Greenleaf Healthy Salads & Bowls - SoCo
4.7 x (1,000+) • American • Salads • Vegetarian • Healthy • $$ • Info
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3321 Hyland Ave
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Every Day
11:00 AM - 3:45 PM • All Day Menu - 1P
11:00 AM - 3:45 PM • All Day Menu - 3P
Featured items
All Day Breakfast
- Joey's Protein Plate$19.75soft-boiled pasture-raised eggs, sweet potato hash & avocado with choice of protein: nitrate-free bacon, smokedsalmon, or Rob's Tuna Salad.(GF) (DF)
- Cheap n' Easy$7.15 • 100% (4)egg whites, turkey bacon & white cheddar on a english muffin.Allergens: gluten/dairy
- Kim's Egg Sandwich$16.45choice of bagel or brioche bun, softboiled pasture-raised eggs, fresh local mozzarella, arugula, smashed avocado, tomato & chili flake with vegan basil aioliAllergens: dairy
- Croissant Sandwich$15.35 • 100% (3)fresh baked croissant, local pasture-raised egg, nitrate free bacon, arugula and garlic aioli(DF)
- Overnight Oats$13.15gluten-free oats, almond milk, strawberry, blueberry, shaved coconut, cinnamon, toasted almonds, honey & granola. (V) (DF).Allergens: nuts
- Bacon & Egg Burrito$15.35local pasture-raised scrambled eggs,nitrate-free bacon, white cheddar &smashed potatoes wrapped in a vegan,whole wheat tortilla. served with tomatillo.Allergens: dairy/gluten.Popular
- Bobba's Burrito$15.35 • 80% (5)egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF)Allergens: gluten
- Bagel & Cream Cheese$6.55choice of toasted plain, everything or sesame.(V) (DF)Allergens: gluten
- Frankie's Fruit Plate$14.25fresh, seasonal fruit topped with greek yogurt, vegan gluten-free granola, honey & shaved coconut.Allergens: dairy
Salads & Bowls
All our salads and bowls contain fresh and selected vegetables. Our dressings are our own recipes, we make them every day. We use organic grains, pasture eggs & nitrate free proteins. Dressings are served on the side for pick-up & delivery orders.- BYO Salad$14.30 • 91% (12)4 easy steps: 1. choose your greens or grains 2. select your toppings 3. add proteins & premium toppers 4. choose a dressing.
- Hollywood Bowl$17.55 • 100% (14)organic quinoa, chicken, shredded kale, arugula, herbed goat cheese, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette. (GF) (DF). Allergens: nuts.
- La La Bowl$16.45 • 84% (13)organic quinoa, shredded kale, avocado, roasted corn, black beans, jicama succotash, marinated tomatoes, vegan ranch &vegan nacho aioli with charo’s balsamic vinaigrette. Chef recommendation: grilled salmon . (GF) (DF).
- Kitchen Sink Cobb Salad$17.05 • 100% (3)chopped romaine, nitrate-free bacon, roasted chicken breast, hardboiled pasture-raised egg, avocado, carrots, garbanzos, tomatoes & fresh basil with charo’s balsamic vinaigrette. (DF) (GF).
- West Coast Bowl$17.55 • 80% (5)organic quinoa, cilantro lime rice, house-made ground turkey sausage, aged white cheddar, shredded kale, arugula, cabbage, cucumbers, tomatoes & daikon sprouts with joey’s garlic herb vinaigrette. (GF)
- Zorra the Greek Salad$16.45 • 85% (7)chopped romaine, arugula, healthy hummus, artichokes, vegan feta, tomatoes, cucumbers, olives & red onions with joey’s garlic herb vinaigrette. (V) (GF) (DF) Chef recommendation: chicken.
- Stir Fry$15.35 • 100% (3)bell peppers, broccolini, carrots, red onions, celery, roasted cashews, cilantro lime rice & cilantro. (V) (GF) (DF). Allergens: nuts.Chef recommendation: chicken
- Lemongrass Chicken Salad$17.55 • 88% (9)mixed greens, chicken, salsa, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF). Allergens: nuts.
- Jon's Steak & Kale Salad (JSKS)$26.95grilled steak, shaved kale & brussels sprouts, nitrate-free bacon, manchego, sliced almonds & crispy shallots with jon’s citrus basil vinaigrette. Allergens: nuts.
- Chop Chop Salad$17.55chopped romaine, chicken, uncured dry salami, fresh local mozzarella, tomatoes, cucumbers, garbanzos, pepperoncini blend & red onions with nonna’s basil pesto vinaigrette. (GF)
- Cabo Kale Salad$16.45 • 100% (3)chopped romaine & kale, avocado, black beans, roasted corn, jicama, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch. Chef recommendation: roasted cauliflower. (V) (DF). Allergens: Gluten
Handhelds
All breads are manufactured fresh each day using only clean, all natural ingredients. Gluten-free bread available upon request in each item.Seasonal Menu
Starters
Dinner Plates
Sides
All our sides are designed to enhance the main dishes. From fresh salads to your choice of fries.
Also, choose some and share it!.Kids
Delicious options for small giants. All kids entrees come with choice of baked fries or fruit (except chicken & rice)Dessert
Beverages
