Location and hours

220 Orange Street, Redlands, CA 92374

Sunday - Monday
Closed
Tuesday
04:30 PM - 08:00 PM
Wednesday
04:30 PM - 07:30 PM
Thursday
04:30 PM - 08:00 PM
Friday
04:30 PM - 05:30 PM
Saturday
Closed

GreenSleeves Steakhouse (220 Orange Street)

Name: GreenSleeves Steakhouse (220 Orange Street)
Address: 220 Orange Street, Redlands, CA, 92374, US
Telephone: +19093351752
Price range: $

Steak • $

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220 Orange Street, Redlands, CA 92374

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$ • Steak • American • Fast Food

Appetizers
- French Baguettes
  6'' loaves with whipped garlic butter.
- Shrimp Cocktail
  Five jumbo cooked shrimp chilled with a spicy cocktail and lemon.
- Charcuterie
  Seasonal cured meats, cheeses, fruits and nuts
- Bone Marrow
  Topped with rosemary brown sugar and sea salt served with crostini
- Roasted Artichoke
  Served with garlic aioli, balsamic reduction, and lemon
- Cali Bruschetta
  Heirloom cherry tomato, basil pesto, over crostini with brie cheese, strawberry, and balsamic reduction
- Calamari
  Served fried with cocktail sauce and lemon
- Mango Ahi Nachos
  Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips
Salads | Soup
- Classic Caesar
  Romaine, shaved Parmesan, Parmesan chips, Japanese breadcrumbs, house Caesar dressing.
- Steakhouse Salad
  Romaine, pickled shallot, heirloom cherry tomato, prosciutto crisps, shaved parmesan, fried parsnip
  Choose your dressing
- Wedge
  Iceberg, prosciutto crisps, pickled shallot, heirloom cherry tomato, gorgonzola crumbles, and balsamic vinaigrette
- Soup de Jour
Hand-Helds
- Wagyu Animal Burger
  8oz wagyu beef, white cheddar, iceberg lettuce, tomato, caramelized onion, secret sauce, served with shoestring fries.
- Prime Rib Sandwich
  Thinly sliced prime rib, white cheddar, creamy horseradish, white wine beef jus, served with shoestring fries.
Pasta
- Chicken & Pesto Pasta
  Blackened chicken breast, basil pesto, cherry tomato, penne pasta.
- Filet & Gorgonzola Pasta
  Penne, gorgonzola and red wine cream sauce, sliced beef filet, topped with caramelized onions.
Hand-Cut Meats
- Filet Mignon
  8 oz.
- New York Prime
  16 oz Prime In House Cut
- 20oz Ribeye
- Tomahawk Ribeye
  36 oz.
Seafood
- Shrimp Scampi
  8 Sautéed jumbo shrimp in white wine, butter, lemon and garlic
- Seasonal Market Fish
  Pan seared, basted with, lemon, butter, garlic, and thyme
- Blackened Yellowfin Ahi Tuna
  Cajun season crusted, seared rare
- Alaskan King Crab Legs 3/4 lb
  Basted with, lemon, butter, garlic, and thyme
- Twin Lobster Tails 10-12oz
  2 Tails 5-6oz each, basted with lemon, butter, garlic, and thyme
Side Dishes
- Mashed Potatoes
- Loaded Mashed Potatoes
- Truffle Mac N Cheese
- Lobster Mac N Cheese
- Crispy Brussels Sprouts
- Garlic Thyme Mushrooms
- Coriander Baby Carrots
- Grilled Asparagus
Dessert
- NY Style Cheesecake
- Chocolate Cake
- Acai Berry Sorbet & Fruit
- Tiramisu
Merchandise
- Gift Card
  Priced by add-ons