District Kitchen
4.7 x (292) • 2435.4 mi • American • Burgers • Chicken • Salads • Desserts • Alcohol • $$ • Info
2606 Connecticut Ave NW, Washington, DC 20008, USA
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Sunday
10:00 AM - 3:30 PM • BRUNCH MENU
Monday
Tuesday - Friday
3:00 PM - 10:00 PM • DINNER MENU
Saturday
3:00 PM - 10:00 PM • DINNER MENU
10:00 AM - 3:30 PM • BRUNCH MENU
Featured items
Starters/Sharing
- Mac n Cheese$13.00 • 82% (17)Elbow macaroni cooked with sharp cheddar cheese sauce. Topped with parmesan and parsley.
- Brussels Sprouts$10.00 • 90% (11)Roasted Brussels sprouts and butternut squash. glazed with maple syrup, garlic, almonds, and parmesan cheese
- Arancini$13.00 • 71% (7)deep fried & breaded saffron risotto balls, stuffed with ciliengine mozzarella, sundried tomato aioli
- Tuna Ceviche$17.00Tuna is served raw, avocado, red onions, cucumbers, mango-aji amarillo aguachile, corn nuts, cilantro, corn tostada $16 ($5 upcharge to 3 Course)
- Mussels App.$14.001/2 lb. PEI mussels, green curry coconut broth, garlic country bread
- Caesar Salad$12.00romaine lettuce, croutons, parmesan cheese, radish, creamy caesar dressing
- Nicoise Salad$13.00boiled egg, green beans, tomatoes, red onion, olives, potatoes, mixed greens, Fire roasted red pepper & oregano Vinaigrette
- 3 Cheese Platter$14.001oz per cheese. Roquefort blue cheese, Manchego cheese, double cream brie cheese. sliced apples, grilled country baguette, seasonal Jam, toasted sunflower seeds
- Shrimp Potstickers$13.00filled with shrimp, ginger, scallions, cilantro, sesame soy dipping sauce
- Hummus Dip$14.00Blended smooth, chickpeas, tahini, garlic, oregano, lemon. Topped with goat cheese, paprika, xvoo, cherry tomatoes, cucumber, red onion. served with warm garlic brushed pita bread.
- Wings$14.006 jumbo wings fried crispy, tossed in house made hot sauce. served with buttermilk dressing on the side.
- Beet Salad$12.00 • 81% (11)mixed greens, goat cheese, fresh apples, fig-raisin compote, spiced pepitas, white balsamic vinaigrette on the side
- Grilled Asparagus$10.00 • 100% (3)Dijonnaise, fresh lemon, parmesan
- Salmon & Spinach Dip$14.008 oz of creamy dip. Consisting of salmon, spinach, cream cheese, garlic, herbs, fried yellow corn tostadas. Served warm.
- Tomato Soup$9.00Rich creamy tomato soup, touch of cream, garlic croutons, parmesan cheese
- Chicken Potstickers$13.00filled with chicken, ginger, scallions, cilantro, sesame soy dipping sauce
- Fried Calamari$14.00tossed with seasoned flour, old bay, lemon wedge, sriracha aioli
Entrees
- Classic Burger$17.00 • 100% (22)8oz Burger Patty. Creekstone Dry aged burger, seasoned french fries, comes with lettuce, tomatoes, pickles and comeback sauce. Served on brioche bun. And ketchup on the side.
- Fried Chicken Sandwich$16.00 • 100% (4)Marinated in buttermilk, tossed in seasoned flour, deep fried, american cheese, cole slaw, brioche bun, french fries
Dessert
Kids Menu
