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    Location and hours

    8426 Saint Louis Boulevard , Florence, KY 41011
    Sunday
    05:00 PM - 11:59 PM
    Monday - Thursday
    05:00 PM - 10:00 PM
    Friday - Saturday
    05:00 PM - 11:59 PM
    Too far to deliver

    Dee Felice Cafe

    Seafood
      •  More info
    8426 Saint Louis Boulevard , Florence, KY 41011
    Enter your address above to see fees, and delivery + pickup estimates.
    Seafood • Cajun • Pasta

    • Appetizers

      • Barbequed Shrimp

        Grilled in our signature barbeque sauce.
        $18.00
        Gluten-Free
      • Carpaccio

        Thinly sliced raw beef tenderloin marinated in garlic, black pepper, Parmesan, olive oil, and lemon.
        $15.00
        Gluten-Free
      • Ricardo’s Ravioli

        Ricotta-filled and breaded ravioli, deep-fried and topped with a crawfish-jalapeño cream sauce.
        $18.00
      • Portabella Mushroom

        Grilled portabella and grilled Amish chicken topped with a fresh leek cream sauce.
        $14.00
        Gluten-Free
      • Frank’s Calamari

        Fresh squid lightly battered and deep-fried
        $15.00
      • Deep Fried Oysters

        Gulf oysters floured and seasoned, and served on a bed of spicy sour cream and yogurt sauce with roasted peppers.
        $19.00
      • Shrimp Cocktail

        Served with our cocktail sauce and lemon.
        $17.00
        Gluten-Free
    • Soups and Salads

      • Filé Gumbo

        A Cajun soup with a variety of vegetables, meats, and seafood served over rice.
        $5.00
        Gluten-Free
      • Sun Coast Salad

        Mixed salad greens, walnuts, raisins, and peppers in a light raspberry vinaigrette, topped with grilled Amish chicken strips, grilled red onion, and feta cheese.
        $16.00
        Gluten-Free
      • Hot Slaw

        Shredded cabbage topped with diced pepper, red onion, crumbled bacon, and hot vinegar dressing.
        $6.00
      • Caesar Salad

        The classic recipe. (Contains raw egg). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
        $5.00
      • Blackened Tomato Salad

        Thick tomato slices blackened and served on a bed of whole romaine leaves topped with crumbled bacon, blue cheese, red onion slices, and raspberry vinaigrette.
        $10.00
        Gluten-Free
    • Cajun Specialties

      • Jambalaya

        A blend of Amish chicken, shrimp, and andouille sausage cooked with a spicy mixture of Creole vegetables and rice.
        $16.00
        Gluten-Free
      • Shrimp Creole

        A New Orleans classic.
        $15.00
        Gluten-Free
      • Cajun Chicken

        Amish chicken breast poached with peppers, tomatoes, onions, celery, and cayenne pepper.
        $16.00
      • Etouffées

        Your choice of protein smothered in a spicy mixture of seasonings and vegetables over rice.
        $10.00
    • Pasta Specialties

      • Pasta Dante

        Blackened Amish chicken strips over onions, peppers, and linguine sautéed in white wine and topped with feta cheese.
        $14.00
      • Ravioli and Meatballs

        Four cheese ravioli topped with homemade meatballs in our Italian sausage red sauce.
        $15.00
      • Fettuccine Alfredo

        Fettuccine with heavy cream and parmesan cheese.
        $12.00
      • Shrimp Fettuccine

        Sauteed shrimp with celery, peppers, tomatoes, and cream with fettuccine.
        $16.00
    • Café Classics

      • Halibut Forté

        Fresh cut seafood sauteed in lobster butter with shrimp. Café classics entrees are served with your choice of one side item.
        $26.00
      • Dee's Filet

        Blackened filet served over a shrimp cream sauce. Café classics entrees are served with your choice of one side item.
        $19.00
      • Blackened Pork Loin Chop (6 oz)

        A 6oz. pork loin chop topped with red onions and apples in a honey glaze with deep-fried yam strips. Café classics entrees are served with your choice of one side item.
        $18.00
        Gluten-Free
      • Chicken Piccata

        A lightly floured Amish chicken breast sautéed in white wine with garlic, capers, and lemon on a bed of linguine. Café classics entrees are served with your choice of one side item.
        $15.00
      • Po Boy Sandwich

        Lightly breaded and fried shrimp or oysters on a French loaf with our spicy sour cream yogurt sauce, lettuce, tomato, and red onion. Café classics entrees are served with your choice of one side item. Café classic sandwiches are served with pickle chips and your choice of fries.
        $15.00
      • Filet Mignon

        From the heart of the tenderloin grilled or blackened. Café classics entrees are served with your choice of one side item.
        $16.00
      • Blackened Halibut

        Served with blackened shrimp over a dill-yogurt and sour cream sauce. Café classics entrees are served with your choice of one side item.
        $26.00
        Gluten-Free
      • Beef Marsala

        Tenderloin medallions, lightly floured and sautéed in butter with mushrooms and marsala wine. Café classics entrees are served with your choice of one side item.
        $17.00
      • Chicken Martinelli

        A sautéed Amish chicken breast and deep-fried oysters in sparkling Martinelli apple cider with herb butter and garlic. Café classics entrees are served with your choice of one side item.
        $25.00
      • Dee's Burger

        Beef patty grilled or blackened with your choice of American or Blue cheese, on a Kaiser roll topped with lettuce, tomato, and red onion. Café classics entrees are served with your choice of one side item.
        $14.00
      • Catfish Sandwich

        A whole catfish filet, cornmeal breaded or blackened on rye bread with tartar sauce, lettuce, tomato, and red onion. Café classics entrees are served with your choice of one side item. Café classic sandwiches are served with pickle chips and your choice of fries.
        $15.00
      • Tournedos of Beef

        The prime cut of the tenderloin, pan-seared topped with bearnaise and Marchand De Vin (red wine, tasso, and mushrooms) on a bed of deep-fried linguine. Café classics entrees are served with your choice of one side item.
        $18.00
    • Side Items

      • House Salad

        Our salad dressings are; House creole mustard, blue cheese, Italian, and ranch.
        $5.00
      • Mixed Greens

        $3.00
        Gluten-Free
      • Red Beans and Rice

        $3.00
        Gluten-Free
      • Cajun Fries

        $4.00
        Gluten-Free
      • Lemon Pepper Fries

        $4.00
        Gluten-Free
      • Baked Potato

        $3.00
        Gluten-Free
      • Vegetable Du Jour

        $7.00
    • Vegan Menu

      • Crab Cakes

        Chickpeas and hear of palm combined with our Cajun blend of spices topped with our spicy bayou sauce.
        $16.00
      • Hears of Palm Po' Boy

        This traditional New Orleans sandwich gets a hearts of palm makeover, topped with lettuce and our house made creole mayo. Served with fries
        $14.00
      • Mac and Cheese with Cajun Glazed Tofu

        Panko-crusted strips of Cajun glazed tofu atop creamy, coconut milk-based cheese-sauced pasta.
        $19.00
      • Etouffee

        The traditional Dee Felice Café dish substituted with vegetable stock and loaded with your choice of chickpeas or portabella.
        $10.00
      • Chickpea Jumbalaya

        Our spicy mixture of creole vegetables and rice with chickpeas.
        $14.00
    • Desserts

      • Bol de Neige

        Dark chocolate flourless dessert, baked with rum and coffee, topped with fresh whipped cream.
        $6.00
        Gluten-Free
      • Bread Pudding

        A New Orleans classic, baked with walnuts and raisins, topped with a warm bourbon sauce.
        $6.00