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Postmates Home
    FEY
    Too far to deliver

    FEY

    4.7
    (121)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    05:00 PM - 09:30 PMDinner 晚餐
    11:30 AM - 02:30 PMWeekend Lunch 周末午餐
    Monday - Friday
    05:00 PM - 09:30 PMDinner 晚餐
    11:30 AM - 02:30 PMLunch 午餐
    Saturday
    05:00 PM - 09:30 PMDinner 晚餐
    11:30 AM - 02:30 PMWeekend Lunch 周末午餐
    ₩ • Asian • Asian Fusion • Chicken • Family Friendly

    1368 El Camino Real, Menlo Park, CA 94025 • More


    • Picked for you

      • Chow Mein 炒麵

        $13.00
      • Fried Rice 炒飯

        $13.00
      • Dry Cooked String Beans 干煸四季豆

        String beans stir-fried in a hot wok with Sichuan seasoning.
        $14.00
        vegetarian and spicy
      • Yang Zhou Fried Rice 揚州炒飯

        A recipe from the Yang Zhou region. Cooked with BBQ, pork, shrimp, eggs, and vegetables.
        $15.00
      • Hunan Stir Fry 🌶 湖南小炒

        Your choice of meat, stir-fried with jalapeno and spicy seasoning.
        $17.00
    • *NEW* Specials

      • Beijing Style Braised Lamb 红烧羊蝎子

        Lamb spine, WITH BONE, braised in a five spice seasoning and dark sauce.
        $20.00
      • Sauteed Gourd 炒絲瓜

        $17.00
        vegetarian, spicy
      • Shrimp Wonton Soup 蝦雲吞湯

        Made with our house made shrimp wontons.
        $11.00
      • Tender Fish Fillet 滑熘鱼片

        Made with sliced snakehead fish, an extremely tender and soft white fish that melts in your mouth. Stir-fried with scallions, ginger, and vegetables.
        $19.00
      • Better Than Crab 赛螃蟹

        White fish, marinated with ginger and umami dried shrimp, topped with egg and salted duck egg yolk. Served with a side of ginger vinegar. "Sai Pang Xie" is a Qing Dynasty recipe created from a lack of freshwater crabs. A delicious delicacy, it is indeed "better than crab".
        $19.00
      • Milk Custard 北京宫廷奶酪

        A classic dessert recipe from Old Beijing made with organic whole milk and sweet rice wine. Slightly sweet and very creamy! No additives or added sugar.
        $8.00
      • Cantonese Choy Sum 廣東油菜心

        $16.00
      • Mandarin Fish 松鼠鱼

        Fried, boneless whole fish in our house made sweet and sour sauce.
        $30.00
      • Red Grouper Whole Fish 红石斑鱼

        Whole Canadian grouper fish, prepared with black bean sauce, braised sweet and savory sauce, or hot and spicy style.
        $31.00
      • Hot and Spicy Crawfish 麻辣小龙虾

        $19.00
      • Garlic Crawfish 蒜香小龙虾

        $19.00
      • Chili Pepper Fish Head 泡椒魚頭

        $28.00
      • Chinese Yam Stir Fry 木耳山药

        Fresh Chinese yam, a light, crisp, and crunchy vegetable, stir fried with wood ear mushrooms and sugar snap peas. Limited quantity, try it before it's gone!
        $16.00
      • Celtuce Stir Fry 炒莴笋

        Fresh celtuce, also called stem lettuce, celery lettuce, asparagus lettuce, or Chinese lettuce, stir fried in a hot wok with or without garlic. Must try, limited supply!
        $16.00
      • Sauteed Sugar Snap Peas 炒甜豆

        $16.00
      • Spinach Stir Fry 炒菠菜

        $16.00
      • Cantonese Bok Choy 廣東白菜心

        $16.00
      • Shanghai Choy Sum 上海菜心

        A new recipe from Shanghai. Made with the tender center of a choy sum.
        $16.00
      • Diced Chicken Feet 掌中宝

        $17.00
      • Braised Pork Over Salted Vegetables 梅菜扣肉

        $21.00
      • Powdered Rice Pork Belly 南乳粉蒸肉

        $21.00
    • Appetizers

      • Egg Rolls (4 Pc) 春卷

        House-made, with cabbage, bean sprout, carrot, celery, and wood ear mushroom filling.
        $9.00
      • Potstickers (6 Pc) 鍋貼

        $9.00
      • Green Onion Pancake 蔥油餅

        $7.00
      • Fried Calamari (10 Pc) 酥炸魷魚

        $11.00
      • Fried Prawns (10 Pc) 炸大蝦

        Our version of the shrimp tempura. Shrimp coated in panko bread and fried, served with a sweet sauce.
        $11.00
      • Crispy Chicken Wings (8 Pc) 炸雞翅

        $11.00
      • Pork Dumplings (12 pc) 白菜豬肉水餃

        $11.00
      • Shrimp and Chives Dumplings (12 Pc) 韭菜蝦水餃

        $12.00
      • Mandarin Shrimp Pancake 油炸蝦盒子

        $11.00
      • Chives Pancake (2 Pc) 韭菜盒子

        $11.00
      • Beef Combination 夫妻肺片

        Beef tongue, beef tripe, and soy sauce beef in Sichuan spicy sauce.
        $12.00
        Spicy
      • Spicy Cucumbers Strips 紅油瓜條

        Served with sichuan spicy sauce.
        $10.00
        vegetarian, spicy
      • Spicy Hot Oil Chicken 麻辣口水雞

        Chicken with bones, in Sichuan spicy sauce.
        $12.00
        Spicy
      • Bon Bon Chicken 四川棒棒雞

        Shredded chicken in a Sichuan spicy sauce.
        $12.00
        Spicy
      • Chinese Chicken Salad 雞沙拉

        Served with soy vinagrette dressing. Gluten Free!
        $12.00
      • Sliced Slim Pork 蒜泥白肉

        Served with garlic sauce.
        $10.00
        Spicy
      • Sliced Side Pork 蒜泥肘子

        Served with garlic sauce.
        $10.00
        Spicy
      • Salty or Spicy Pork Kidney 鹽水/麻辣腰花

        Served with garlic sauce.
        $12.00
        Spicy
      • Pig's Ear 豬兒

        Marinated and sliced pig's ear with chopped scallions Available in chili oil, hot and spicy, and garlic preparations.
        $10.00
      • Five Spice Soy Sauce Beef 五香醬牛肉

        In house marinated beef. Sliced and served with garlic sauce.
        $10.00
      • Spicy Beef Tripe 麻辣牛肚

        $10.00
        Spicy
      • Spicy Beef Tendon 麻辣牛筋

        $10.00
        Spicy
      • Spicy Dumplings 紅油抄手

        Pork wontons in chili oil.
        $10.00
        Spicy
      • Jelly Fish Salad 涼拌/麻辣海蜇絲

        Regular or Spicy.
        $10.00
        Spicy
      • Tossed Tofu Strips 拌三絲

        Tossed with carrot and cucumber strips.
        $10.00
      • Mung Bean Jelly 涼粉

        Sliced blocks of mung bean jelly are mixed with your selection of sauces. Savory, spicy, or with zesty vinegar sauce. This is a must-try!
        $10.00
        vegeratian and spicy
      • Celery Strips 红油涼拌芹菜

        Fresh celery strips tossed in chili oil.
        $10.00
    • Mu Shu

      • Mu Shu 木須

        $16.00
      • Extra Wrap (1 Pc) 加饼

        $1.00
    • Soup

      • Hot and Sour Soup 酸辣湯

        Served with wood ear mushrooms, bamboo, and carrot.
        $9.00
        vegeratian and spicy
      • Tomato Egg Drop Soup 蕃茄蛋花湯

        Tomato cooked in broth with whisked egg.
        $9.00
        Gluten Free
      • Spinach Tofu Soup 菠菜豆腐湯

        $9.00
        vegetarian and gluten free
      • Wonton Soup 雲吞湯

        Pork wontons and cabbage.
        $10.00
      • Wor Wonton Soup 窩雲吞湯

        Combination wonton soup with chicken, beef, shrimp, and pork wontons.
        $11.00
      • Shrimp Wonton Soup 蝦雲吞湯

        Made with our house made shrimp wontons.
        $11.00
      • Chicken Corn Soup 雞茸玉米湯

        Made with chicken, watercress, peas, carrot, and corn.
        $10.00
        Gluten Free
      • Seafood Deluxe Soup 什錦海鮮湯

        Made with fish fillet, squid, shrimp, and tofu.
        $11.00
      • Pork and Cabbage Hot Pot Soup 酸菜白肉砂鍋

        Made with pickled napa cabbage, side pork, and vermicelli.
        $15.00
      • Lamb and Cabbage Hot Pot Soup 酸菜羊肉砂鍋

        Made with pickled napa cabbage, lamb, and vermicelli.
        $17.00
      • Shepherd's Purse Pork Soup 霽菜肉絲豆腐羹

        Shepherd's purse is a Chinese leafy green vegetable. Made with shredded pork and tofu.
        $10.00
        Gluten Free
      • Shepherd's Purse Fish Soup 霽菜魚羹

        Shepherd's purse is a Chinese leafy green vegetable. Made with fish fillet.
        $12.00
        Gluten Free
      • Meatball and Cabbage Soup 白菜肉丸湯

        Made with pork meatballs.
        $10.00
      • Meatball and Winter Melon Soup 冬瓜肉丸湯

        Made with sliced winter melon and pork meatballs.
        $10.00
      • Sichuan Cabbage and Fish Soup 四川泡菜魚片湯

        Made with Sichuan pickled cabbage and fish fillet.
        $12.00
        Gluten Free
    • Rice and Noodles

      • White Rice 白飯

        $2.00
      • Brown Rice 糙米飯

        $2.50
      • Plain Chow Mein 淨炒麵

        Plain noodles stir-fried with soy sauce.
        $13.00
      • Steamed Bun 花卷

        $2.50
      • Fried Bun 炸花卷

        $3.00
      • Mini Buns (6 Pc) 五穀包

        An assortment of buns made from millet, corn, and purple rice. Each order comes with 6 pieces. A great pairing for any entree and can be a replacement for white rice!
        $7.00
      • Fried Rice 炒飯

        $13.00
      • Chow Mein 炒麵

        $13.00
      • Chow Fun 炒粉 河粉

        Made with rice noodles. (Shown in picture: vegetable chow fun)
        $15.00
      • Yang Zhou Fried Rice 揚州炒飯

        A recipe from the Yang Zhou region. Cooked with BBQ, pork, shrimp, eggs, and vegetables.
        $15.00
      • Egg Fried Rice 蛋炒飯

        $13.00
      • Sichuan Cold Noodles 四川涼麵

        $13.00
        Spicy
      • Dan Dan Noodles 擔擔麵

        Classic Sichuan dish. Served with a spicy peanut sesame sauce and ground pork.
        $14.00
        Spicy
      • Beijing Pancake Stir Fry 北京炒餅

        Stir-fry chopped Chinese pancake, shredded pork, cabbage, and bean sprouts.
        $17.00
      • Hong Kong Style Pan Fried Noodle 香 港 煎 麵

        Crispy egg noodle, shrimp, calamari, fish fillet, and vegetables.
        $18.00
      • Combination Pan Fried Noodle 什錦煎麵

        Crispy pan-fried egg noodles with beef, chicken, shrimp, and pork.
        $17.00
      • Beijing Black Bean Noodles 北京炸醬麵

        Black bean sauce with pork, topped with a fried egg, cucumber, and carrot strips. Mix and enjoy!
        $14.00
    • Noodle Soup

      • Spicy Ground Pork Noodle Soup 宋嫂麵

        Level of spicy (1-10): 5
        $14.00
        Spicy
      • Sichuan Beef Noodle Soup 四川牛肉湯麵

        Marinated beef with Sichuan seasoning and vegetables.
        $14.00
        Spicy
      • Beef Stew Noodle Soup 紅燒牛腩湯麵

        Braised beef and vegetables.
        $14.00
      • Pork Rib Noodle Soup 紅燒排骨湯麵

        Braised pork rib and vegetables.
        $14.00
      • Kimchi Noodle Soup 辣白菜炒碼麵

        Made with kimchi, calamari, shrimp, shredded pork, onions and scallions, cabbage, and carrots.
        $16.00
        Spicy
      • Seafood Noodle Soup 三鮮湯麵

        Fish fillet, clams, shrimp, and calamari.
        $16.00
      • Spicy Pork Intestine Noodles 麻辣大腸麵

        $15.00
        Spicy
    • Vegetables

      • Vegetable Combination 素什錦

        Broccoli, zucchini, cabbage, snow peas, baby corn, and carrots.
        $14.00
        vegetarian and gluten free
      • Shredded Potato Stir Fry 土豆絲

        Thin potato strips stir-fried in a hot wok, spicy or non-spicy.
        $14.00
        vegetarian and gluten free
      • Broccoli Stir Fry 炒芥蘭

        $14.00
        vegetarian and gluten free
      • Sauteed Cabbage 炒包心菜

        $14.00
        vegetarian and gluten free
      • Boiled Napa Cabbage 開水白菜

        Fresh napa cabbage cooked with ginger.
        $18.00
        vegetarian and gluten free
      • Double Mushroom 燴雙菇

        Cremini and shiitake mushrooms stir-fried with snow peas and carrots.
        $14.00
      • Mushroom Tofu 冬菇豆腐

        Tofu with shiitake mushrooms.
        $14.00
      • Shiitake Mushrooms and Bok Choy 鮮冬菇扒菜心

        $15.00
      • Eggplant, Potato, and Bell Pepper 地三鮮

        $14.00
      • Eggplant à la Sichuan 魚香茄子

        Sweet and spicy. Eggplant stir-fried with our house-made Sichuan sauce.
        $14.00
        vegetarian and spicy
      • Beijing Style Eggplant 北京燒茄子

        $14.00
      • Eggplant with Black Bean Sauce 豆豉茄子

        Eggplant with a crispy outer shell, stir fried with black bean sauce, onion and bell pepper.
        $17.00
      • Kung Pao Eggplant 宫保茄子

        Eggplant stir-fried in a sweet and spicy sauce, with dried chili, scallions, and peanuts.
        $17.00
      • Snow Pea Leaves Stir Fry 大豆苗

        $17.00
      • Dry Cooked String Beans 干煸四季豆

        String beans stir-fried in a hot wok with Sichuan seasoning.
        $14.00
        vegetarian and spicy
      • Shanghai Choy Sum 上海菜心

        A new recipe from Shanghai. Made with the tender center of a choy sum.
        $16.00
      • Mapo Tofu 麻婆豆腐

        $15.00
        vegetarian and spicy
      • Family Style Tofu 家常豆腐

        Fried tofu, shiitake mushrooms, and zucchini, in a tomato sauce.
        $14.00
        vegetarian and spicy
      • Dry-Cook Tofu 乾煸豆腐

        Stir-fried with onions, jalapeno, and bell pepper.
        $15.00
        vegetarian and spicy
      • Twice-Cook Tofu 四川回鍋豆腐

        Stir-fried in a hot wok with dried chili, jalapeno, onions, and Sichuan sauce.
        $15.00
        vegetarian and spicy
      • Salt and Pepper Tofu 椒鹽豆腐

        $15.00
        vegetarian and gluten free
      • Mustard Greens 芥菜膽

        $16.00
        vegetarian and gluten free
      • Pen Pen Lettuce 盆盆菜

        Chopped Chinese lettuce with garlic pepper seasoning.
        $15.00
        vegetarian and gluten free
      • Cantonese Bok Choy 廣東白菜心

        $16.00
      • Fresh Jalapeno with Garlic 虎皮尖椒

        $16.00
        vegetarian and spicy
      • Kung Pao Tofu 宮保豆腐

        Sweet and spicy sauce. Stir-fried with dried chili, scallions, and peanuts.
        $15.00
        vegetarian and spicy
    • Hot and Spicy Boiled 水煮

      • Hot and Spicy Boiled Pork 水煮豬肉

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $17.00
        Spicy
      • Hot and Spicy Boiled Pork Kidney 水煮腰花

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $18.00
        Spicy
      • Hot and Spicy Boiled Pork Intestines 水煮大腸

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $18.00
        Spicy
      • Hot and Spicy Boiled Beef 水煮牛肉

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $19.00
        Spicy
      • Hot and Spicy Boiled Lamb 水煮羊肉

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $19.00
        Spicy
      • Hot and Spicy Boiled Beef and Fish Fillet 水煮兩樣(牛/魚片)

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $20.00
        Spicy
      • Hot and Spicy Boiled Fish Fillet 水煮魚片

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $19.00
        Spicy
      • Hot and Spicy Boiled Shrimp 水煮蝦仁

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $20.00
        Spicy
      • Hot and Spicy Boiled Catfish 水煮貓魚

        A classic Sichuan dish with [your selection of meat] cooked in a broth with Sichuan seasoning, chili oil, dry chili, and scallions. Our house marinated meat melts in your mouth. Must try for spicy food connoisseurs.
        $30.00
        Spicy
    • Pork

      • Mapo Tofu 麻婆豆腐

        $15.00
        vegetarian and spicy
      • Twice-Cook Pork 四川回鍋肉

        Stir-fried with onions, jalapeno, and bell pepper.
        $16.00
        Spicy
      • Shredded Pork with Sweet Bean Sauce 京醬肉絲

        Shredded pork and scallions, stir-fried in a sweet and savory sauce.
        $15.00
      • Sweet and Sour Pork 咕咾肉

        $15.00
      • Beijing Style Sweet and Sour Pork 糖醋肉段

        Made with dark vinegar.
        $15.00
      • General Cho's Pork 左宗棠肉段

        Sweet and spicy sauce, made with ginger and garlic.
        $15.00
        Spicy
      • Three Slices Stir Fry 炒三片

        Stir-fried with pork, potato, and bell pepper slices.
        $16.00
      • Dry-Cook String Beans and Pork 干煸四季豆肉

        Cooked in a hot wok with Sichuan dry pepper and shredded pork.
        $15.00
        Spicy
      • Pork à la Sichuan 魚香肉絲

        Made with wood ear mushroom, onion, and a sweet and spicy sauce.
        $15.00
        Spicy
      • Bell Pepper, Tofu, and Shredded Pork Stir Fry 青椒香干炒肉絲

        $15.00
      • Chives, Tofu, and Shredded Pork Stir Fry 韭黃香干炒肉絲

        $15.00
      • Salted Pickle, Tofu, and Shredded Pork Stir Fry 榨菜香干炒肉絲

        $15.00
      • Long Bean Stir Fry 紹子缸豆

        Picked long bean, bell pepper, and ground pork.
        $15.00
        Spicy
      • Dong Po Pork Knuckle 東坡肘子

        Served with spicy ginger sauce.
        $25.00
      • Shredded Pork with Sichuan Pickle 四川芽菜肉絲

        $15.00
      • Chestnut Braised Pork 栗子燒肉

        $18.00
      • Pickled Cabbage and Shredded Pork 酸菜肉絲粉條

        Chinese sauerkraut stir-fried with shredded pork and vermicelli. This is a savory dish that goes well with rice.
        $15.00
      • Sichuan Style Jalapeno with Pork Stir Fry 四川小炒

        $15.00
        Spicy
      • Hunan Style Pork Stir Fry 骨肉肠连

        Cooked with sparerib, pork intestines, and onion.
        $18.00
        Spicy
      • Pork Kidney Stir Fry 火爆腰花

        $17.00
        Spicy
      • Fried Pork Intestines 焦溜豬大腸

        $17.00
      • Spicy Pork Intestine Soup 麻辣大腸粉條

        Served with vermicelli.
        $17.00
        Spicy
      • Beijing Style Braised Pork 北京紅燒肉

        Made with chestnuts and dark sauce.
        $17.00
      • Dry-Cook Pork Intestine 干扁豬大腸

        $17.00
        Spicy
      • Dry-Cook Shredded Pork 干扁豬肉絲

        $17.00
        Spicy
      • Hot and Spicy Dry-Cook Pork Intestine 香辣乾鍋大腸

        $17.00
        Spicy
      • Powdery Pork Sparerib 粉蒸排骨

        Rice powdered sparerib with Sichuan seasoning.
        $17.00
      • Powdery Pork Sparerib with Pumpkin 南瓜粉蒸排骨

        $31.00
      • Salt and Pepper Spareribs 椒鹽排骨

        $17.00
      • Pork Sparerib with LongBean 缸豆排骨

        Pickled long bean with spareribs, stir-fried with dried chili. Level of spicy (1-10): 3
        $20.00
      • Beijing Style Sweet and Sour Spareribs 北京糖醋排骨

        $17.00
      • Braised Pig Trotters 红烧猪蹄

        Naturally rich in collagen, pig trotters are a Chinese delicatessen for an adventurous foodie. This dish is cooked for hours with a blend of soy sauce and seasoning.
        $19.00
      • Hunan Stir Fry 🌶 湖南小炒

        Your choice of meat, stir-fried with jalapeno and spicy seasoning.
        $17.00
      • Braised Pork Over Salted Vegetables 梅菜扣肉

        $21.00
      • Powdered Rice Pork Belly 南乳粉蒸肉

        $21.00
    • Chicken and Duck

      • Kung Pao Chicken 宮保雞

        Made with sweet and spicy sauce, dried chili, scallion, and peanuts.
        $15.50
        Spicy
      • Chicken à la Sichuan 魚香雞

        Served with wood ear mushroom, onion, and a sweet and spicy sauce.
        $15.50
        Spicy
      • Curry Chicken 咖喱雞

        $15.50
        Gluten Free
      • Beijing Style Cashew Chicken 京醬腰果雞

        $15.50
      • Broccoli Chicken 芥蘭雞

        $15.50
        Gluten Free
      • Chicken and Snow Peas 雪豆雞

        $15.50
        Gluten Free
      • Chicken with Vegetables 蔬菜雞

        Made with broccoli, cabbage, baby corn, carrots, and snow peas.
        $15.50
        Gluten Free
      • Mongolian Chicken 蒙古雞

        Sliced chicken, stir-fried with onions, scallions, dried chili, and a ginger soy sauce.
        $15.50
        Spicy
      • Sweet and Sour Chicken 咕咾雞

        $15.50
      • General Cho's Chicken 左宗棠雞

        Made with sweet and spicy sauce, ginger, and garlic.
        $15.50
        Spicy
      • Lemon Chicken 檸檬雞

        Fried chicken in a sweet, zesty, lemon sauce.
        $15.50
      • Sesame Chicken 芝麻雞

        Made with sesame sauce.
        $15.50
      • Orange Chicken 陳皮雞

        Made with orange zest and soy vinaigrette.
        $15.50
      • Chicken and String Beans 四季豆雞

        $15.50
        Spicy
      • Minced Chicken with Lettuce Cup 生炒雞鬆

        $15.50
      • Hunan Chicken 湖南雞

        Spicy with a kick! Made with zucchini, mushrooms, dried chili, and scallions.
        $15.50
      • Chongqing Spicy Diced Chicken 重慶辣子雞

        Diced and fried chicken, stir-fried with dried chili and chili flakes. Level of spicy (1-10): 7
        $18.00
        Spicy
      • Dry-Cook Chicken Wings 香辣干扁雞翅

        Cooked with dried chili, jalapeno, and onion.
        $18.00
      • Hot and Spicy Dry-Cook Chicken 香辣乾鍋雞

        $18.00
      • Braised Chestnut Chicken 紅燒栗子雞

        $18.00
      • Smoked Tofu with Chicken 韭黃香干炒雞絲

        $17.00
      • Tea Smoked Duck 樟茶鴨

        $18.00
        Gluten Free
      • Spicy Beer Duck 香辣乾鍋啤酒鴨

        $19.00
        Spicy
    • Beef and Lamb

      • Mongolian Beef or Lamb 蒙古牛/羊

        Stir-fried with our house-made ginger soy sauce. Spicy 🌶️
        $17.00
        Spicy
      • Beef or Lamb à la Sichuan 魚香牛/魚香羊

        Served with wood ear mushroom, onion, and a sweet and spicy sauce.
        $17.00
        Spicy
      • Hunan Beef or Lamb 湖南牛/羊

        Spicy with a kick. Stir-fried with dried chili and scallions.
        $17.00
        Spicy
      • Beef or Lamb with Green Onions 蔥爆牛/羊

        $17.00
      • Kung Pao Beef or Lamb 宮保牛/羊

        Sweet and spicy sauce, dried chili, scallions, and peanuts.
        $17.00
        Spicy
      • Tomato Braised Beef or Lamb 蕃茄牛/羊

        Sweet and savory, made with diced tomato, onions, and bell pepper.
        $17.00
      • Beef or Lamb with Tofu 豆腐牛/羊

        $17.00
      • Broccoli Beef or Lamb 芥蘭牛/羊

        $17.00
      • Beef or Lamb with Vegetables 蔬菜牛/羊

        Broccoli, cabbage, baby corn, carrots, and snow peas.
        $17.00
      • Sesame Beef or Lamb 芝麻牛/羊

        Stir-fried with a sweet sesame sauce.
        $17.00
      • Orange Beef or Lamb 陳皮牛/羊

        Cooked with orange zest and soy vinaigrette.
        $17.00
      • Beef or Lamb with String Beans 四季豆牛/羊

        $17.00
        Spicy
      • Beef with Seafood Sauce 沙茶牛

        Served with zucchini, onion, and our house-made seafood "sha-cha" sauce.
        $17.00
      • Curry Beef or Lamb 咖喱牛/羊

        Beef or lamb, potatoes, and vegetables, stir-fried with a yellow curry sauce. Gluten free.
        $17.00
      • Beef with Crispy Chinese Donut 老油條牛肉

        $18.00
      • Dry-Cook Beef 干扁牛肉絲

        Stir-fried with dried chili, jalapeno, and onion.
        $18.00
      • Rice Powdered Beef 粉蒸牛肉

        Steamed with Sichuan seasoning.
        $18.00
      • Rice Powdered Beef with Pumpkin 南瓜粉蒸牛肉

        Steamed with Sichuan seasoning.
        $31.00
      • Ground Pork and Beef Tendon 紹子牛筋

        $18.00
      • Braised Beef Tendon 紅燒牛筋

        $18.00
      • Private Kitchen Lamb 新疆手抓羊肉

        House marinated and braised lamb, cooked with potatoes and carrots.
        $22.00
        Gluten Free
      • Fried Cumin Lamb 孜然羊肉

        Made with jalapeno, pan-fried onion, and bell pepper.
        $18.00
        Spicy
      • House Special Braised Lamb 老家紅燒羊肉

        $19.00
      • Lamb Kebab (1 Pc) 烤羊肉串

        $5.50
        Spicy
      • Baked Lamb Rack (1 Pc) 烤羊排

        House marinated lamb rack, sprinkled with cumin and Sichuan seasoning.
        $6.50
        Spicy
      • Curry Beef or Lamb 咖喱牛/羊

        $17.00
    • Seafood

      • Seafood Combination 什錦海鮮

        Fish fillet (sole fish), shrimp, squid, watercress, snow peas, broccoli, and bamboo shoots.
        $20.00
        Gluten Free
      • Kung Pao Shrimp/Fish Fillet/Squid 宮保蝦/魚片/魷魚

        $17.00
      • Shrimp or Fish Fillet à la Sichuan 魚香蝦仁/魚片

        Made with wood ear mushrooms, onion, and a sweet and a spicy sauce.
        $18.00
        Spicy
      • Shrimp or Fish Fillet with Black Bean Sauce 豆豉蝦仁/魚片

        $18.00
      • Sweet and Sour Shrimp or Fish Fillet 咕咾蝦/魚片

        $18.00
      • General Cho's Shrimp 左宗棠蝦

        Sweet and spicy sauce, with ginger and garlic.
        $19.00
        Spicy
      • Shrimp with Seafood Sauce 沙茶蝦

        Made with zucchini, onion, and our house-made seafood "sha-cha" sauce.
        $20.00
      • Lemon Shrimp 檸檬蝦

        $18.00
      • Walnut Shrimp 核桃蝦仁

        Lightly fried shrimp coated in a sweet and creamy sauce. Topped with candy coated walnuts. Please be aware: this dish contains dairy!
        $19.00
        Gluten Free
      • Crystal Shrimp 水晶蝦仁

        $18.00
        Gluten Free
      • Shrimp with Snow Peas 雪豆蝦仁

        $18.00
        Gluten Free
      • Broccoli Shrimp 芥蘭蝦仁

        $18.00
        Gluten Free
      • Shrimp with String Beans 四季豆蝦

        $18.00
        Spicy
      • Dry-Cook Shrimp 四川干扁蝦仁

        Fried in a hot wok with dried chili, jalapeno, and onion. (The smaller portion in the photo is for display.)
        $19.00
        Spicy
      • Hot and Spicy Shrimp 香辣大蝦

        Shrimp with skin, fried, and then stir-fried with dried chili and peanuts.
        $20.00
        Spicy
      • Stir Fried Prawns 油爆大蝦

        Prawns stir-fried in a hot wok, with scallions and ginger. Sweet and savory! Natural oils from the prawns make this dish orange.
        $19.00
        Gluten Free
      • Salt and Pepper Prawns or Squid 椒鹽大蝦/魷魚

        Fried in a hot wok with salt and pepper seasoning.
        $17.00
        Gluten Free
      • Twice-Cook Fish Fillet 四川回鍋魚片

        Fried fish fillet (sole fish) stir-fried with onions, jalapeno, and bell pepper.
        $18.00
        Spicy
      • Steamed Fish Fillet 清蒸龍利魚片

        Served with seafood soy sauce, scallions, and ginger.
        $19.00
      • Sauteed Fish Fillet 清炒魚片

        Sauteed with scallions, onion, and garlic.
        $18.00
        Gluten Free
      • Beijing Style Sweet and Sour Fish Fillet 北京糖醋魚片

        Fried fish fillet stir-fried with dark vinegar sweet and sour sauce.
        $18.00
      • Fish Fillet with Rice Wine Sauce 糟溜魚片

        Fish fillet (sole fish) and wood ear mushrooms cooked in sweet rice wine. (Photo shows a small portion for display.)
        $18.00
        Gluten Free
      • Fish Fillet with Mung Bean Jelly 涼粉魚片

        $20.00
        Spicy
      • Fish Fillet with Sichuan Pickle 泡椒酸菜魚片

        $19.00
        Spicy and Gluten Free
      • Double Mushroom with Fish Fillet 雙菇魚片

        Fish fillet, cremini mushrooms, and shiitake mushrooms stir-fried with snow peas and carrots.
        $19.00
      • Chongqing Spicy Fish Fillet 重慶辣子魚片

        A recipe from the Chongqing region of Sichuan. Fried fish fillet with Sichuan seasoning.
        $19.00
        Spicy
      • Chongqing Boiled Fish Fillet 重慶沸騰魚香

        A recipe from the Chongqing region of Sichuan. Made with chili pepper and chili oil.
        $19.00
        Spicy and Gluten Free
      • Squid with Vegetables 蔬菜魷魚

        Made with broccoli, watercress, snow peas, and bell peppers.
        $17.00
        Gluten Free
      • Frog Legs 田雞

        Stir-fried in a hot wok with your choice of seasoning.
        $17.00
      • Green Onion and Ginger Sea Cucumber 蔥燒海參

        Sliced sea cucumber stir-fried with scallions.
        $50.99
      • Braised Eel 红烧鳝段

        $18.00
      • Chili Pepper Fish Head 泡椒魚頭

        $28.00
    • Beverages

      • Coca-Cola® (can)

        $2.99
      • Diet Coke (can)

        $2.99
      • 7-up (can)

        $2.99
      • Martinelli's Sparkling Apple Cider

        $4.00
      • San Pellegrino Sparkling Water

        $4.00
      • Jia Duo Bao Sweet Tea 加多寶涼茶

        $3.00
      • Master Kong Lemon Tea 康师傅冰红茶

        $4.50
      • Master Kong Sour Plum Tea 康师傅 酸梅汤

        $4.50
      • Master Kong Rock Sugar Pear Drink 康师傅冰糖雪梨

        Bottled 500ml
        $4.50
      • Xin Yuan Zhai Plum Drink 信远斋酸梅汤

        A classic drink from Beijing, made with smoked plums, rock sugar, and sweet osmanthus. Glass bottle 300ml
        $4.50
    • Dessert

      • Sweet Potato Pancake 黃金地瓜並

        A fried pancake made with sweet potato and red bean filling.
        $5.00
      • Sweet Soup Mochi 酒釀湯圓

        Small mochi balls, filled with black sesame, in sweet rice wine.
        $6.00
      • Black Sesame Glutinous Rice Balls 宁波芝麻汤圆

        Made with black sesame filling. Served in a sweet rice wine soup, topped with egg drop and osmanthus flower. 正宗宁波‘缸鸭狗’黑芝麻酒酿汤圆
        $9.00
      • Milk Custard 北京宫廷奶酪

        A classic dessert recipe from Old Beijing made with organic whole milk and sweet rice wine. Slightly sweet and very creamy! No additives or added sugar.
        $8.00