Famous Daves (26410 Great Northern Shopping Center)
4.4 x (1,000+) • American • BBQ • $$ • Info
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26410 Great Northern Shopping Center
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Sunday - Thursday
11:15 AM - 8:45 PM
Friday - Saturday
11:15 AM - 9:45 PM
Featured items
- #1 most likedTwo Meat Combo
$25.55 • 72% (28) • 630 - 1860 Cal.
- #2 most likedBuild Your Own Feast for Two
$59.75 • 40% (5) • 4170 - 4450 Cal.
- #3 most likedKid's St. Louis Spareribs Dinner
$9.30 • 320 Cal.
- Baby Back Ribs Platter
$26.70 • 100% (11) • 590 - 1230 Cal.
- St. Louis-Style Spareribs Platter
$23.20 • 83% (12) • 630 - 1880 Cal.
Ribfest!
- St. Louis-Style Spareribs Platter$26.70 • 630 - 1880 Cal.Hand-rubbed with Dave's secret blend of spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with your choice of sauce over an open flame to seal in the Famous flavor with a crispy, caramelized coating.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: MildPopular
- Baby Back Ribs Platter$26.70 • 590 - 1230 Cal.Baby Back ribs rubbed with Dave’s own rib rub, slow-smoked, and slathered in your choice of sauce.Choose Full Rack or Half Rack.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: Mild
- St. Louis Rib-N-Meat Combo$27.85 • 960 - 1750 Cal.4 bones of our award-winning St. Louis-Style Spareribs slathered with your choice of sauce. Includes choice of 1 meat selection.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: MildPopular
- St. Louis Rib & Two Meat Combo$32.50 • 960 - 1750 Cal.4 bones of our award-winning St. Louis-Style Spareribs slathered with your choice of sauce. Includes choice of 2 meat selections.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: Mild
- Baby Back-N-Meat Combo$30.15 • 920 - 1730 Cal.A 1/2 rack of Baby Back ribs rubbed with Dave’s own rib rub, slow-smoked, and slathered in your choice of sauce.Includes choice of 1 meat selection.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: Mild
- Baby Back & Two Meat Combo$34.80 • 920 - 1730 Cal.A 1/2 rack of Baby Back ribs rubbed with Dave’s own rib rub, slow-smoked, and slathered in your choice of sauce.Includes choice of 2 meat selections.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: Mild
- Ribfest Rib Tip Platter$18.55Our flavorful and tender Rib Tips tossed in your choice of sauce.Served with choice of 2 sides (70-700 Cal.), and a Corn Bread Muffin (260 Cal.)Sauces:Mr Bing® Sweet & Spicy Chili Crisp- An intensely flavorful, crispy, spicy, slightly sweet tasty texture treasure trove that sings on your tastebuds. Heat Level: MediumMaple Bacon- Harmonious blend of sweet and savory. Heat Level: MildPineapple Rage- Sweet pineapple with fiery habanero.Heat Level: HotRich & Sassy- Our most awarded sauce. What made Dave "Famous"Heat Level: MildSweet & Zesty- Rich, tangy goodness.Heat Level: Mild
Baby Back Ribs
- Baby Back Ribs Platter$26.70 • 66% (3) • 590 - 1230 Cal.Two slow-smoked options: Original style - Dave's own rib rub and Sweet & Zesty® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.Choose Full Rack or Half Rack.Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)
- Baby Back-N-Meat Combo$30.15 • 100% (3) • 920 - 1730 Cal.A ½ rack of our Original or Memphis Style baby backs and any one meat selection. Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)Original style - Dave's own rib rub and Sweet & Zesty® sauceMemphis-Style - Rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
- St. Louis-N-Baby Combo$35.95 • 1520 Cal.Create your own slab. Pair up any two of the following: ½ slab St. Louis-Style Spareribs, ½ rack Original or Memphis-style Baby Backs. Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.)St. Louis-Style Spareribs:Hand-rubbed with Dave’s secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coatingBaby Backs- Original-Dave's own rib rub and Sweet & Zesty® sauceBaby Backs- Memphis-Style - Rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
- Baby Back Ribs A La Carte$34.80 • 1230 Cal.Full Rack Baby Back Ribs, a la carte. Two slow-smoked options: Original style - Dave's own rib rub and Sweet & Zesty® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Bakers Square Pie
- Lemon Supreme Pie - Slice$7.30 • 660 Cal.A layer of our signature supreme cream cheese base consisting of blended cream cheese and whipped cream, topped with a tart lemon filling, made with a special baker’s lemon puree. Real whipped cream border and rosettes. A sweet and sour taste sensation.Popular
- Country Apple Pie - Slice$7.30 • 100% (6) • 540 Cal.“Old fashioned,” double-crust apple pie, made with sweet, crisp Michigan apples, blended with delicate spices including Saigon cinnamon (considered the best quality cinnamon). This pie is baked to perfection and is an award-winner year after year.
- Southern Pecan Pie - Slice$7.30 • 100% (5) • 630 Cal.America’s original nut pie made with a baked brown sugar, butter-pecan filling, that is topped with a layer of the highest quality pecan halves.
- Whole Lemon Supreme Pie$23.20 • 3950 Cal.A layer of our signature supreme cream cheese base consisting of blended cream cheese and whipped cream, topped with a tart lemon filling, made with a special baker’s lemon puree. Real whipped cream border and rosettes. A sweet and sour taste sensation.| NOTE: | For larger quantities of whole pies, please call ahead.
- Whole Country Apple Pie$18.55 • 3260 Cal.“Old fashioned,” double-crust apple pie, made with sweet, crisp Michigan apples, blended with delicate spices including Saigon cinnamon (considered the best quality cinnamon). This pie is baked to perfection and is an award-winner year after year.| NOTE: | For larger quantities of whole pies, please call ahead.
- Whole Southern Pecan Pie$23.20 • 3770 Cal.America’s original nut pie made with a baked brown sugar, butter-pecan filling, that is topped with a layer of the highest quality pecan halves.| NOTE: | For larger quantities of whole pies, please call ahead.
- Whole French Silk Pie$23.20 • 3780 Cal.Semi sweet chocolates blended into a fluffy, mousse-like filling in a flaky pastry crust. Topped with real whipped cream and shavings of milk chocolate, dusted with powdered sugar. Our #1 selling pie.| NOTE: | For larger quantities of whole pies, please call ahead.
- French Silk Pie - Slice$7.30 • 630 Cal.Semi sweet chocolates blended into a fluffy, mousse-like filling in a flaky pastry crust. Topped with real whipped cream and shavings of milk chocolate, dusted with powdered sugar. Our #1 selling pie.Popular
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