Dim Sum Station
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Sunday - Thursday
11:00 AM - 7:30 PM
Friday - Saturday
11:00 AM - 8:00 PM
Featured items
Steamed Dim Sum (蒸點)
- 1. Har Gow - Shrimp Dumplings (蝦餃皇)$7.95 • 95% (169)
- 3. Pork & Shrimp Siu Mai (豬肉燒賣)$6.95 • 94% (190)
- 14. Sticky Rice With Pork in Lotus Leaf (荷香珍珠雞)$7.95 • 93% (107)
- 7. Steamed BBQ Pork Buns (𧐢皇叉烧包)$6.95 • 97% (107)
- 8. Spare Ribs in Black Bean Sauce (豉汁蒸排骨)$6.95 • 92% (57)
- 2. Shrimp Siu Mai (鲜蝦燒賣)$7.95 • 98% (110)
- 10. Bean Curd Rolls in Abalone Sauce (鲍汁鲜竹卷)$7.95 • 95% (64)
- 9. Chicken Feet in Chu Hou Sauce (酱汁蒸鳯爪)$6.95 • 94% (92)
- 4. Pork Soup Dumplings (鲜肉小籠包)$8.95 • 87% (94)
- 11. Beef Tripe with Ginger (姜葱牛栢葉)$7.95 • 88% (26)
- 12. Cantonese Beef Meatballs (陳皮牛肉丸)$7.95 • 87% (40)
- 13. Black Pepper Short Ribs (香麻蜜汁牛仔骨)$8.95 • 77% (31)
- Steamed Pork Dumplings （猪肉水饺）$7.25 • 100% (30)
- 5. Snow Pea Leaf & Shrimp Dumplings (豆苗餃)$7.95 • 100% (41)
Baked & Fried Dim Sum (煎/炸/焗)
Steamed Rice Noodle Roll (腸粉)
Specialty Dim Sum (特别点)
Steamed Rice Bowls（米饭）
Noodles (面)
Congee (粥)
Dessert (甜點)
Drinks
Frozen Dim Sum （冷冻点心）
