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Postmates Home
    Got Sushi
    Too far to deliver

    Got Sushi

    4.7
    (133)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:30 PMMenu
    11:00 AM - 02:30 PMLunch
    Monday - Thursday
    11:00 AM - 08:30 PMMenu
    11:00 AM - 02:30 PMLunch
    Friday
    11:00 AM - 09:00 PMMenu
    11:00 AM - 02:30 PMLunch
    Saturday
    12:00 PM - 09:00 PMMenu
    11:00 AM - 02:30 PMLunch
    Asian Fusion • Salads • Rolls

    6744 E Mcdowell Rd, Ste 102, Mesa, AZ 85215 • More


    • Picked for you

      • Las Vegas Roll

        Eel, salmon, avocado, and cream cheese inside. Deep-fried. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Crunch Roll

        Tempura shrimp, avocado, cucumber, and cream cheese inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.75
      • Fried Rice

        Peas and carrots, lettuce, green onion, and eggs.
        $13.00
      • Dragon Roll

        Crab, avocado, and cucumber inside. Eel on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Philly Roll

        Crab, avocado, cucumber, and cream cheese inside. Salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
    • Appetizers

      • Soybean (Edamame)

        $4.75
      • Garlic Chili Soybean

        $6.25
      • Pot Stickers (Gyoza)

        Pork and vegetable potstickers.
        $7.75
      • Shrimp Tempura

        $9.95
      • Coconut Shrimp Tempura

        $11.50
      • Vegetable Tempura

        $8.95
      • Vegetable Spring Roll

        $8.95
      • Crab Puff

        Cream cheese and crab wrapped in wonton skin. Deep-fried.
        $7.95
      • Egg Rolls

        $8.95
      • Fried Calamari

        $9.95
      • Jalapeno Popper

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.50
    • Special Rolls

      • Amigo Roll

        Tempura shrimp and cucumber inside. Avocado and crab mix on top. Finished with spicy amigo sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Boston Roll

        Spicy tuna, crab with avocado, and cream cheese. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.50
      • C.J. Roll

        Spicy shrimp, crab, eel, and cucumber inside. Tuna on top. Finished with spicy mayo, smelt egg, green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Chimichanga Roll

        Tuna, salmon, yellowtail, white fish, and crab inside. Spicy mayo on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Crazy Roll

        Crab, avocado, and cucumber inside. Tuna, avocado, and tomato on top. Jalapeno, cilantro, smelt egg, and green onion mixed with spicy sauce on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $13.95
      • G.T.O Roll

        Albacore, jalapeno, cucumber, and garlic sauce inside. Tuna on top. Finished with spicy mayo, smelt egg, green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Golden Roll

        No rice. Tuna, salmon, crab, and pickled onion inside wrapped with cucumber. Finished with ponzu sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Got 1 Roll

        No rice. Tempura shrimp, tempura salmon, and cream cheese wrapped in cucumber. Finished with spicy mayo. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Got 2 Roll

        Salmon, avocado, and cucumber inside. Salmon and sliced lemon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • J.J. Roll

        Tuna, avocado, and cream cheese inside. Salmon and white fish on top. Finished with spicy mayo and then oven-baked. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • K.D. Wasabi

        Salmon, avocado, and cucumber inside. Seared tuna on top. Finished with cilantro, wasabi cream, wasabi tobiko. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • K.S. Roll

        Tuna, avocado, and cucumber inside. Whitefish on top. Finished with ginger and garlic sauce, ponzu, smelt egg, and scallion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Love Roll

        Spicy tuna, crab, and avocado inside. Albacore, smelt egg, and scallion on top. Finished ginger, and garlic sauce, ponzu sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Mango Philly Roll

        Salmon, super white tuna, cream cheese, avocado, and cucumber inside. Crunch on top. Finished with mango and miso dressing. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.95
      • Mexican Roll

        Eel, avocado, and cucumber inside. Whitefish on top. Spicy mayo, smelt eggs, and green onion on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Palm Springs Roll

        Spicy tuna, tempura shrimp, cream cheese, and avocado wrapped in soy paper. Spicy salmon, crab mix, crunch, smelt egg, and scallion on top. Finished with sweet and spicy sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $13.95
      • R & B Roll

        Salmon, tuna, crab, super white tuna, avocado, pickled onion, and cream cheese inside. Finished with ponzu. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Red Dragon Roll

        Spicy tuna and cucumber inside. Freshwater eel on top. Finished with spicy eel sauce, crunch, and scallion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Rock and Roll

        Yellowtail, avocado, and cucumber inside. Eel on top. Finished with sweet eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • S & S. Roll

        Salmon, avocado, cucumber, and cream cheese inside. Smoked salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Sandy Beach Roll

        Spicy scallop, and cucumber inside. Spicy crab, crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Sweet and Spicy Roll

        Tuna, salmon, yellowtail, white fish, and cream cheese inside. Spicy mayo on top. And then baked in the oven. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
        Spicy
      • Volcano Roll

        Tuna, salmon, yellowtail, white fish, and cream cheese inside. Spicy mayo on top. And then baked in the oven. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.95
      • Wasabi Roll

        Smoked salmon, shrimp, crab, and cucumber inside. Fresh wasabi, wasabi tobiko, and ponzu on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.50
    • Regular Rolls

      • California Roll

        Crab, avocado, and cucumber. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $5.75
      • Caterpillar Roll

        Crab, avocado, and cucumber inside. Avocado on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.75
      • Crunch Roll

        Tempura shrimp, avocado, cucumber, and cream cheese inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.75
      • Dragon Roll

        Crab, avocado, and cucumber inside. Eel on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Eel and Avocado Roll

        Freshwater eel and avocado inside. Finished with eel sauce.
        $8.75
      • Las Vegas Roll

        Eel, salmon, avocado, and cream cheese inside. Deep-fried. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Negihama Roll

        Yellowtail and green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.95
      • Philly Roll

        Crab, avocado, cucumber, and cream cheese inside. Salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Rainbow Roll

        Crab, avocado, and cucumber inside. 5 different fish, and sesame seeds on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Salmon Skin Roll

        Baked salmon skin mixed with spicy mayo and bonito flake, avocado, and cucumber inside.
        $7.95
      • Shrimp Tempura Roll

        Tempura shrimp, avocado, and cucumber inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Softshell Crab Roll

        Tempura soft shell crab, avocado, and cucumber inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Spicy Softshell Crab Roll

        Tempura soft shell crab, avocado, and cucumber inside. Crunch on top. Finished with spicy mayo. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
        Spicy
      • Spicy Salmon Roll

        Spicy salmon, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Spicy Scallop Roll

        Spicy scallop, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Spicy Tuna Roll

        Spicy tuna, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Vegetable Roll

        Asparagus, avocado, cucumber, and Japanese mountain carrot (yamagobo) inside.
        $6.25
    • Entrees

      • Fried Rice

        Peas and carrots, lettuce, green onion, and eggs.
        $13.00
      • Teriyaki

        Served with tempura, salad, and rice. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $14.95
      • Kung Pao

        Peanut, bell pepper, zucchini, celery, yellow onion, red pepper, and mushroom.
        $13.95
      • Mongolian

        Green onion and yellow onion on the bed of fried rice noodle.
        $13.95
      • Sweet & Sour Chicken

        Yellow onion, pineapple, carrot, and red bell pepper.
        $14.50
      • Orange Chicken

        Red pepper and orange.
        $14.50
      • Sesame Chicken

        Broccoli. Sesame seeds.
        $14.50
      • General Tso’s

        Zucchini, yellow onion, and red bell pepper.
        $14.50
      • Curry

        Carrot, zucchini, yellow onion, and red bell pepper.
        $13.95
      • Broccoli

        Broccoli, carrot, and yellow onion.
        $13.95
      • Cashew

        Celery, peas, carrot, mushroom, and yellow onion.
        $13.95
      • Pad Thai

        Thailand style stir-fried thin flat noodle with bean sprout, green onion, carrot, and eggs.
        $13.95
      • Korean Bulgogi

        Stir-fried sirloin with yellow onion, mushroom, green onion, carrot, and zucchini in sweet bulgogi sauce.
        $13.95
      • Tempura Udon

        Japanese thick noodle soup with 2 pcs shrimp tempura and 2 pcs vegetable tempura.
        $11.95
      • Combination Tempura

        6 pcs shrimp and 8 pcs assorted vegetable tempura.
        $15.50
      • Yakisoba

        Japanese stir-fried noodle with yellow onion, carrot, and green cabbage.
        $13.95
    • Soup & Salad

      • Miso Soup with Tofu

        $1.50
      • Miso Soup with Pot Sticker

        $5.50
      • House Salad

        $3.50
      • Squid Salad

        Seasoned sliced squid and vegetables.
        $7.50
      • Seaweed Salad

        $6.25
      • Sunomono Salad

        $8.95
      • Sashimi Sesame Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
      • Lemon Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
      • Tuna Poke Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
    • Nigiri & Sashimi

      • Albacore Nigiri

        $5.95
      • Crab Nigiri

        $4.50
      • Fresh-water Eel Nigiri

        $6.95
      • Salmon Nigiri

        $6.50
      • Salmon Sashimi (8 pcs)

        $17.95
      • Scallop Nigiri

        $6.95
      • Shrimp Nigiri

        $5.50
      • Smoked Salmon Nigiri

        $6.50
      • Spicy Scallop Nigiri

        $6.95
        Spicy
      • Super White Tuna Nigiri

        $6.50
      • Tuna Nigiri

        $6.50
      • Tuna Sashimi (8 pcs)

        $17.95
      • Tuna Tataki (8 pcs)

        $17.95
      • Yellowtail Nigiri

        $6.50
      • Yellowtail Sashimi (8 pcs)

        $17.95
    • Picked for you

      • Las Vegas Roll

        Eel, salmon, avocado, and cream cheese inside. Deep-fried. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Crunch Roll

        Tempura shrimp, avocado, cucumber, and cream cheese inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.75
      • Dragon Roll

        Crab, avocado, and cucumber inside. Eel on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Philly Roll

        Crab, avocado, cucumber, and cream cheese inside. Salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Volcano Roll

        Tuna, salmon, yellowtail, white fish, and cream cheese inside. Spicy mayo on top. And then baked in the oven. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.95
    • Appetizers

      • Soybean (Edamame)

        $4.75
      • Garlic Chili Soybean

        $6.25
      • Pot Stickers (Gyoza)

        Pork and vegetable potstickers.
        $7.75
      • Shrimp Tempura

        $9.95
      • Coconut Shrimp Tempura

        $11.50
      • Vegetable Tempura

        $8.95
      • Vegetable Spring Roll

        $8.95
      • Crab Puff

        Cream cheese and crab wrapped in wonton skin. Deep-fried.
        $7.95
      • Egg Rolls

        $8.95
      • Fried Calamari

        $9.95
      • Jalapeno Popper

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.50
    • Special Rolls

      • Amigo Roll

        Tempura shrimp and cucumber inside. Avocado and crab mix on top. Finished with spicy amigo sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Boston Roll

        Spicy tuna, crab with avocado, and cream cheese. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.50
      • C.J. Roll

        Spicy shrimp, crab, eel, and cucumber inside. Tuna on top. Finished with spicy mayo, smelt egg, and green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Chimichanga Roll

        Tuna, salmon, yellowtail, white fish, and crab inside. Spicy mayo on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Crazy Roll

        Crab, avocado, and cucumber inside. Tuna, avocado, and tomato on top. Jalapeno, cilantro, smelt egg, and green onion mixed with spicy sauce on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $13.95
      • G.T.O Roll

        Albacore, jalapeno, cucumber, and garlic sauce inside. Tuna on top. Finished with spicy mayo, smelt egg, and green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Golden Roll

        No rice. Tuna, salmon, crab, and pickled onion inside wrapped with cucumber. Finished with ponzu sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Got 1 Roll

        No rice. Tempura shrimp, tempura salmon, and cream cheese wrapped in cucumber. Finished with spicy mayo. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Got 2 Roll

        Salmon, avocado, and cucumber inside. Salmon, sliced lemon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • J.J. Roll

        Tuna, avocado, and cream cheese inside. Salmon, white fish on top. Finished with spicy mayo and then oven-baked. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • K.D. Wasabi Roll

        Salmon, avocado, and cucumber inside. Seared tuna on top. Finished with cilantro, wasabi cream, and wasabi tobiko. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • K.S. Roll

        Tuna, avocado, and cucumber inside. Whitefish on top. Finished with ginger and garlic sauce, ponzu, smelt egg, and scallion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Love Roll

        Spicy tuna, crab, and avocado inside. Albacore, smelt egg, and scallion on top. Finished ginger and garlic sauce and ponzu sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Mango Philly Roll

        Salmon, super white tuna, cream cheese, avocado, and cucumber inside. Crunch on top. Finished with mango and miso dressing. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.95
      • Mexican Roll

        Eel, avocado, and cucumber inside. Whitefish on top. Spicy mayo, smelt eggs, green onion on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.95
      • Palm Springs Roll

        Spicy tuna, tempura shrimp, cream cheese, and avocado wrapped in soy paper. Spicy salmon, crab mix, crunch, smelt egg, and scallion on top. Finished with sweet and spicy sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $13.95
      • R & B Roll

        Salmon, tuna, crab, super white tuna, avocado, pickled onion, and cream cheese inside. Finished with ponzu. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.95
      • Red Dragon Roll

        Spicy tuna and cucumber inside. Freshwater eel on top. Finished with spicy eel sauce, crunch, and scallion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Rock and Roll

        Yellowtail, avocado, and cucumber inside. Eel on top. Finished with sweet eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • S & S. Roll

        Salmon, avocado, cucumber, and cream cheese inside. Smoked salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Sandy Beach Roll

        Spicy scallop and cucumber inside. Spicy crab and crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Sweet and Spicy Roll

        Tuna, salmon, yellowtail, white fish, and cream cheese inside. Spicy mayo on top and then baked in the oven. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
        Spicy
      • Volcano Roll

        Tuna, salmon, yellowtail, white fish, and cream cheese inside. Spicy mayo on top. And then baked in the oven. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.95
      • Wasabi Roll

        Smoked salmon, shrimp, crab, and cucumber inside. Fresh wasabi, wasabi tobiko, and ponzu on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.50
    • Regular Rolls

      • California Roll

        Crab, avocado, and cucumber. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $5.75
      • Caterpillar Roll

        Crab, avocado, and cucumber inside. Avocado on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.75
      • Crunch Roll

        Tempura shrimp, avocado, cucumber, and cream cheese inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.75
      • Dragon Roll

        Crab, avocado, and cucumber inside. Eel on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
      • Eel & Avocado Roll

        Freshwater eel and avocado inside. Finished with eel sauce.
        $8.75
      • Las Vegas Roll

        Eel, salmon, avocado, and cream cheese inside. Deep-fried. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Negihama Roll

        Yellowtail and green onion. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.95
      • Philly Roll

        Crab, avocado, cucumber, and cream cheese inside. Salmon on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Rainbow Roll

        Crab, avocado, and cucumber inside. 5 different fish, sesame seeds on top. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $12.50
      • Salmon Skin Roll

        Baked salmon skin mixed with spicy mayo and bonito flake, avocado, and cucumber inside.
        $7.95
      • Shrimp Tempura Roll

        Tempura shrimp, avocado, and cucumber inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $9.50
      • Softshell Crab Roll

        Tempura soft shell crab, avocado, and cucumber inside. Crunch on top. Finished with eel sauce. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $10.95
      • Spicy Softshell Crab Roll

        Tempura soft shell crab, avocado, and cucumber inside. Crunch on top. Finished with spicy mayo. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $11.50
        Spicy
      • Spicy Salmon Roll

        Spicy salmon, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Spicy Scallop Roll

        Spicy scallop, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Spicy Tuna Roll

        Spicy tuna, avocado, and cucumber inside. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.50
        Spicy
      • Vegetable Roll

        Asparagus, avocado, cucumber, and Japanese mountain carrot (yamagobo) inside.
        $6.25
    • Chinese Entree

      • Fried Rice

        Peas and carrots, lettuce, green onion, and eggs.
        $11.50
      • Kung Pao

        Peanut, bell pepper, zucchini, celery, yellow onion, red pepper, and mushroom.
        $13.95
      • Mongolian

        Green onion, yellow onion on the bed of fried rice noodle.
        $13.95
      • Sweet & Sour Chicken

        Yellow onion, pineapple, carrot, and red bell pepper.
        $14.50
      • Orange Chicken

        Red pepper and orange.
        $14.50
      • Sesame Chicken

        Broccoli. Sesame seeds.
        $14.50
      • General Tso’s

        Zucchini, yellow onion, and red bell pepper.
        $14.50
      • Garlic Chili

        Broccoli, green onion, mushroom, zucchini, yellow onion, snow pea, celery, and garlic.
        $13.95
      • Curry

        Carrot, zucchini, yellow onion, and red bell pepper.
        $13.95
      • Broccoli

        Broccoli, carrot, and yellow onion.
        $13.95
      • Cashew

        Celery, peas, carrot, mushroom, and yellow onion.
        $13.95
    • Japanese Entree

      • Teriyaki

        Served with tempura, salad, and rice. Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $14.95
      • Combination Tempura

        6 pcs shrimp and 8 pcs assorted vegetable tempura.
        $15.50
      • Yakisoba

        Japanese stir-fried noodle with yellow onion, carrot, and green cabbage.
        $13.95
      • Tempura Udon

        Japanese thick noodle soup with 2 pcs shrimp tempura and 2 pcs vegetable tempura.
        $11.95
    • Soup & Salad

      • Miso Soup with Tofu

        $1.50
      • Miso Soup with Pot Sticker

        $5.50
      • House Salad

        $3.50
      • Squid Salad

        Seasoned sliced squid and vegetables.
        $7.50
      • Seaweed Salad

        $6.25
      • Sunomono Salad

        $8.95
      • Sashimi Sesame Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
      • Lemon Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
      • Tuna Poke Salad

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $15.95
    • Asian Entree

      • Korean Beef Bulgogi

        Stir-fried sirloin with yellow onion, mushroom, green onion, carrot, and zucchini in sweet bulgogi sauce.
        $14.95
      • Korean Spicy Pork Bulgogi

        Stir-fried chicken with yellow onion, green onion, carrot, zucchini, and mushroom in spicy bulgogi sauce.
        $13.95
      • Pad Thai

        Thailand style stir-fried thin flat noodle with bean sprout, green onion, carrot, and eggs.
        $13.95
    • Combinations

      • Dragon & Phoenix

        Chicken and shrimp with carrot, napa cabbage, snow pea, celery, mushroom, and broccoli.
        $17.50
      • Happy Family

        Chicken, beef, and shrimp with broccoli, celery, carrot, and snow pea.
        $17.50
      • Kung Pao Two

        Chicken and shrimp with bell pepper, zucchini, red pepper, celery, onion, mushroom, and peanut.
        $17.50
      • Four Seasons

        Chicken, beef, BBQ pork, shrimp, and sauteed with vegetables.
        $17.50
    • Hand Rolls

      • California Hand Roll

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $5.25
      • Spicy Salmon Hand Roll

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.25
        Spicy
      • Spicy Tuna Hand Roll

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.25
        Spicy
      • Salmon Skin Hand Roll

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $7.25
      • Eel and Avocado Hand Roll

        Indicates items may be cooked to order, served raw or undercooked. Consuming raw or undercooked beef, fish or shellfish can increase your risk of foodborne illness.
        $8.50