Fusion Taste

Lightly breaded fried chicken with spices minced garlic and cooked in a ginger sauce.

For two. Boneless spare ribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings spring rolls, and shrimp tempura.

Flat white noodles or crispy angel hair noodles with chicken, shrimp vegetables, and crushed peanuts.

Slices of white meat chicken lightly fried until crispy in mixed sweet sesame sauce.

Serves for two persons.

Choice of udon, flat white noodle, egg noodle, or rice noodle.

Choice of udon, flat white noodle, egg noodle, or rice noodle.

Choice of udon, flat white noodle, egg noodle, or rice noodle.

Choice of udon, flat white noodle, egg noodle, or rice noodle.

Choice of udon, flat white noodle, egg noodle, or rice noodle.

Two pieces. Filled with vegetables. Served with sauce.

Filled with vegetables. Served with sauce.

Unleavened bread with flecks of scallion. Served with ginger sauce.

Deep fried dumpling stuffed with crabmeat and cream cheese.

Steamed or pan fried. Dumplings with pork and chives. Served with ginger sauce.

Bone spare ribs marinated in a barbecue sauce.

Boneless spare ribs marinated in a barbecue sauce.

With hoisin sauce.

With hoisin sauce.

For two. Boneless spare ribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings spring rolls, and shrimp tempura.

Diet Cola

Coca-Cola Soda

Lemon Lime Soda

Can.

Ginger dressing.

Sesame dressing.

Seven flavor spices and ginger dressing.

Seven flavor spices and ginger dressing.

Seven flavor spices and ginger dressing.

Mayonnaise dressing.

Spicy Mayonnaise.

Vinaigrette dressing.

With sauteed mushrooms in a brown sauce.

Sliced sirloin sauteed with green peppers and onions in a brown sauce.

Cooked in hot sauce flavored with orange peels

Tender beef with onions, scallions, sesame seeds, and assorted vegetables in a sauce. Served on a sizzler platter.

Lightly breaded then sauteed with mushrooms and broccoli over a high flame in the spicy brown sauce.

Beef with onions, green, and red peppers in a black pepper sauce.

Beef tenderloin with string beans in oyster sauce.

Sliced beef with pea pods, onion, green, and red pepper in a peppery red wine sauce.

Sauteed with onions and peas in curry sauce.

Sauteed with diced vegetables and roasted peanuts in spicy brown sauce.

Chicken with tender vegetables and roasted cashew nuts in a mild sauce.

Sliced chicken breast sauteed with crispy Chinese vegetables in a light white sauce.

Tender slices of chicken with green beans and ginger in sauce.

Peppery chicken wings in sauce.

Lightly breaded fried chicken with spices minced garlic and cooked in a ginger sauce.

Lightly breaded tender chicken breast. Topped with lemon flavor sauce.

Sauteed with basil leaf, garlic, scallion, onion, green, and red pepper.

Tender slices of chicken sauteed in a mild spicy Hunan sauce. Served on a bed of steamed broccoli.

Chicken sauteed with mango and vegetables in chardonnay wine sauce.

Slices of white meat chicken lightly fried until crispy in mixed sweet sesame sauce.

Large shrimp sauteed with onions, black fungus, and red pepper in garlic sauce.

Whole sea scallops sauteed with onions, black fungus, and red pepper in garlic sauce.

Sauteed shrimp with broccoli in a white sauce.

Scallops sauteed in a mild spicy Hunan sauce. Served on a bed of steamed broccoli.

Shrimp sauteed in a mild spicy Hunan sauce. Served on a bed of steamed broccoli.

Shrimp and scallops sauteed with vegetables in tamarind sauce.

Crispy jumbo shrimp with golden sauce and crushed peanuts on top.

Jumbo shrimp stir fried in a shiitake and merlot sauce with steamed pea pods.

Crispy jumbo shrimp. Served with pineapple sauce.

Shrimp, scallops, squid, crabmeat, and selected vegetables in a garlic wine sauce.

Sauteed in a mild spicy Hunan sauce. Served on a bed of steamed broccoli.

Sauteed tender lamb with vegetables. Topped with mushroom sauce.

Boneless duck meat with red wine, mixed soy sauce, and steamed vegetables.

Sauteed in a mild spicy Hunan sauce. Served on a bed of steamed broccoli.

Marinated, roasted, deboned, the meat. Served separated from the skin with steamed pancakes, cucumbers, scallions, and plum sauce.

Large cubes of tofu in Szechuan sauce with mushrooms.

Sauteed assorted vegetables in brown sauce.

Fried tofu with crispy select vegetables in brown sauce.

Crispy string beans in a light glaze with seasoning.

Tofu and Chinese eggplant sauce in mild spicy garlic sauce.

Low calorie and low fat diet.

Low calorie and low fat diet.

Low calorie and low fat diet.

Low calorie and low fat diet.

Stir fried with egg, onions, bean sprouts, and scallions with rice. Choice of chicken, beef, roasted pork, shrimp, or vegetables.

Stir fried egg noodles with choice of chicken, beef, pork, shrimp, or vegetable.

With shrimp, chicken, and ham.

Choice of chicken, beef, pork, shrimp, or vegetable flavored with curry sauce.

Flat white noodles or crispy angel hair noodles with chicken, shrimp vegetables, and crushed peanuts.

Choice of chicken, beef, roasted pork, or vegetable.

Thin yellow noodles lightly pan fried on both sides. Topped with shrimp, chicken, beef, and selected vegetables in a brown sauce.

Choice of chicken, beef, pork, shrimp, or vegetable.

Choice of chicken, roasted pork, shrimp, or vegetable.

Chicken or beef or pork or shrimp or vegetable. Served with four pancakes.

Breaded fried chicken in sweet and sour sauce.

Choice of chicken, roasted pork, shrimp, or vegetable.