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Good Earth Markets

4.9
Star
(23 ratings)

xClock Available Friday 8:30 AM 1160 West Hill Field Road, Layton, UT 84041

Red's Steak & Cheddar Burrito (5 oz)

$3.30
5 oz
Details

Red's All Natural, LLC, Suite 130-307,Franklin,TN,37064

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Ingredients

Ingredients: Filling: Beef Steak (Beef, Beef Stock, Contains 2% Less of Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spices), Pinto Beans, Brown Rice, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Yellow Corn, Onions, Sour Cream (Cultured Cream, Enzymes), Tomato Paste, Red Bell Peppers, Contains 2% or Less of Jalapeno Peppers, Red's Seasoning Blend (Spices, Garlic Powder), Sea Salt, Corn Starch, Garlic Powder. Tortilla: Wheat Flour, Water, Canola Oil and/or Soybean Oil, Sugar, Sea Salt, Contains 2% or Less of Organic Whole Wheat Flour, Natural Enzymes Contains: Milk, Wheat, Corn, Soybeans

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Directions

Directions for use: Cook thoroughly. Cooking instructions: Conventional oven: (Preferred method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwaving on high for 1 minute. Place on spray coated baking sheet and cook at 375 degrees F for 12-14 minutes, or until internal temperature reaches 165 degrees F. Flip halfway through cooking for even crispness. Let sit for 1 minute. Microwave oven: (1000 watt): Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 45-60 seconds per side or until internal temperature reaches 165 F. Let sit for 1 minute. Caution: contents are hot! Keep frozen. Storage recommendation: Keep frozen.

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Nutrition Facts

    The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.