infused with aromatic spices. A wholesome and flavorful option, perfect for vegetarians and non-vegetarians alikeBuy 1, Get 1 Free
- Punjabi Samosa$8.00crisp pasty with minced potatoes and peas in a wheat doughBuy 1, Get 1 Free
- Masala$16.00tender, marinated meat with a creamy, tomato-based sauce. It's known for its rich flavor, vibrant color, and perfect balance of spices.Buy 1, Get 1 Free
- Garlic Naan$5.00 • 75% (4)Freshly prepared with a generous amount of garlic and a touch of aromatic herbs, it's the perfect complement to any curry.Buy 1, Get 1 Free
Appetizers
- Curry Grill Platter$14.00Mix Pakora combination of Vegetables, Chicken, Shrimp, Paneer, and Samosa.
- Samosa Chat$8.00Two vegetable samosas, topped with cucumbers, onions, yogurt, cilantro and a spicy sauce
- Punjabi Samosa$8.00crisp pasty with minced potatoes and peas in a wheat doughBuy 1, Get 1 Free
- Onion Bhaji$6.00Slices of onions dipped in spiced chickpea batter and deep-fried make it a perfect snack or starter.
- Gobi Manchurian$9.00If you like cauliflowers, this is the one. first, it's deep-fried and then sauteed in garlic chili sauce.
- Chicken 65$10.00Boneless chicken marinated in garlic chili sauce.
- Chilli$9.00marinated in soy chili sauce and then cooked with onions and peppers.
- Mo:Mo Fried$8.00made with a dough wrapper filled with a variety of meats or vegetables.
- Tandoori Wings$9.00chicken is marinated with ginger, lemon juice, yogurt, garam masala, and red chili, then grilled in a tandoor oven to perfection.Popular
- Coconut Shrimp$11.00Batter-fried shrimp served in savory korma sauce and coconut.Popular
- Fried Calamary$12.00a classic light meal loved for its crispy exterior and tender interior. served with marinara sauce and lemon wedges.
- Pakora$8.00Indian fritters made by dipping vegetables or panner or chiceken in a spiced chickpea flour batter and deep-frying them until golden brown and crispy.
Non-Veg
Vegeterian
Biryani
Soup & Salad
Naan- Indian Bread
Kids Menu
MileHigh Special
Desserts
Sides
