El Rancho Restaurante Y Pupuseria
4.5 x (1,040+) • 2429.4 mi • Mexican • Latin American • New Mexican • $ • Info
771 Eisenhower Blvd
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Thursday
12:00 PM - 9:15 PM
Friday
12:00 PM - 10:15 PM
Saturday
12:00 PM - 9:15 PM
Sunday
12:00 PM - 9:15 PM
Monday
12:00 PM - 9:15 PM
Tuesday
12:00 PM - 9:15 PM
Wednesday
12:00 PM - 9:15 PM
Featured items
Appetizers (A)
- El Rancho Style Nachos$11.25 • 95% (89)Corn chips covered in our cheese sauce (Queso) pico de gallo, sliced jalapenos, homemade guacamole, and sour cream topped with your choice of meat: chicken, steak, chorizo, mixtiado, al pastor, carnitas, or ground beef. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Tamales Guatemaltecos$4.25 • 82% (50)Chicken guatemalan tamal. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Yuca y Chicharron$10.25 • 88% (9)Served with curtido and salsa. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Rellenitos De Platana Frijol$8.25 • 100% (4)Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Queso Fundido Con Chorizo$13.25Served with 5 tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Fried Taquitos Dip$13.25 • 66% (3)Five fried taquitos filled with marinated ground beef served with homemade queso casserole. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Beef Empanadas$11.25 • 100% (18)Three Beef and cheese served with curtido and salsa. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- El Rancho Style Crazy Fries$12.25 • 92% (26)Crispy fries covered in cheese sauce (queso) topped with your choice of meat: chicken, steak chorizo, mixtiado, al pastor, carnitas, or ground beef, with pico de gallo, sliced jalapenos, fresh guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Chips and Queso$7.25 • 92% (13)Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Chips and Salsa$5.25 • 100% (15)Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Tortas$12.25 • 83% (6)Mexican sandwich filled with beans, queso fresco, lettuce, tomatoes, mayo, onions, and fresh sliced avocado. Served with french fries. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Chips And Guacamole$7.25 • 83% (6)Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Tinga Empanadas$12.25 • 100% (4)Three chipotle-marinated shredded chicken and cheese empanadas served with lettuce, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Garnachas$11.25 • 68% (25)Five small handmade tortillas topped with shredded steak, cabbage, beet relish, salsa, and cheese. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Shrimp Crazy Fries$15.25Crispy fries covered in cheese sauce (queso) topped with marinated shrimp, sliced jalapenos, pico de gallo, fresh guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Yuca Sancochada$10.25Boiled cassava topped with pickled cabbage and salsa. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Tostadas De Salsa Y Frijoles$6.25Three toasted tortillas topped with fresh salsa, beans, guacamole, onions, cilantro, and queso fresco. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
- Shrimp Nachos$15.25Fresh-cut corn chips covered in our homemade cheese sauce (queso), marinated shrimp, pico de gallo, sliced jalapenos, guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Entree (Platos Fuertes)
Pupusas
Vegetarian Menu
Tostadas
Sides
Salads
Burgers
Desserts and Shake
Beverages (Bebidas)
Specials
