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DoughBoys (Pembroke Pines)

DoughBoys (Pembroke Pines)

4.7 xStar (1,160+)2573.7 miItalianPizza$Info

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292 NW 172nd Ave

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Sunday - Thursday

11:00 AM - 9:00 PM • CATERING

11:00 AM - 9:00 PM • FOOD (3PD)

11:00 AM - 9:00 PM • PIZZA (3PD)

11:00 AM - 9:00 PM • SUBS, SANDWICHES, & WRAPS (3PD)

11:00 AM - 9:00 PM • PASTA, ITALIAN SPECIALTIES, & SEAFOOD (3PD)

11:00 AM - 9:00 PM • COMBO ENTREES (3PD)

11:00 AM - 9:00 PM • COLD BEVERAGES (3PD)

4:00 PM - 8:00 PM • NIGHTLY SPECIALS 2023 (3PD)

Friday - Saturday

11:00 AM - 10:00 PM • CATERING

11:00 AM - 10:00 PM • FOOD (3PD)

11:00 AM - 10:00 PM • PIZZA (3PD)

11:00 AM - 10:00 PM • SUBS, SANDWICHES, & WRAPS (3PD)

11:00 AM - 10:00 PM • PASTA, ITALIAN SPECIALTIES, & SEAFOOD (3PD)

11:00 AM - 10:00 PM • COMBO ENTREES (3PD)

11:00 AM - 10:00 PM • COLD BEVERAGES (3PD)

4:00 PM - 8:00 PM • NIGHTLY SPECIALS 2023 (3PD)

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  • Pizza by the Slice

    As always, our dough is made fresh daily. We bake our hand tossed pizzas in a traditional brick oven & use only the finest natural cheeses.
  • 10" Traditional Pizzas

    10" serves 1-2.
    As always, our dough is made fresh daily. We bake our hand tossed pizzas in a traditional brick oven & use only the finest natural cheeses.
  • 12" Traditional Pizzas

    12" serves 1-3.
    As always, our dough is made fresh daily. We bake our hand tossed pizzas in a traditional brick oven & use only the finest natural cheeses.
  • 14" Traditional Pizzas

    14" serves 2-3.
    As always, our dough is made fresh daily. We bake our hand tossed pizzas in a traditional brick oven & use only the finest natural cheeses.
  • 16" Traditional Pizzas

    16" serves 2-4.
    As always, our dough is made fresh daily. We bake our hand tossed pizzas in a traditional brick oven & use only the finest natural cheeses.
  • Half & Half Traditional Pizzas

  • 16" Super Thick Sicilian Pizzas

    Serves 4-6 people. 16"
  • Margerhita - Old World Style Pizzas

    These fantastic pizzas with tantalize your tastebuds with the simple yet sophisticated flavors of Plum Tomatoes, and just the right amount of fresh garlic, olive oil, basil & cheeses, baked in our brick oven with a crunchy garlic cheese crust.
  • Dough Ball