Everest Indian Cuisine
4.6 x (74) • 2521.3 mi • Indian • Vegetarian • Indian Curry • $$ • Info
2651 Huntingdon Pike, STE 7
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Sunday
10:00 AM - 8:30 PM
Monday
Tuesday - Saturday
10:00 AM - 9:00 PM
Appetizers
- Vegetable Samosa$5.50 • 100% (10)Fried crisp pastry stuffed with delicately spiced potatoes and peas.
- Aloo Papri Chaat$6.75Flour crisps, potatoes, chickpeas mixed with yogurt, cilantro, and tamarind chutneys.
- Onion Bhaji$5.50 • 100% (5)Onion, potato, and spinach fritters fried in a gram flour batter.
- Mushroom Chili$12.00Crisp batter fried mushrooms tossed in a sweet and spicy chili sauce.
- Fish Kali Mirch$10.00Tilapia fish marinated with crushed black pepper and fried to perfection.Dairy Free
- Lasooni Tikka$10.00Chicken marinated overnight in garlic, sour cream, spices, and grilled in tandoor.
- Chicken Chili$11.00Stir-fried chicken with onions, tomatoes, ginger, garlic, and soy sauce.Dairy Free
- Chili Paneer$13.00Cottage cheese and bell peppers in a tingling, sweet, and spicy sauce.
- Palak Chat$11.00Fried spinach fritters topped with onions, mint, and tamarind chutneys.
Vegetarian Entrees
- Malai Kofta$16.50 • 100% (3)Stuffed potato and cheese dumplings cooked in a creamy cashew nut sauce.Contains Nuts
- Saag Paneer$17.00 • 80% (5)Homemade cottage cheese with spinach, ginger, and garlic.
- Paneer Tikka Masala$17.00 • 100% (6)Cubes of cottage cheese cooked in tomato sauce, onions, and fresh spices.
- Dal Makhani$16.00Black lentils are slow-cooked for a unique rich creamy flavor.
- Chana Saag$16.50Chickpeas cooked with spinach, ginger, and garlic.
- Chana Masala$16.00Garbanzo beans cooked in a tomato and onion sauce.Popular
- Gobi Matar$17.00Cauliflower florets, sweet green peas sauteed with onion tomatoes, and spice blend.
- Navratna Korma$17.50Mixed vegetables in a creamy cashew sauce.
- Kaju Matar Paneer$17.00Cottage cheese cooked with peas in a rich cashew nut sauce.Contains Nuts
- Dal Tadka$16.00Blend of lentils slowly steamed & tempered with onion, garlic, and turmeric.
- Baingan Bharta$17.00Roasted eggplant sauteed with peas, herbs, and spices.
Non Vegetarian Entrees
Seafood Entrees
Breads
Briyani
Everest Special
Soup
From Our Tandoor
Deserts
Sides
