Fava Pot (Falls Church)
4.8 x (130+) • 2428.5 mi • Egyptian • Breakfast and Brunch • Kebab • Bowls • Info
7393 Lee Highway, Providence, VA 22042, US
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Sunday
9:00 AM - 9:00 PM
Monday
Tuesday - Saturday
9:00 AM - 9:00 PM
Featured items
Breakfast
- Premium Chef's Breakfast.$25.00 • 100% (3)Served with bread. Your choice of eggs (ask about our options) is served with fava beans, three falafel and tahini, and spicy feta cheese along with feteer meshaltet and a side of organic honey.
- Fetter Meshaltet$18.00Flaky Egyptian layered pastry consisting of many thin layers of dough and ghee, to dip in our homemade carmalized carrots, and organic honey atop a bed of Keshta!
- Fava Pot’s Famous Goat Cheese Omelet$14.00Vegetarian and gluten-free. Two organic eggs cooked in ghee with goat cheese. Topped with pesto. Served with bread.
- Egyptian Style Breakfast Sandwich$14.00Egyptian-style feta cheese, seasoned with cumin, lime juice, olive oil, and jalapeños, and inside of a warm Egyptian pita with delicious free-range organic eggs and cured basturma.Popular
- Scrambled Eggs with Basterma$14.00Gluten-free. Two organic eggs scrambled in ghee with basturma and a spiced cured beef. Served with bread.
- Lamb & Beef Omelet$14.00Gluten-free. Two organic eggs cooked in ghee with ground beef and lamb served with bread (optional, contains gluten).
- Scrambled Eggs with Fava Beans$14.00Vegetarian and gluten-free. Two organic eggs scrambled in ghee with fava beans. A traditional Egyptian breakfast. Served with bread.Popular
- Scrambled Eggs with Dates$14.00Two organic eggs scrambled in ghee with sweet Medjool dates. Served with bread.
Starters & Sides
- Chef’s Appetizer Platter$15.00 • 87% (8)Your choice of three starter dishes. A customer favorite!
- Hawawshi$15.00 • 100% (3)Spicy seasoned ground beef and ground lamb baked in Egyptian pita bread.
- Spicy Feta Cheese$10.00Vegetarian and gluten-free. Creamy feta cheese spread spiced with jalapeños, lime, garlic, and olive oil served with bread.
- Stuffed Grape Leaves$15.00 • 95% (22)Gluten-free. Traditionally-made grape leaves stuffed with a mixture of rice, ground beef, onions, and spices. Cooked in broth.
- Gollash$15.00 • 100% (4)Egyptian-style beef pie made with buttery layers of flaky phyllo dough and stuffed with ground beef, onions, and spices.
- Koshary$15.00 • 100% (5)Vegan. A hearty dish starring lentils, rice, pasta, and a rich tomato sauce. Topped with chickpeas and sweet caramelized onions.
- Roasted Potatoes$6.00 • 100% (3)Vegan and gluten-free. Roasted red potatoes marinated in olive oil, zaatar spice blend, rosemary, garlic, and lime.
- Hummus$8.00 • 100% (6)Vegan, gluten-free. Chickpea-tahini spread flavored with olive oil, garlic, lime, and spices served with bread.
- Zaatar with Olive Oil & Pita Bread$14.00Vegan. Warm bread served with a dip of the zaatar spice blend and extra virgin olive oil.
- Baba Ghanoush$8.00 • 100% (5)Vegan and gluten-free. Tahini and charred eggplant spread flavored with olive oil, garlic, pomegranate molasses, bell peppers, lime, and spices served with bread.
- Tzatziki$10.00 • 100% (5)Vegetarian and gluten-free. Yogurt with cucumbers, mint, garlic, olive oil, lime, and spices served with bread.
- Four Falafel And Tahini Sauce$6.00Vegan and gluten-free. Three fava bean patties fried in sunflower oil and served with tahini sauce.
Soups & Salads
Signature Dishes
Bowls
Platters
Desserts
Cold Beverages
Hot Beverages
Kids Menu
Extras
