Amy's Gluten Free Rice Pasta & Vegetables Bowl, 3 Cheese & Kale Bake (8.5 oz)
Amy's Mac & Cheese is an all-time favorite with kids of all ages. Thinking it would be nice to offer a special version for the more sophisticated foodies among us, Andy asked Steve, our chef in France, to create one. With true genius, Steve adapted his Gratin Dauphinoise with Spinach recipe to suit our needs, using gluten free pasta, three cheeses and organic kale. The result is superb. Kale adds texture, color and tastes delicious. The additional cheeses give an extra flavor boost to our original Mac & Cheese while keeping its smooth comfort-food feel. Here is a dish for grown-ups that kids will probably go for as well. • Brand: Amy's • Flavor: 3 cheese & kale bake • gluten-free, GMO-free, kosher, organic • Amy's kitchen, inc., PO Box 7129,Petaluma,CA,94955 • Packaging: Reusable
Ingredients: Organic Rice Pasta (Organic Rice Flour Filtered Water), Organic Lowfat Milk, White Cheddar and Monterey Jack Cheeses (Pasteurized Milk Culture Salt Enzymes), Organic Kale, Butter (Cream Salt), Organic Sweet Rice Flour, Filtered Water, Organic Onions, Organic Rice Flour, Parmesan Cheese (Pasteurized Part-Skim Milk Culture Salt Enzymes), Sea Salt, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Organic Agave Syrup, Mustard Powder, Organic High Oleic Safflower and/or Sunflower Oil, Organic Brown Rice Vinegar (Filtered Water Organic Brown Rice Salt Koji Spores), Organic Bell Peppers, Yeast, Organic Potato Flour, Organic Cane Sugar, Spices, Organic Rice Bran Extract, Organic Jalapeno Peppers, Organic Garlic Contains: Milk, Mustard, Wheat, Soybeans, Tree Nuts
Directions for use: Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover bowl with foil and place on a baking sheet. Bake for 30 minutes. Remove foil. Bake for 10-15 more minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Storage recommendation: Perishable. Keep frozen.
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