Ingredients: Enriched Macaroni Product (Water, Durum Wheat Semolina [Enriched with Iron (Ferrous Sulfate), B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid}]), Water, Cooked White Chicken (Chicken Breast with Rib Meat, Water, Soy Protein Isolate, 2% or Less of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin and Natural Flavor), Half and Half (Milk, Cream), Broccoli, Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Neufchatel Cheese (Milk, Cream, Contains Less than 2% Cheese Culture, Salt, Carob Bean Gum), Contains Less than 2% of White Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes), Water, Salt), Modified Food Starch, Grated Cheese Blend (Parmesan and Asiago Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking)), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Sweet Dairy Whey, Romano Cheese Blend (Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking)), Salt, Canola Oil, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Maltodextrin, Xanthan Gum, Cellulose, Yeast Extract, Spice, Dextrose, Granulated Garlic. Contains: Milk, Soybeans, Wheat

Ingredients: Enriched Macaroni Product (Water, Durum Wheat Semolina [Enriched with Iron (Ferrous Sulfate), B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid}]), Water, Cooked White Chicken (Chicken Breast with Rib Meat, Water, Soy Protein Isolate, 2% or Less of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin and Natural Flavor), Half and Half (Milk, Cream), Broccoli, Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Neufchatel Cheese (Milk, Cream, Contains Less than 2% Cheese Culture, Salt, Carob Bean Gum), Contains Less than 2% of White Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes), Water, Salt), Modified Food Starch, Grated Cheese Blend (Parmesan and Asiago Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking)), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Sweet Dairy Whey, Romano Cheese Blend (Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking)), Salt, Canola Oil, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Maltodextrin, Xanthan Gum, Cellulose, Yeast Extract, Spice, Dextrose, Granulated Garlic. Contains: Milk, Soybeans, Wheat

Directions for use: Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 4 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1-1/2 to 2 minutes. 4. Let stand in microwave for 1-2 minutes. 5. Remove lid (careful, it's hot!) mix contents again and serve. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. Microwave on high. 3. Mix pasta and sauce together. 4. Re-cover, microwave on high. Caution: Do not use package in conventional or toaster ovens. Storage recommendation: Keep frozen.

Directions for use: Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 4 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1-1/2 to 2 minutes. 4. Let stand in microwave for 1-2 minutes. 5. Remove lid (careful, it's hot!) mix contents again and serve. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. Microwave on high. 3. Mix pasta and sauce together. 4. Re-cover, microwave on high. Caution: Do not use package in conventional or toaster ovens. Storage recommendation: Keep frozen.