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Sunday
10:00 AM - 9:00 PM
Monday - Thursday
Friday
4:00 PM - 10:00 PM
Saturday
10:00 AM - 9:00 PM
Appetizers and Sharing
- New Orleans Style BBQ Shrimp$11.50 • 88% (18)Head on shrimp cooked in olive oil, basil, bay leaf, and rosemary in a lemon pepper butter, flamed with white wine, French bread for dipping.
- Lobster Bisque$7.50 • 62% (16)
- Louisiana Crab Cakes$12.50 • 61% (18)Two crab cakes topped with crawfish cream sauce.
- Boundin Balls$10.50 • 71% (7)Cajun seasoned pork and rice, blend, Dijon horse radish sauce.
- Stuffed Mushrooms$10.50 • 81% (16)Crab meat and bread crumb stuffing.
- Famous Loaded Cheese Fries$9.00
- Seafood and Okra Gumbo$7.00 • 83% (12)
- ESTRELLAS CAJUN FRIES$11.00
- Tomato, Basil, and Mozzarella Salad$8.50 • 50% (4)
- Small Caesar Salad$7.50 • 86% (15)
- Traditional Greek Salad$6.50 • 100% (3)
Chef Specials
- Whole Maine Lobster$36.00 • 71% (7)Traditional New England style served with drawn butter.
- Lobster Tails$31.00 • 70% (17)Two mouthwatering steamed lobster tails served with drawn butter.
- Lobster for Two$66.00Two lobsters, two salads, two sides, and a bread pudding.
- Crab Cake and Shrimp Over Fettuccine Alfredo$24.00 • 60% (5)Bogue falaya.
- Old Nawlins BBQ Shrimp$23.00 • 100% (7)Gulf shrimp cooked in their own shells in olive oil, rosemary, bay leaf, white wine. In a lemon pepper butter sauce. Served with French bread.
- Cajun Fried Seafood Platter$26.00 • 66% (3)Oysters, catfish, and shrimp with a crab cake.
- Chicken Fettuccine Alfredo$19.00 • 100% (6)Sauteed or blackened chicken over fettuccine alfredo.
- Fried Shrimp Platter$21.00Tartar sauce and cocktail sauce.
- Southern Fried Catfish Platter Preston$19.00
Steak House
The Ultimate Indulgence
Fish House
Freshly Made Sides