Eddie J's Grille
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Sunday
11:30 AM - 9:30 PM
Monday
Tuesday - Saturday
11:30 AM - 9:30 PM
Kick Offs
- Mushrooms$5.99Seasoned portabella mushrooms breaded served with a side of our garden ranch.
- Pretzel Balls$5.99Fair style pretzel balls cooked up buttery soft and salted for the perfect pretzel taste. Served with side of cheese sauce.
- Classic Nachos$7.99Golden nacho chips layered with seasoned beef, onion, and colby jack cheese topped with fresh lettuce and tomato. Served with salsa and sour cream.
- Spinach Artichoke Dip$6.99Blend of spinach and artichoke served with our in house tortilla chips.
- Onion Rings$4.99Beer battered onion rings served golden brown with our tangy Southwest sauce.
- Cheese Curds$6.99Fried cheese curds filled with warm mozzarella served with marinara.
- Fried Pickles$5.99Sliced fried pickles served hot and crispy with a side of our golden ranch.
- Pig Skins$5.99Four large crisp potato skins stuffed with our home roasted BBQ pulled pork, melted pepper jack cheese and finished with bacon.
Spuds
- Eddie J's Flavored Fries$2.49Tossed in your choice of house seasoning.
- Home Fries$2.49Made fresh, buttered, and seasoned with salt and pepper.
- Tater Tots$2.49
- Sweet Potato Waffle Fries$3.49Seasoned with maple cinnamon sugar.
- Chili Cheese Tots$6.99Tater tots smothered in chili and melted colby jack cheese.
- Loaded Baked Potato$4.99Stuffed with your choice of chili or broccoli and blend of melted cheeses and served with sour cream.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
