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    Location and hours

    3176 Nw 185th Ave, Portland, OR 97229
    Sunday
    12:00 PM - 06:30 PM
    Monday
    Closed
    Tuesday - Thursday
    11:00 AM - 08:30 PM
    Friday
    11:00 AM - 09:30 PM
    Saturday
    12:00 PM - 08:30 PM

    Gin Thai Brasserie

    4.8 (57 ratings) • Salads • $
      •  More info
    3176 Nw 185th Ave, Portland, OR 97229
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    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Salads • Noodles • Healthy
    • Picked for you
        • D81 Pad Thai
          Stir-fried thin rice noodles with eggs, red onions, bean sprouts and chopped peanuts on the side.
        • D84 Pad Kee Mao
          Sir-fried wide size rice noodle, egg, chili garlics, onions, bell peppes, bamboo shoots, tomatoes, broccoli, and Thai basil
        • A2 Vegetable Crispy Spring Rolls
          (4pieces) Mixed vegetables,shredded cabbages wrapped in pastry papar crepe, then deep fried, served with homemade sweet and sour sauce
        • D51 Green Curry
          (Kaeng Keaw Whan) Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils
        • D85 Pad See Ew
          Stir-fried wide rice noodles with eggs and broccoli with black soy sauce
      • Starters
          • A1 Lettuce Wraps
            Grounded chicken or tofu, shiitake mushroom, Carrot, Onion, and cilantro cooked in Flavorful sauce < AsianBase> served with bed of crispy noodles and Lettuce leaves
          • A2 Vegetable Crispy Spring Rolls
            (4pieces) Mixed vegetables,shredded cabbages wrapped in pastry papar crepe, then deep fried, served with homemade sweet and sour sauce
          • A4 Vegetable Samusas
            Burmese triangle pastry wrapped with curry spices, potatoes, green peas, cilantro, carrots and onions deep fried till golden brown served with our spicy house cucumber salad sauce
          • A5 Grilled Marinated Steak Bite
            Grilled Marinated Steak Bite with THAI Chili lime dipping
          • A6 Satay Chicken
            (4sticks) (Available for dinner only) Chicken marinated w/ homemade fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad
          • A7 Steamed Chicken Dumpling
            Serve with Lemon soy sauce
          • A8 Deep Fried Tofu.
            Deep fried Tofu served with homemade sweet and sour sauce topped w/ Ground peanuts
          • A9 Deep Fried Wonton
            Wonton Stuffed with seasoning ground chicken served with sweet and sour sauce topped with peanut crushed
          • A10 Coconut Shrimps
            (4 Sticks) Shrimp on the Skewer coated w/Coconut Flakes and served w/ Sweet&Sour Sauce
          • A11 Chicken Wings
            (7 Pieces) Breaded fried wings tossed with Thai style basil garlic sauce
          • A12 Spicy Creamy Crab Rangoon
            Wonton skin Stuffed with seasoning cream cheese and imitate crab meats served with cucumber sauce.
        • Soup
            • S15 Tom Yum
              Lemongrass broth, kefir lime leaf, mushroom, tomatoes, onions, cabbages, topped W/ Cilantro
            • S16 Tom Kha
              Coconut milk broth, mushrooms, onions, cabbages, galanga roots, lemon grass , topped W/ Cilantro, and a touch of lime juice.
          • Salad
              • S21 Larb
                Choice of ground chicken, or tofu with mint leaves, onions, spices, and rice powder tossed with chili lime dressing
              • S22 Larb Gai Grob
                Crispy chicken with mint leaves, onions, spices, lime juice and rice powder tossed with chili lime dressing
              • S26 Yum
                (Spicy Salad) (2 USD extra for Beef or Shrimp, 3 USD extra for Seafood)
                Lettuce, tomatoes, red onions, rice powder, cilantro tossed w/chili lime dressing
            • GTB Specialities
                • GTB#1 Khao Soi
                  Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
                • GTB#3 Chili Lime Noodles
                  Very thin rice noodle with choice of meat or tofu, Bean Sprout, Broccoli Spinach, Peanut, Cilantro topped with Chef's Special Fresh chili lime Sauce.
                • GTB#4 Pad Meun Lee
                  (Spicy Glass noodles) Sautee glass noodles, mixed vegetables, egg, with Chef Special Red Chili Sauce
                • GTB#5 Khao Soi VEGAN
                  Angel hair rice noodle in curry sauce from scratch accompany with soft tofu toppings with crisp rice noodles, and on the side with a lime wedge, pickled green mustard, and fresh shallots
                • GTB#7 Khao Soi Gai Tod
                  (Crispy Chicken ) Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles,
                  and on the side of red onions, pickled green mustard, a lime wedge, hot oil
                • GTB#8 Crispy Chicken Praram
                  Crispy & crunchy chicken served w/ bed of steamed broccoli, carrots, kales, spinach and topped w/ peanut sauce
                • GTB#9 Crispy Chicken Basil
                  (No Substitute) Crispy & crunchy chicken sauteed in chili with onions, bell peppers, and basil leaves
                • GTB#10 Green Curry Crispy Chicken
                  (No Substitute)The thicker & creamier green curry paste in coconut milk, bamboo shoots, Thai basils, fresh chili serve w/jasmine rice or brown rice (additional $2)
                • GTB#12 Orange Chicken
                  Orange Chicken coated sesame seeds, served on a bed of broccoli with orange zest.
                • GTB#14 Pla Tod Rad Prik
                  Fried whole tilapia with sautéed onions, bell peppers, tomatoes, pineapples, and basil topped with a flavorful sweet and sour sauce.
                • GTB#15 Sizzling Beef & Broccoli
                  Grilled marinate beef cooked in a red wine sauce served on top of the Smoky bed of broccoli
                • GTB#16 Mango Paradise w/Shrimp
                  Fresh mango, chili jam, onion, bell pepper, cashew nuts and basil
                • GTB#17 Pad Ka Prau Jan Ron
                  Sautéed ground chicken and shrimps with chili garlics, onions, bell peppers, and Thai Crispy Basil
              • Noodles
                  • D81 Pad Thai
                    Stir-fried thin rice noodles with eggs, red onions, bean sprouts and chopped peanuts on the side.
                  • D82 Low Carb Pad Thai
                    Stir-fried Shredded Vegs with eggs, red onions, broccoli, mushroom, green onions, bean sprouts and crushed peanut on the side
                  • D84 Pad Kee Mao
                    Sir-fried wide size rice noodle, egg, chili garlics, onions, bell peppes, bamboo shoots, tomatoes, broccoli, and Thai basil
                  • D85 Pad See Ew
                    Stir-fried wide rice noodles with eggs and broccoli with black soy sauce
                  • D87 Thai Style Ramen
                    Sir-fried Ramen with egg , onions, carrots, broccoli, cabbages, and mushroom, in Asian based secret sauce
                  • D88 Pra Luck Long Song
                    Steamed vermicelli noodles, broccoli spinach/ kale topped peanut sauce
                • Fried Rice
                    • D91 House Fried Rice
                      Fried rice with your choice of meat or vegetarian tofu with egg, onions, tomatoes, peas&carrots, broccoli, green onions
                    • D92 Green Curry Fried Rice
                      Fried rice in green curry paste with egg. fresh chili garlic sauteed onions, bell peppers, bamboo shoots, broccoli, and thai basil
                    • D93 Thai Sweet Pork Sausages Fried Rice
                      Pork sausage Fried Rice with egg, onions, tomatoes, peas&carrots, broccoli, green onions
                    • D94 Pineapple Fried Rice
                      Fried rice with eggs, pineapples, raisins, peas & dices carrots, onions, cashew nuts, curry powder in special sauce
                  • From The Wok
                      • D31 Cashew nut
                        Stir-fried in roasted chili sauce with bell peppers, onions, carrots and dried Chili
                      • D32 Garlic Pepper
                        Sauteed cabbages, carrots, broccoli, and mushroom in our garlic pepper sauce, topped with cilantro
                      • D33 Pad Ga Prau
                        (Basil)Sauteed chili, onions, bell peppers, and basil leave
                      • D34 Chili Bamboo
                        Stir-fried bamboo shoots, fresh chili, red bell peppers, kefir lime leaves and Thai basils stir fried in hot curry paste
                      • D35 Spicy Eggplant
                        Stir-fried egg plant, bamboo shoots, onions, bell peppers, basil leave in chili sauce
                      • D36 Pra Ram Long Song
                        Steamed Broccoli, spinach, carrots, kales topped with peanut sauce over jasmine rice
                      • D37 Pad Pak Ruam Mid
                        (Mixed Vegetable) Stir Fried Mixed Vegetables in oyster sauce
                      • D38 Pad Khing
                        (Ginger) Chili, shredded ginger, onions, bell peppers, mushroom, and green onions.
                      • D39 Pad Priew Wan
                        (Sweet and Sour) Sweet & sour sauce w/tomatoes, cucumber, bell peppers onions, pineapple
                      • D40 Pad Prik Khing
                        (Green Bean) Chili paste, Kaffir leaves, onions, Bell peppers, green beans
                    • Curries
                        • D51 Green Curry
                          (Kaeng Keaw Whan) Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils
                        • D52 Red Curry
                          (Kaeng Ped)Red chili paste cooked with coconut milk, egg plants, bamboo shoots, bell peppers, and Thai basil
                        • D53 Yellow Curry
                          (Kaeng Kari) The mildest among all Thai curries made from curry powder, turmeric & spices cooked with coconut milk onions, potatoes and carrots
                        • D55 Pineapple Curry
                          Red chili paste cooked with coconut milk, pineapple, bamboo shoots, bell peppers, and Thai basil
                        • D56 Burmese Pumpkin Curry
                          Choice of meats or tofu cooked with ginger coconut milk, kabocha squash topped with pumpkin seeds & cilantro
                        • D57 Mango Curry with Shrimp
                          Red chili paste cooked with coconut milk, mango, bamboo shoots, tomato, bell peppers, and Thai basil
                      • Sides
                          • Jasmine Rice
                          • Brown Rice
                          • Sticky Rice
                          • Steamed Noodles
                          • Steamed vegetables
                          • Steamed Meat
                          • Peanut Sauce -m
                          • Peanut Sauce -lg
                          • Curry Sauce
                            ( Red,Yellow, or Green)
                          • Chili Lime Sauce 12oz
                            (Bottle)
                        • Sweet Course
                            • Sweet Sticky Rice with Mango
                              (Seasonal)
                          • Beverages
                              • Thai Iced Tea
                              • Thai Iced Tea w/ Coconut Milk
                              • Thai Iced Coffee
                              • Thai Iced Coffee w/ Coconut Milk
                              • Thai Lime Tea
                              • Thai Lime Tea w/ Coconut Milk
                              • Lah Phet Yay
                                (Burmese Milk Tea) Serve cold, no ice
                              • Coke
                              • Diet Coke
                              • Sprite
                              • Root Beer
                              • Lemonade
                              • Mango Juice
                              • Thai Tea Float
                            Frequently asked questions

                            What is the address of Gin Thai Brasserie in Portland?

                            Gin Thai Brasserie is located at: 3176 NW 185th Ave , Portland

                            Is the menu for Gin Thai Brasserie available online?

                            Yes, you can access the menu for Gin Thai Brasserie online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                            What are the most popular items on the Gin Thai Brasserie menu?

                            The most ordered items from Gin Thai Brasserie are: Pad Thai Noodles, Pad See Ew Noodles, Vegetable Crispy Spring Rolls (Four Pieces).

                            Does Gin Thai Brasserie offer delivery in Portland?

                            Yes, Gin Thai Brasserie offers delivery in Portland via Postmates. Enter your delivery address to see if you are within the Gin Thai Brasserie delivery radius, then place your order.

                            Can I get free delivery from Gin Thai Brasserie?

                            Delivery fees for Gin Thai Brasserie vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Gin Thai Brasserie with Postmates Unlimited.

                            Can I pick up my order from Gin Thai Brasserie?

                            Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Gin Thai Brasserie, add items to your cart and look for the ‘pickup’ option at checkout.

                            Can I schedule a delivery order from Gin Thai Brasserie?

                            Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Gin Thai Brasserie.