Cypress Grill
4.8 x (1,000+) • 1497 mi • Seafood • American • $$ • Info
4404 West William Cannon Ste L
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Sunday
8:30 AM - 9:50 PM
Monday - Friday
11:00 AM - 9:50 PM
Saturday
8:30 AM - 9:50 PM
Appetizers
- CRAWFISH EGGROLLS$12.09Louisiana crawfish tails, cheddar jack and jalapenos in a crispy egg roll wrapper, served with our homemade chipotle ranch.
- CHICKEN TENDERS$12.09All-natural chicken fried golden in a buttermilk batter. Served with choice of one side and with choice of our andouille gravy or homemade honey mustard dip
- CAJUN POPCORN$14.29Louisiana crawfish tails fried golden and served with Remoulade sauce for dipping.
- SPINACH ARTICHOKE DIP$8.79Spinach, artichoke hearts, garlic, cheese, cream and spices. Served with crispy wontons for dipping.
- BOUDIN BALLS$9.89Homemade Cajun boudin pork sausage rolled in seasoned bread crumbs and fried golden, with remoulade sauce.
- SHRIMP COCKTAIL$9.89Half-dozen peel-n-eat large Gulf shrimp served over ice with cocktail sauce.
- Chicken and Sausage Gumbo Cup$5.49Dark roux okra gumbo with chicken & andouille, served with white rice.
- Seafood Gumbo Cup$6.59Dark roux okra gumbo with shrimp & crab, served with white rice.
- C&S Gumbo Bowl$9.89
- Seafood Gumbo Bowl$12.09
- Garlic Bread$0.55Lightly toasted.
- BREAD PLATE$3.29Six pieces of garlic bread.
Cypress Grill Specialties
- SHRIMP & GRITS$19.79Large Gulf shrimp and andouille sausage in a traditional Low Country gravy atop our creamy garlic cheese grits.
- TROUT MEUNIERE$18.69Fresh Rainbow Trout, dusted in seasoned flour, pan-sautéed and finished with a lemon-parsley-butter cream sauce. Served over white rice with choice of one side.
- POT ROAST PLATE$18.69Fresh beef chuck shoulder, slow-roasted in house until it's falling apart. Served with homemade brown gravy, garlic bread, and choice of two sides
- CHICKEN FRIED STEAK$16.49Hand-breaded when you order it and smothered with our delicious Andouille cream gravy. Served with choice of one side.
- CRAWFISH RELLENO$19.79Roasted poblano pepper stuffed with Louisiana crawfish tails, jalapeños and cheese, breaded and fried golden, topped with cayenne-lime cream sauce. Served with choice of one side.
From the Grill
Skinny Menu
Seafood Platters
Muffulettas
Pastas
Salads
Sides
Kid's Menu
Desserts
Beverages
