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Sunday
12:00 PM - 7:30 PM
Monday - Tuesday
Wednesday - Saturday
12:00 PM - 8:30 PM
Soups and Salads - Lunch
- Simple Salad$8.95Mixed greens, vegetable garlic croutons.
- Warm Goat Cheese Salad$12.95Baby greens, roasted beets, candied walnuts, and maple cider vinaigrette.
- Asian Chopped Salad$8.95Mixed greens, carrots, cabbage, scallions, cucumbers, and wontons soy-ginger vinaigrette.
- Iceberg Wedge$8.95Buttermilk blue cheese smoked bacon cucumbers, and tomatoes.
Tacos and Such
- Baja Fried Fish and Chips$16.95Fried flounder, Baja sauce, Southern slaw, and fries.
- Chili-lime Shrimp Tacos$15.95Asian slaw, sambal mayonnaise black beans, and rice, and fried plantains.
- Slow Roasted Carnitas Tacos$14.95Cabbage, crema, tomatillo salsa, rice and beans, and fried plantains.
- Blackened Ahi Tuna Tacos$16.95Shredded cheddar, lettuce, salsa, cilantro crema, guacamole, beans, rice, and fried plantains.
Starters
- House Made Pimento Cheese$9.95Pickled okra, Lavosh crackers.
- Skillet Shrimp$11.95Grilled shopping toast.
- Parmesan Truffle Fries$8.95Malt aioli.
- Flash Okra$9.95Creole remoulade.
- Crispy Fried Calamari$12.95Chili-lime glaze, sambal mayonnaise.
- Petite Backfin Crab Cakes$14.95Citrus aioli, baby greens.
- Pineapple Jerk Wings$11.95Blue cheese dipping sauce.
Soup and Salads
Entrees
Featured Sides
Appetizers (Brunch)
Soups and Salads (Brunch)
Eggs and Such (Brunch)
Sandwiches (Brunch)
Sides and Such (Brunch)
Appetizers (Drinks Menu)
Soup and Salads (Drink Menu)
Sandwiches and Such (Drinks Menu)
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.