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Postmates Home
    Forli Restaurant
    Too far to deliver

    Forli Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday
    05:00 PM - 09:00 PMDinner
    04:00 PM - 09:00 PMMenu
    Monday
    04:00 PM - 09:00 PMDinner
    03:00 PM - 09:00 PMMenu
    Tuesday - Thursday
    03:00 PM - 09:00 PMMenu
    Friday
    03:00 PM - 10:00 PMMenu
    Saturday
    04:00 PM - 10:00 PMMenu
    ₩ • Italian • Pasta • Comfort Food

    3160 Danville Blvd Ste A, Alamo, CA 94507 • More


    • Picked for you

      • Combinazione Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, sausage, pepperoni, onions, and olives.
        $19.95
      • Chef’s Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. White base pizza with mozzarella, arugula, cherry tomatoes, prosciutto di parma, and shaved parmigiano reggiano.
        $19.95
      • Tagliere Misto Con Coccoli

        Italian cured meats, parmigiano Reggiano, green olives, and lightly fried pizza dough crackers.
        $23.10
      • Ossobuco

        Milanese style veal slow braised with a rich broth with porcini mushrooms and served over creamy polenta.
        $40.95
      • Linguine Ai Frutti di Mare

        Long pasta with shrimp, scallops, calamari, and clams in a fresh plum tomato sauce.
        $30.00
    • Appetizers

      • Caprese

        Sliced mozzarella cheese, tomatoes, balsamic reduction, extra virgin olive oil, and basil.
        $14.70
      • Polpette

        Angus beef and pork meatballs on a bed of creamy polenta.
        $15.75
      • Beef Carpaccio

        Thinly sliced beef, mixed greens, shaved parmesan, and marinated truffle aioli.
        $18.90
      • Melanzana Alla Parmigiana

        Lightly breaded eggplant, tomato sauce, mozzarella, and parmesan cheese.
        $17.85
      • Carpaccio di Polpo

        Thinly sliced octopus garnished with garlic, parsley, and extra virgin olive oil.
        $18.90
      • Fritto di Calamari and Gamberi

        Lightly fried calamari, shrimp, julienne vegetables, accompanied by fresh made tartar, and marinara dipping sauce.
        $18.90
      • Tagliere Misto Con Coccoli

        Italian cured meats, parmigiano Reggiano, green olives, and lightly fried pizza dough crackers.
        $23.10
    • Starter Salads

      • Mista Salad

        Organic mixed greens, cherry tomatoes, red onion, radish, and light Italian balsamic vinaigrette.
        $8.40
      • Caesar Salad

        Romaine lettuce, Caesar dressing, and croutons.
        $9.45
      • Spinach Salad

        Baby spinach, beets, pear, goat cheese, and walnuts with a honey mustard dressing.
        $14.70
      • Arugula Salad

        Arugula, montasio cheese, candied pecans, apple, and speck with a light lemon vinaigrette.
        $14.70
    • Primi

      • Spaghetti Pomodoro and Basilico

        Long pasta in a light tomato and basil sauce.
        $17.85
      • Cavatelli

        Short pasta in a white finocchiona sausage ragu with fennel pollen and pecorino cheese.
        $25.20
      • Pappardelle Bolognese

        Long pasta and bolognese meat sauce.
        $25.20
      • Lasagna Al Ragu

        Pasta layered with besciamella and bolognese meat sauce.
        $25.20
      • Fiocchi Al Gorgonzola and Noci

        Mini pasta purses filled with pears, robiola, gana padano, taleggio cheese, sauteed in creamy gorgonzola, and walnut sauce.
        $26.25
      • Linguine Alle Vongole

        Long pasta sauteed with clams, white wine, garlic, red chili flakes, parsley, and clam juice.
        $25.00
      • Mezzaluna Alla Salvia

        Half moon shaped pasta filled with ricotta cheese, spinach, sauteed with sage, light butter, and served on a bed of aged parmigiano Reggiano cheese.
        $26.25
      • Risotto Milanese

        Italian style rice, braised short rib medallions, and saffron.
        $36.50
      • Linguine Ai Frutti di Mare

        Long pasta with shrimp, scallops, calamari, and clams in a fresh plum tomato sauce.
        $30.00
      • Lobster Ravioli

        Ravioli filled with north Atlantic lobster, creamy ricotta cheese, and served in a lobster sauce with asparagus.
        $36.50
    • Secondi

      • Chicken Alla Puttanesca

        Chicken scaloppina, taggiasche olives, capers, spicy marinara sauce, and accompanied by mashed potatoes.
        $26.25
      • Roasted Half Chicken

        With fennel pollen, rosemary, garlic brown sauce, and accompanied by sauteed vegetables.
        $29.40
      • Salmone Al Forno

        Salmon roasted in a creamy corn sauce and accompanied by sauteed spinach.
        $35.70
      • Braised Short Ribs

        Beef short ribs braised with a rich demi glace and accompanied by mashed potatoes.
        $35.70
      • Roasted Whole Branzino

        Thyme, lemon, sun tomato sauce, capers, accompanied by sauteed spinach alla Romana with raisins, pine nuts, and shallots.
        $34.00
      • Piccata di Vitello

        Thinly sliced veal sauteed in white wine, butter, lemon, capers, accompanied by grilled asparagus, and crispy gnocchi alla Romana.
        $36.75
      • Roasted Rack of Lamb

        Honey rosemary sauce, roasted potatoes, sauteed spinach alla Romana with raisins, pine nuts, and shallots.
        $45.15
      • Ossobuco

        Milanese style veal slow braised with a rich broth with porcini mushrooms and served over creamy polenta.
        $40.95
      • Filet Mignon Al Tartufo Nero

        Roasted beef tenderloin garnished with black truffle, port sauce, accompanied by roasted potatoes, and asparagus.
        $50.40
    • Pizza

      • Margherita Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, and basil.
        $13.65
      • Pepperoni Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, and pepperoni.
        $15.75
      • Vegetariana Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, zucchini, red bell peppers, and mushrooms.
        $16.80
      • Prosciutto di Parma Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, prosciutto di parma, topped with arugula, and shaved parmigiano reggiano.
        $17.85
      • Chef’s Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. White base pizza with mozzarella, arugula, cherry tomatoes, prosciutto di parma, and shaved parmigiano reggiano.
        $19.95
      • Combinazione Pizza

        Thin and crispy Italian style pizza made with natural fresh made dough. Tomato sauce, mozzarella, sausage, pepperoni, onions, and olives.
        $19.95
    • Dessert

      • Panna Cotta Alla Vaniglia

        Italian custard topped with strawberry coulis sauce.
        $9.45
      • Tiramisu

        Ladyfinger Italian biscuits, soaked in espresso, amaretto disaronno, layered with whipped mascarpone cheese, and cocoa powder.
        $10.50
      • Creme Brulee

        Rich custard topped with caramelized sugar.
        $10.50
      • Torta di Limone

        Limoncello cake, mascarpone cream, and garnished with lemon sorbet.
        $10.50
      • Cannoli

        Sicilian style pastry shell filled with whipped ricotta and chocolate chips.
        $10.50
      • Chocolate Lava Cake

        With vanilla gelato.
        $12.60
      • Cantucci Con Vin Santo

        Two ounce pour of santa cristina antinori vin santo served with mini Italian almond dipping cookies.
        $16.80