Due' Cucina (Roosevelt)
4.8 x (1,500+) • 685.6 mi • Italian • Pasta • Comfort Food • Family Friendly • Group Friendly • Info
1201 Northeast 65th Street
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Every Day
11:00 AM - 8:45 PM
Featured items
Our Pastas
- Traditional Bolognese Ragù$15.90 • 92% (367)Painted Hills natural beef, Carlton farm artisan pork meat slowly simmered in tomato sauce and topped with Parmigiano Reggiano cheese.
- Short Ribs Ragu'$15.90 • 95% (148)Painted Hills short ribs, shank, and hanger steak, slowly braised in Chianti wine and tomato sauce, topped with Parmigiano Reggiano cheese.
- Carbonara$14.90 • 88% (292)The authentic recipe is directly from Rome. Eggs, pecorino romano, guanciale (cured pork cheek), and black pepper.
- Cacio & Pepe$13.90 • 91% (156)Creamy (but with no cream!) sauce with 16-month aged Pecorino Romano DOP, 24-month aged Parmigiano Reggiano, Tellicherry, and Sarawak white pepper.
- Mushroom & White Truffle Oil$14.90 • 95% (278)A vegetarian dish with shiitake and cremini mushrooms, white Italian truffle oil, cream, finished with pecorino romano, and dill olive oil. This sauce contains wheat.
- Puttanesca$12.90 • 87% (16)Tomato sauce, basil, garlic, olives, anchovies, capers and parsley. This sauce is dairy-free.
- Pomodoro (Vegetarian)$12.90 • 89% (123)Plum tomatoes sauce, baby spinach, topped with Sardinian salted ricotta.
- Kale Pesto (Vegetarian)$13.90 • 92% (90)Kale, walnuts, almonds, extra-virgin olive oil, and Parmigiano Reggiano cheese. Topped with flash-fried kale and smoked ricotta cheese. Vegetarian.
- Smoked Salmon$14.90 • 96% (79)Smoked salmon, creme fraiche, spinach, topped with pine nuts, and capers. This sauce contains wheat.
- Aglio & Olio (Vegan)$11.40 • 88% (101)Organic roasted garlic, parsley tossed in olive oil. Topped with sourdough breadcrumbs and Szechuan infused olive oil.
- Asparagus & 'Nduja (Spicy)$14.90Sauteed Local Asparagus with Original Calabrian Nduja (Spicy Pork Sausage) and Tomato Sauce, topped with Pecorino Romano DOP. This dish is medium spicy.
Specials
- Handmade Ravioli$15.90 • 91% (167)Handmade ravioli filled with artisan ricotta and organic spinach served with sage-infused butter and Parmigiano 24 months.
- Lasagna alla Bolognese$15.90 • 86% (125)Traditional bolognese sauce and homemade bechamel layered in egg dough pasta, baked in the oven.
- Eggplant Parmigiana$12.90 • 88% (78)Fried eggplants with house-made tomato sauce, caciocavallo, and Parmigiano cheese.
Appetizers & Sides
- Arancini$3.90 • 91% (37)Crispy, deep fried Sicilian balls of saffron rice filled with bolognese sauce, caciocavallo cheese and peas. This price is per arancino ball (recommended serving two balls).
- Burrata Tricolore$8.90 • 98% (107)Creamy, decadent 4oz. Burrata served on a bed of arugula seasoned with our balsamic reduction and topped with slow-roasted cherry tomatoes.
- Bell Pepper Bruschetta$8.70 • 92% (40)Roasted bell peppers, arugula, capers, and garlic over a roasted sourdough bread slice.
- Wings Alla Cacciatora$9.70 • 100% (4)Chicken wings (5 pieces) stewed in a rustic tomato sauce, with veggies, fresh herbs and taggiasca olives, slowly stewed until tender perfection.
Salads
- Side salad$3.90 • 92% (233)Gem lettuce, Taggiasca olives, salted ricotta, and balsamic vinaigrette.
- Marinated Eggplant Salad$11.40 • 86% (30)Grilled eggplants marinated in a balsamic vinaigrette on a gem lettuce salad with watermelon radish, carrot, and onion. Topped with smoked ricotta and a balsamic dressing.
Desserts
Menu Bambini
Soft Drinks
Cook-At-Home Fresh Pasta