Greens and Grains (1725 E Lombard St)
2454 mi • Vegetarian • Vegan • Indian Curry • Healthy • Gluten Free • $ • Info
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1725 E Lombard St
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Sunday
Monday
4:00 AM - 5:00 AM
Tuesday - Saturday
Appetizers
- BBQ Cottage Cheese$18.65Fresh cottage cheese cubes marinated in our signature tandoori masala and chargrilled in an Indian clay oven. Served with a side of our homemade fresh mint relish.Vegetarian Gluten Free
- Potato Chaat$8.74Homemade crispy pastry topped with boiled potatoes, chopped onions, cilantro leaves, and smothered with sweet chutney.
- Special Samosa$6.55Two pieces. A classic filo pastry - pea and potato stuffing curiously spiced with Indian spices, and cilantro. Served with a side of mint and tamarind relish.
- Special Samosa Chaat$9.85An exotic mixture of boiled chickpeas, chopped onions, plain yogurt, chaat masala, tamarind-mint chutney over the deconstructed samosa.
- Mix Veggie Fritters$7.65Roughly cut fresh vegetables dipped in a spiced chickpea flour batter and deep-fried till crisp and golden.Vegetarian Gluten Free
- Spiced Potato Cutlet$9.85"Mildly spiced boiled potato and peas patty golden fried and served with a tangy relish.
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Vegetarian Entrees
- Potato-Cauli Fusion$18.65The perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs, and spices. Served with a side of rice.Vegetarian Gluten Free
- Special Smoked Aubergine$18.65Tandoor-smoked eggplant sautéed with onions, fresh tomatoes and ginger. Served with a side of rice.Vegetarian Gluten Free
- Tantalising Dal Tadka$18.65A classic lentil soup made with the combination of yellow lentils and tomatoes tempered with Indian whole spices and finished with fresh coriander leaves. Served with a side of rice.Vegetarian Gluten Free
- Potato-Peas Fusion$18.65Fresh green peas and potatoes cooked with chopped onions, tomatoes, and spices. Served with a side of rice.Vegetarian Gluten Free
- Special Garbanzo Gravy$18.65Garbanzo beans slow-cooked till soft in an onion-tomato-based curry sauce with Indian whole spices. Served with a side of rice.Vegetarian Gluten Free
- Okra Masala$18.65Okra sautéed with, onions, ginger, garlic, fresh herbs, and spices. Served with a side of rice.Vegetarian Gluten Free
- Creamy Daal Makhani$18.65A classic lentil soup made by simmering black lentils till smooth and creamy, tempered with Indian whole spices, and finished with fresh coriander leaves. Served with a side of rice.Vegetarian Gluten Free
- Cottage Cheese Peas Curry$18.65Homemade Indian cheese cooked with tomato, ginger, and green peas in a creamy sauce. Served with a side of rice.Vegetarian Gluten Free
- Cottage Cheese Spinach Curry$18.65"Homemade Indian cheese cooked with pureed spinach, onions, tomatoes, and special ground mild spices. Served with a side of rice.
"Vegetarian Gluten Free - BBQ Cottage Cheese Curry$18.65Homemade Indian cheese with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce with house special herbs and mild spices. Served with a side of rice.Vegetarian Gluten Free
- Creamy Cottage Cheese Curry$18.65Homemade farmer's cheese sautéed with herbs, mild spices, tomatoes, butter, and cream. Served with a side of rice.Vegetarian Gluten Free
- Royal Kofta Curry$18.65A delicious dish of fried dumplings of potato and paneer simmered in a rich and creamy mild gravy made with sweet onions and tomatoes finished with fresh cream. Served with a side of rice.Vegetarian Gluten Free
Rice & Biryani
Desserts
Beverages
