Ingredients: Cooked Enriched Pasta (Water, Elbow Macaroni [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of Milkfat, Salt, Sodium-Alginate, Lactic Acid, Apo-Carotenal (Color)), Cheddar Club Cheese (Cheddar Cheese Cultured Milk, Salt, Enzymes], Water, Salt, Apo-Carotenal (Color)), Margarine (Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Soy Lecithin, Vegetable Mono and Diglycerides, Artificial Flavor, Vitamin A Palmitate), Modified Food Starch, Salt, Cultured Nonfat Dry Milk Contains: Milk, Soybeans, Wheat, Eggs

Ingredients: Cooked Enriched Pasta (Water, Elbow Macaroni [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of Milkfat, Salt, Sodium-Alginate, Lactic Acid, Apo-Carotenal (Color)), Cheddar Club Cheese (Cheddar Cheese Cultured Milk, Salt, Enzymes], Water, Salt, Apo-Carotenal (Color)), Margarine (Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Soy Lecithin, Vegetable Mono and Diglycerides, Artificial Flavor, Vitamin A Palmitate), Modified Food Starch, Salt, Cultured Nonfat Dry Milk Contains: Milk, Soybeans, Wheat, Eggs

Directions: microwave: microwave* 1. remove board overwrap. 2. peel back corner or cut a small slit in film to vent. 3. microwave on high power for 1-1/4 to 1-1/2 minutes. 4. completely remove film, and stir. 5. let product stand for 2 minutes prior to serving, * time and temperature settings may vary due to differences in your particular microwave. always cook this product to 160°f prior to serving.

Directions: microwave: microwave* 1. remove board overwrap. 2. peel back corner or cut a small slit in film to vent. 3. microwave on high power for 1-1/4 to 1-1/2 minutes. 4. completely remove film, and stir. 5. let product stand for 2 minutes prior to serving, * time and temperature settings may vary due to differences in your particular microwave. always cook this product to 160°f prior to serving.