Eighty-Eight Sushi & Ramen
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Sunday
4:00 PM - 8:15 PM • Menu
Monday - Friday
11:00 AM - 1:45 PM • Menu
5:00 PM - 8:15 PM • Menu
Saturday
4:00 PM - 8:15 PM • Menu
Starters
- Agedashi Tofu$11.00Tofu, seaweed, bonito, tentsuyu sauce
- Chicken Gyoza$11.00 • 100% (4)
- Chicken Karaage$14.30fried chicken with spicy mayo sauce
- Edamame$6.60 • 100% (15)lightly salted
- Beef Short Ribs Appetizer$15.40 • 100% (3)
- Hamachi Kama$19.80grilled yellowtail collar
- Jalapeno Poppers$13.20Fried jalapenos, spicy tuna, cream cheese
- Miso Soup$4.40 • 100% (7)
- Salmon Kama$15.40grilled salmon collar
- Spam Musubi$5.50grilled spam over rice seasoned with furikake. served with teriyaki sauce
- Spicy Garlic Edamame$11.00 • 100% (9)
- Sushi Bake$19.80crab, assorted fish, furikake, spicy mayo, green onion, nori
- Tempura$15.40shrimp (4pcs), vegetable (8pcs), or mix
- Furikake Fries$10.00garlic, spicy mayo, unagi sauce, scallions
Cold Starters
- Cherry Bombs$19.80tuna, crab, fried jalapeno, tobiko, shichimi
- Hamachi Carpaccio$19.80Hamachi sashimi, jalapeno, garlic paste, truffle oil, ponzu sauce
- Poke Chips$19.80Wonton chips, assorted fish, masago, red onion, green onion, spicy mayo, avocado
- Scallop Carpaccio$22.00yuzu koshu, truffle oil, tobiko, ponzu
- Katsuo Tataki$19.80seared bonito, ponzu, garlic, red onion, shallot oil, shichimi
Ramen
Bento & Entree Sets
Donburi (Rice Bowls)
Combination Sushi Sets
Premium Rolls
Deep Fried Rolls
Baked Rolls
Special Rolls
From The Sushi Bar
Regular Rolls & Handrolls
Salads
Desserts
Beverages
