Too far to deliver
Location and hours
324 South State Street , Salt Lake City, UT 84111
| Sunday | ||
| 5:00 PM - 8:45 PM | ||
| Monday - Friday | ||
| 11:00 AM - 8:45 PM | ||
| Saturday | ||
| 5:00 PM - 9:45 PM |
Ginger Street
324 South State Street , Salt Lake City, UT 84111
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Food for Sharing (Lunch)
- Salt and Pepper TofuServed with green chili soy.
- Steamed Pork Dumplings (4 pcs)Napa cabbage, scallion, ginger, and sweet-chili soy.
- Steamed Vegetable DumplingsBlack vinegar, ginger, and homemade chili oil.
- Crispy Mushroom Fresh RollsFresh herbs, rice paper, and sesame-hoisin.
- Crispy Duck Fresh RollsFresh herbs, rice paper, and sesame-hoisin.
- Steamed Pork Buns (3 Each)Pork belly, hoisin, pickled cucumbers, and scallion.
- Wok BBQ Pork Ribs (3 Each)Sticky sauce, herbs, crunchy garlic, and kimchi.
- Dry Fried Green BeansGarlic, hoisin, and chili fried peanuts.
- Eggplant Chop SueyBell peppers, onions, prik tum, Thai basil, and rice.
- Bangkok Posh SaladLittle gems, radish, carrot, shallot, crunchy rice, soft boiled egg, and peanut coconut dressing.
Noodles Curry and Large Plates (Lunch)
- Pad ThaiBean sprouts, herbs, egg, crushed peanuts, chili flakes, and lime.
- Dan Dan NoodlesEgg noodles, ground Berkshire pork, crispy soybeans, baby bok choy, chili, and scallion.
- Thai Basil Chicken Stir FryMinced chicken, green beans, garlic, chili, scallions, lettuce, fried egg, and rice.
- Spicy Crispy Chicken SandwichBrioche bun, green papaya slaw, tomato, jalapeno, and kewpie mayonnaise.Spicy
- Drunken Noodles - Pad Kee MaoRice noodles, chilies, pastrami, bell peppers, sweet soy, and Thai basil.
- Ginger Street Orange ChickenZest, scallion, and rice.
- Yellow CurryButternut squash, fuji apples, peppers, onions, basil, spiced pepitas, and rice.
- Green CurryCharred eggplant, cauliflower, bell peppers, onion, Thai basil, and rice.
- White Tofu CurryMushrooms, bell peppers, red onion, Thai basil, salt, and pepper tofu, and rice.
Food for Sharing (Dinner)
- Salt and Pepper TofuServed with green chili soy.
- Crispy Mushroom Fresh Rolls (4 pcs)Fresh herbs, rice paper, and sesame-hoisin.
- Steamed Pork Dumplings (4 pcs)Napa cabbage, scallion, ginger, and sweet-chili soy.
- Steamed Wild Shrimp Dumplings (4 pcs)Chive, ginger, Thai chilies, and spiced vinegar.
- Steamed Vegetable DumplingsBlack vinegar dressing and chili oil.
- Crispy Duck Fresh RollsFresh herbs, rice paper, and sesame-hoisin.
- Steamed Pork Buns (3 Each)Pork belly, hoisin, pickled cucumbers, and scallion.
- Wok BBQ Pork Ribs (3 Each)Nuoc mam caramel, sesame, and kimchi.
Noodles Curry and Large Plates (Dinner)
- Pad ThaiBean sprouts, herbs, egg, crushed peanuts, chili flakes, and lime.
- Dan Dan NoodlesEgg noodles, ground pork, crispy soybeans, baby bok choy, scallion, and Sichuan pepper.
- Drunken Noodles (Pad Kee Mao)Rice noodles, chilies, pastrami, bell peppers, sweet soy, and Thai basil.
- Roasted Butternut Squash VindalooCoconut cream, peppers, onion, Thai basil, furikake, and rice.
- Thai Basil Chicken Stir FryMinced chicken, green beans, garlic, chili, scallions, lettuce, fried egg, and rice.
- Spicy Crispy Chicken SandwichBrioche bun, green papaya slaw, tomato, jalapeno, and kewpie mayonnaise.Spicy
- Ginger Street Orange ChickenZest, scallion, and rice.
- Yellow CurryButternut squash, fuji apples, peppers, onions, basil, spiced pepitas, and rice.
- Green CurryCoconut milk, charred eggplant, broccoli, basil, red bells, red onion, and rice.
- White Tofu CurryMushrooms, bell peppers, red onion, Thai basil, salt and pepper tofu, and rice.
Vegetables and Salads (Dinner)
- Bangkok Posh SaladLittle gems, radish, carrot, shallot, crunchy rice, soft boiled egg, and peanut coconut dressing.
- Dry Fried Green BeansBaby spinach, lettuce, herbs, red onions, prik nam pla, peanuts, and lime.
- Egg Plant Chop SueyBell peppers, onions, prik tum, Thai basil, and rice.
Desserts
- Soft Serve
- The G-BarsOur signature addiction. If you know, you know.
Brunch Baby
- Spiced BeignetsCinnamon, sugar, and coconut cream.
- Coconut WaffleCoconut cream and gingered blueberries.
- Son in Law EggsCrispy fried soft boiled eggs with prik nam pla and chili jam.
- Steamed Pork DumplingsPonzu soy, sesame, and scallion.
- Steamed BunsSoft scrambled eggs, pork belly, sweet chili mayonnaise, and chive.
- Spicy-Crispy Chicken SandwichCrispy thigh, green papaya slaw, tomato, cilantro, jalapenos, and martins.Spicy
- Egg SandwichChili jam, sunny side eggs, smoked ham, cheddar, pickled jalapenos, and martins.Spicy
- Bangkok Posh SaladPriced by add-onsGem lettuce, radish, carrot, soft boiled egg, crispy rice, and peanut-coconut dressing.Gluten Free
- GS Fried RiceSoy, sesame, red onion, peppers, chili jam, slow poached egg, and furikake.Gluten Free
- Kimchi Fried RiceKimchi puree, mushrooms, onions, slow-poached eggs, and crunch rice.Gluten Free
- Wok Fried EggsThai salad of crab, corn, and green chili.
- Mapo TofuChinese sausage, scallion, cilantro, fried eggs, and steamed rice.Spicy
- Pad ThaiBean sprouts, herbs, egg, crushed peanuts, chili flakes, and lime.Gluten Free
- Drunken NoodlesRice noodles, peppers, onions, pastrami, Thai basil, and a fried egg.Spicy
- Yellow CurryTofu, onions, peppers, pepitas, Thai basil, soft boiled egg, and jasmine.Gluten Free
Something Sweet (Brunch)
- Soft Serve
- The G BarIf you know, you know.
Kids (Brunch)
- Belgian WaffleMaple and butter.
- Egg Sandwich Jr.Eggs, ham, and cheese.
- Orange ChickenServed with steamed rice.
Wake Me Up (Brunch)
- Cappuccino
- Latte
- Espresso
- Americano
- La Barba Coffee
Beverages (Brunch)
- Cha Manao (Regular)Thai iced tea with fresh-squeezed lime juice.
- Cha Yen (Regular)Thai iced tea with evaporated milk.
- Naam Manao (Regular)Fresh squeezed Thai limeade, fizzy, sweet, and sour.
- Cold Press Chillers
- Mexican Coke (Bottled)
- Mexican Sprite (Bottled)
- Topo Chico (Bottled)
- Diet Coke
- Dr. Pepper
