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Gorton's Crunchy Breaded Fish Sticks (11.4 oz, 18 ct)
Goodness You Can Taste: Bring home a classic taste of seafood with our family favorite, Crunchy Breaded Fish Sticks. Made from wild-caught fish, our sticks are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer.Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it's always full of delicious flavor and nutrition. These fish sticks are coated with panko breadcrumbs made from daily baked bread for a satisfying crunch.A Wholesome Catch: These fish sticks are always prepared with no artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein.Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
Ingredients: Minced Alaska Pollock, Breadcrumb Coating (Wheat Flour, Water, Sugar, Salt, Yeast, Whey), Vegetable Oil (Cottonseed and/or Canola Oil, Rosemary Extract [to Protect Flavor]). Contains: wheat, milk., pollock
Cooking directions: uncooked, keep frozen until ready to cook. conventional oven: 1. preheat oven to 425 degrees f. 2. arrange on metal baking pan. 3. bake 12-14 minutes total (fully cook fish to an internal temperature of 165 degrees f or higher before serving) flip after 8 minutes for extra crunch or if cooking more than 10 fish sticks, add 3 minutes to the cooking time. microwave is not recommended. keep frozen.
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