Antinori Tenuta Tignanello Toscana Igt Red Wine emerges from a 140-acre vineyard site, featuring a blend of 70% Sangiovese, 15% Cabernet Sauvignon, and 5% Cabernet Franc. The wine exhibits a deep ruby red hue and displays a complex array of aromas. Red fruits, strawberries, and pomegranate give way to apricots and peaches in syrup, complemented by hints of vanilla, dried flowers, chocolate, and a touch of nutmeg. Further enriching the bouquet are nuances of coffee, caramel, and aromatic Mediterranean herbs. On the palate, the wine presents a harmonious balance with silky tannins, offering a lively, savory taste and an extended flavor experience. The finish is marked by enduring notes of roasted coffee and bitter chocolate. • Brand: Antinori napa valley • Category: Sangiovese • Alcohol by volume: 14% • Medium bodied • Sweet-dry scale: dry • Food pairing: cured meats, cheese - hard aged • Suggested serving temperature: 65° F • Suggested glassware: standard red glass

Antinori Tenuta Tignanello Toscana Igt Red Wine emerges from a 140-acre vineyard site, featuring a blend of 70% Sangiovese, 15% Cabernet Sauvignon, and 5% Cabernet Franc. The wine exhibits a deep ruby red hue and displays a complex array of aromas. Red fruits, strawberries, and pomegranate give way to apricots and peaches in syrup, complemented by hints of vanilla, dried flowers, chocolate, and a touch of nutmeg. Further enriching the bouquet are nuances of coffee, caramel, and aromatic Mediterranean herbs. On the palate, the wine presents a harmonious balance with silky tannins, offering a lively, savory taste and an extended flavor experience. The finish is marked by enduring notes of roasted coffee and bitter chocolate. • Brand: Antinori napa valley • Category: Sangiovese • Alcohol by volume: 14% • Medium bodied • Sweet-dry scale: dry • Food pairing: cured meats, cheese - hard aged • Suggested serving temperature: 65° F • Suggested glassware: standard red glass