Ganly's Irish Pub & Restaurant
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Sunday - Thursday
11:30 AM - 8:00 PM
Friday - Saturday
11:30 AM - 9:00 PM
Appetizers
- Pub Pita Platter$12.002 housemade seasonal dips accompanied by toasted pita wedges and fresh-cut vegetables.
- Donegal Fries$6.00Cottage fries seasoned with old bay, salt, and pepper, served with our homemade white cheese dip.
- Ale Steamed Shrimp$11.00Fresh shrimp steamed in an IPA served with drawn butter.
- Bavarian Pub Pretzels$8.50Freshly baked and served with our ale honey mustard and Donegal cheese for dipping.
- Irish Nachos$8.00Our house-fried kettle chips are piled high with diced tomatoes, jalapenos, red onions, and Donegal cheese.
- Smoked Salmon Toast$10.00Chilled smoked salmon with red onions, capers, and a horseradish cream spread on toasted crostini.
- Scotch Egg$6.00A soft-boiled egg wrapped in sweet sausage and rolled in bread crumbs, fried and served with our ale honey mustard.
- Irish Flatbread$10.50Sliced bangers, sauteed onions, fresh kale, and shredded white cheddar baked on a naan flatbread.
- Boxty Quesadillas$8.00Pulled chicken and pepper jack cheese served in a potato boxty served with chili aioli, salsa, and lime sour cream.
- Godfather Flatbread$10.50Capicola, salami, fresh bruschetta, olives, and shaved Parmesan baked on a naan flatbread.
Salads
- Pub Salad$8.50Red onions, tomatoes, diced turkey, crumbled bacon and hard-boiled egg served over spring mixed greens tossed in our housemade vinaigrette.
- Roasted Pear & Blue Cheese Salad$11.00Roasted pears with crumbled blue cheese, dried cranberries, and frosted walnuts with a cider, and port wine reduction served over baby arugula and spring mix.
- Caesar Salad$8.00Red onions, tomatoes, diced turkey, crumbled bacon and hard-boiled egg served over spring mixed greens tossed in our housemade vinaigrette.
- Farmhouse Salad$11.00Bacon, beets, and goat cheese topped with toasted hazelnuts over spring mixed greens and arugula tossed in a housemade framboise vinaigrette.
- Spinach & Kale Salad$11.00Chopped celery, cucumbers, tomatoes, carrots, toasted almonds, and goat cheese served over a blend of fresh kale and spinach tossed in a Greek vinaigrette.
Burgers
Entrees
Sides
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.