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Sunday
9:00 AM - 3:00 PM • Brunch ()
4:00 PM - 8:45 PM • Dinner ()
2:50 PM - 4:05 PM • Mid Day Menu
Monday
11:00 AM - 3:45 PM • Lunch ()
4:00 PM - 8:45 PM • Dinner ()
2:50 PM - 4:05 PM • Mid Day Menu
Tuesday - Thursday
11:00 AM - 3:45 PM • Lunch ()
4:00 PM - 8:45 PM • Dinner ()
Friday
11:00 AM - 3:45 PM • Lunch ()
4:00 PM - 9:45 PM • Dinner () Fri/Sat
Saturday
9:00 AM - 3:00 PM • Brunch ()
2:50 PM - 4:05 PM • Mid Day Menu
4:00 PM - 9:45 PM • Dinner () Fri/Sat
Small Plates
- Tuna Tartare$22.00Soy & citrus dressed tuna served over wonton crisps topped with avocado mousse, cucumbers, spicy mayo, and scallions with toasted sesame seeds
- Calamari$18.00Banana Peppers, Lemons, Tartar Sauce.
- Fried Chicken$16.00Spicy Labneh, Ras El hanout, sesame, micro Cilantro.
- Spinach & Artichoke Dip (veg)$18.00Served with Toasted pita.
- Burrata$17.00Frog Hollow peach compote, crushed pistachios
- Extra Pita$3.00Pita chips with olive oil and parmesan
- Side Steak Tips$13.00
- French Fries$6.00
Salad
- Caesar Salad$15.00Hearts of romaine, house-made garlic croutons, shaved Parmesan with Caesar dressing. (*Dressing contains anchovies*)#1 most liked
- Mixed Mediterranean Salad$18.00Mixed greens, red onion, bell pepper, olives, cucumber, tomato, topped with feta and pita crisps: tossed in our red wine vinaigrette#2 most liked
- Watermelon Salad$18.00Feta, zaatar, mint, tahini dressing
- Beet Salad$18.00
Main Course
- Chicken & Waffles$20.00Buttermilk chicken thigh & choice of habanero-honey syrup or regular syrup.
- Belgium Waffle$15.00Mixed berries, whipped cream, & maple syrup.
- Smoked Toast$19.00Smoked Salmon, Labneh, pickled onion, fried capers, & trout roe.
- Avocado Toast$15.00Sourdough toast, smashed avocado, tomatoes, Feta, Olive oil, & a balsamic glaze.
Sides
