Seekh Kebab (Chicken)

This classic Indian tandoori appetizer is made with chicken, white onions, and ginger-garlic paste with various spices all ground together and rolled onto a seekh which is a long metal rod. Served sautéed with onions, bell peppers, lemon juice, and black pepper our appetizers are marinated in small batches, so they stay fresh stay consistent, and stay delicious every time you ask us to whip up your favorite.