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Every Day
11:00 AM - 6:40 PM • All Day
7:45 AM - 11:00 AM • Breakfast
Breakfast
- C. Tocilog, Tapsilog$11.00Filipino breakfast with choice of Tocilog (sweet cured pork) or Tapsilog (marinated beef). Served with garlic rice and fried egg.
- B. Corned Beefsilog, Bangsilog$10.90Corned beef or milkfish with garlic fried rice and eggs.
- A. Longsilog, Hotsilog, Chicken Adobo$8.10Silog breakfast plate with choice of Longsilog (sausage) or Chickensilog (chicken). Served with fried rice and egg.
Combo Meal
À La Carte
- Noodles$4.00Noodles served in sizes from 12 oz to 32 oz. Choose between Pansit Bihon (thin rice noodles) or Pansit Malabon (thick rice noodles).
- Goat Caldereta$9.99Spicy goat stew with tomatoes, liver spread, and peppers. Available in Small, Medium, Large, and X-Large sizes.
- Beef$8.99Juicy beef cuts available in various sizes (from 12 oz to 32 oz). Choose from Beef Steak, Caldereta, Mechado, or Kare-Kare (weekends only).
- Pork$8.99Small (12 oz), Medium (16 oz), Large (24 oz), X-Large (32 oz). Available in diverse Filipino styles such as Adobo, Bicol Express, and more.
- Chicken Adobo$8.99Tender chicken in a rich, savory sauce. Available in 12 oz, 16 oz, 24 oz, or 32 oz sizes.
- Vegetable$7.50Assorted vegetable dishes available in various serving sizes. Choices include Ginataang Langka (jackfruit in coconut milk), Pinakbet (mixed vegetables with shrimp paste), Chopsuey (stir-fried mixed vegetables), and Laing (taro leaves in coconut milk).
Shanghai
- 100 Pieces$38.00Crispy spring rolls filled with seasoned meat and vegetables, served with a tangy sweet and sour dipping sauce.
- 50 Pieces$20.00Crispy spring rolls filled with a savory mixture of vegetables and meat, served with a tangy dipping sauce.
- 200 Pieces$76.00Crispy, golden dumplings filled with savory pork and vegetables, served with a tangy dipping sauce. 200 pieces.
- 150 Pieces$56.00Crispy spring rolls filled with savory meat and vegetables, served with a tangy dipping sauce.
Side Orders
- Daing Na Bangus (Large)$15.00Crispy fried milkfish marinated in vinegar and garlic, garnished with fresh parsley.
- Chicken Skin (/Lb)$14.99Lb.
- Lugaw (24 Oz)$6.50
- Fried Vegetable Lumpia$3.00Crispy spring rolls filled with seasoned vegetables, wrapped in a golden, crunchy shell.
- Tuyo (5 Pieces)$3.50Salted dried fish, five pieces, offering a traditional Filipino flavor with a savory and slightly salty taste.
