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Sunday
11:00 AM - 3:00 PM • Menu
4:00 PM - 8:30 PM • Menu
Monday
11:00 AM - 3:00 PM • Menu
4:00 PM - 8:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Tuesday
Wednesday - Friday
11:00 AM - 3:00 PM • Menu
4:00 PM - 8:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:00 AM - 3:00 PM • Menu
4:00 PM - 8:30 PM • Menu
Featured items
Appetizers
- Pork Dumplings (6 pcs)$14.40 • 100% (5)Choice of steamed or pan-fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetable Spring Rolls (2 pcs)$7.20Popular
- Edamame$9.60
- Crab Wontons (6 pcs)$9.60Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Mu Shu (2 pcs)$10.80Choice of vegetables, chicken, or pork. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Onion Pancake$12.00
- Minced Chicken Lettuce Cups (2)$14.40Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Fried Chicken Wings (6 pcs)$14.40Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Hot and Spicy
- Mixed Tempura$16.80Three pieces shrimp and five pieces vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Popcorn Shrimp$15.60Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Salt & Pepper Calamari$18.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Hot and Spicy
Salad
- House Salad$6.00Popular
- Seaweed Salad$9.60Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Chinese Chicken Salad$15.60Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Sunomono Salad$12.00Octopus, crab stick, and cucumber in rice vinegar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Sashimi Salad$21.60Mixed fish, cucumber, lettuce, scallion, and roe, in a special dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Bar
- Sashimi Cucumber Roll (No Rice)$19.20Tuna, salmon, white fish, scallion, wrapped with thin cucumber, served in soy vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Monkey Brain$15.60Tempura avocado, spicy tuna, and crab meat, topped with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Hot and Spicy
- Tuna Tataki$19.20Seared tuna with soy vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Spicy Tuna on Crispy Rice (6 pcs)$16.80Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
Soup
Mains
Chicken
Beef & Pork
Seafood
Vegetables
Noodles
Noodle Soups
Fried Rice
Temaki Hand Rolls
Signature Roll
Sushi Rolls
Sushi & Sashimi Combo
Sushi & Sashimi a la Carte
