Fig (Santa Monica)
339.5 mi • Breakfast and Brunch • New American • Pizza • $$ • Info
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101 Wilshire Blvd
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Sunday
11:30 AM - 2:30 PM • Brunch
11:30 AM - 2:30 PM • Brunch
Monday
Tuesday - Friday
5:30 PM - 9:30 PM • Dinner
Saturday
11:30 AM - 2:30 PM • Brunch
5:30 PM - 9:30 PM • Dinner
Featured items
Dinner - Appetizers
- Pork Meatballs$29.00Pomodoro, smoked mozzarella. Can be made gluten free and dairy free.
- Sweet Potato Falafel$17.00Muhammara, English piccalilli, and sumac.
- Bread Basket$12.00Seasoned house rolls, Vermont butter.
- Crispy Calamari$26.00Blistered garlic, mama lil’s peppers, and charred lemon.
- Rosemary Fries$15.00Avocado ranch.
- Smoked Grass Fed Wagyu Beef Tartare$31.00Wasabi crème fraîche, local radishes
Dinner - Entrees
(Dressings come on the side).- Slow-cooked Half Duck$54.00Braised endive with truffle, red wine duck reduction.
- Roasted Halibut$51.00Local artichokes “barigoule” and meyer lemon
- Short Rib$65.00Spiced red wine, olive oil potato puree, and charred onion petals. Can be made dairy free.
- King Salmon$50.00Green garlic puree, slow-cooked leeks, asparagus, artichokes.
- Branzino$50.00Corn succotash, fennel, citrus emulsion.
- Free Range Roasted Chicken$44.00Fava bean hummus, spring bean ragout, herb jus
- Roasted Sea Scallops$51.00Coconut ponzu, brown butter, green curry tuile
Dinner - Sides
- Heirloom Carrots$17.00Rosemary oil, ricotta salata.
- Mashed Potatoes$17.00Russet potatoes and olive oil.
- Charred Broccolini$17.00Pistachio pesto, spring onions, and crispy shallots. Can be made nut free.
- Marble Peewee Potatoes$17.00Chorizo de Pamplona and guajillo aioli.
- Honeynut Squash$17.00muhammara, pomegranate, mint, parsley
Dinner - Woodfire Pizza
Dinner - Soup & Salads
Dinner - Butcher's Cuts
