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Sunday - Monday
5:30 AM - 8:00 PM
Tuesday
Wednesday - Saturday
5:30 AM - 8:00 PM
Starters (Dinner)
- Calamari Fritti$15.00Lightly dusted, crispy fried fresh calamari, plum tomato, and lemon.
- Cosa Nuova$12.00Crispy eggplant rollatini stuffed with fresh herbed ricotta. Served over light and fresh plum tomato sauce alongside citrus-dressed baby arugula.
- Polpettine Dei Bacaro Di Venezia$15.00Beef and veal meatballs are served in the wine bars of Venice with lemons and herbs.
- Antipasti Alla Toscana$17.00Fresh mozzarella, manchego, house-made balsamic pearl onions, red peppers, hot soppressata, prosciutto di parma, aged bresaola, and mixed olives.
- Polenta E Gorgonzola$12.00Oven-roasted polenta cake, gorgonzola sauce, and rosemary.
- Bruschetta$10.00
- Mozzarella Alla Milanese$13.00Crispy breaded fresh mozzarella, fried golden brown, drizzled with balsamic reduction. Served with a side salad of baby arugula and lemon.
Salads (Dinner)
- Insalata Caesar Salad$10.00Chopped romaine hearts dressed in our classic homemade dressing, tossed with homemade croutons, and parmesan cheese.
- Insalata Italiano Salad$13.00Grilled wedge of radicchio topped with warm goat cheese, drizzled with balsamic reduction alongside roasted red peppers, toasted hazelnuts, and baby arugula.
- Insalata Mela Salad$13.00Baby arugula topped with sliced honey crisp apples, roasted kabocha squash, toasted pumpkin seeds, cheddar, and dried cranberries. Dressed in our maple vinaigrette.
- Insalata Pera Salad$13.00Mixed greens with poached pears, dried cranberries, roasted beets, toasted pecans, and Bayley Hazen blue cheese. Dressed in our citrus vinaigrette.
- Insalata Della Casa Salad$9.00Mixed greens dressed in our homemade balsamic vinaigrette. Topped with parmesan cheese.
Pastas (Dinner)
- Penne Alla Bolognese Pasta$25.00Penne tossed with our homemade bolognese sauce – beef and veal simmered in white wine and plum tomatoes.
- Linguine Autunno Pasta$27.00Sautéed scallops in a white wine and garlic sauce with sundried tomatoes, roasted Brussel sprouts, and roasted squash.
- Rotini Purgatory Pasta$27.00Crisp pancetta and sautéed scallops served in a white wine sauce with a splash of plum tomato sauce. Tossed with sweet onions, tempered egg, fresh parsley, and parmesan.
- Penne Amaro Pasta$24.00Penne tossed with sauteed broccoli rabe, hickory-smoked sausage, and fresh mozzarella. Served in our homemade vodka sauce. Topped with parmesan.
- Linguine Fra Diavolo Pasta$29.00Linguine with sautéed shrimp and asparagus served in our smoked, and spicy plum tomato sauce.Spicy
- Spaghetti Alla Caprese Pasta$18.00Spaghetti tossed with our homemade plum tomato sauce and topped with fresh mozzarella and basil.
- Lasagna Della Casa Pasta$21.00Handmade three-cheese lasagna (mozzarella, parmesan, and ricotta) layered with our homemade plum tomato sauce. Served with vegetables.
Dessert
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
