Eggspectation - Timonium
4.6 x (53) • 2449.7 mi • Breakfast and Brunch • American • Sandwiches • $ • Info
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Pricing & fees
15–25 min
Pickup time
Every Day
7:00 AM - 5:00 PM • 3rd Party Day Menu
4:30 PM - 8:30 PM • 3rd Party Evening Menu
Starters & Small Dishes
- Chorizo Quesadilla$19.20A flour tortilla, filled with ground chorizo, cheddar cheese, chili-rubbed corn, and cilantro sofrito. Topped with guacamole, jalapeños, pico de gallo, and sour cream.
- Duck Confit Poutine$22.80French fries, topped with shredded duck confit, caramelized onions, mozzarella cheese curds, and our signature Montreal poutine sauce.
- Garlic Bread$10.80Artisanally baked bread, fresh from the oven, coated in Mediterranean dipping sauce and grated Parmesan cheese.
- Grilled Shrimp & Calamari$20.40Lightly grilled shrimp and calamari tossed in a Mediterranean spiced olive oil with onions, tomatoes, cucumbers, and Kalamata olives, poured over shaved fresh fennel with orange.
- Duck Confit Taco$19.20Two floured tortillas filled with duck served with avocado, house-made chimichurri, spicy slaw, and mango salsa.
The Right Saladitude
- Caprese Salad$15.60Chunks of fresh mozzarella, surrounded by cherry tomatoes, vine-ripened tomatoes, fresh basil, and green onions, topped with balsamic glaze.
- Grilled Salmon, Roasted Beet & Citrus Salad$30.00Fresh baby greens, grilled salmon, oven-roasted beets, fresh oranges, dried cranberries, and goat cheese, tossed with our house vinaigrette.
- Santorini Salad$16.80Mixed greens with tomatoes, cucumbers, kalamata olives, capers, red onion, red and green peppers, and goat cheese with lemon vinaigrette.
- Simple Salad$15.60Mixed greens with green apples, sliced red onion, candied walnuts, and blue cheese, tossed in a creamy maple balsamic yogurt dressing.
Crafted Sandwiches & Burgers
- Bacon Cheeseburger$24.007oz. Angus Beef burger with applewood-smoked bacon, cheddar cheese, lettuce, tomato, red onion, and garlic aioli on our artisanal brioche bun.
- Ham & Swiss Cubano$22.80Layers of applewood-smoked ham and crispy pork belly with Swiss cheese, Dijon mayonnaise, and pickles on a toasted buttery French croissant.
- Nashville Hot Chicken Sandwich$21.60Deep-fried chicken breast, brushed with spices, served on our artisanal brioche bun with pickles and a dollop of spicy slaw on the side.
- Prime Rib Sandwich$22.80Thinly sliced prime rib, caramelized onions, horseradish aioli, and arugula on artisanal ciabatta. Served with steak jus.
- The Naked Fork Burger$26.407oz. Angus Beef burger, served over sliced avocado, tomato, lettuce, and onion. Topped with cilantro sofrito, Swiss cheese, chopped pork belly, chili-rubbed corn, and chorizo Hollandaise sauce. So much fun, you won’t miss the bun!
The Main Event
- Chicken Parmesan$33.60Chicken breast lightly pan-fried then broiled with provolone and Parmesan cheeses. Served with San Marzano tomato sauce and fresh fettuccine.
- Cioppino$40.80Sautéed mussels, shrimp, calamari, scallops, and salmon in a spicy tomato broth infused with fresh fennel and onion. Served with two toasted garlic crostini.
- New York Strip$43.20Cajun-spiced 10oz. grilled New York Strip steak with mashed potatoes, roasted beets, corn, and asparagus.
- Ribeye$45.6012oz. Angus Ribeye steak with house-made chimichurri and crispy French fries.
- Scallops$38.40Grilled jumbo scallops on a bed of pearled barley risotto with carrot ginger sauce and shaved fresh fennel slaw.
A La Carte
