Grill -n - Chill Grub Stop
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Sunday - Monday
Tuesday - Saturday
11:00 AM - 7:30 PM
Sides & Appetizers
- Fries$3.00 • 100% (6)
- Fried Pickles$7.00Served with ranch.
- Loaded Fries$6.00 • 66% (6)
- Loaded Tots$6.00
- Steak Fries$8.00 • 40% (5)Mozzarella, onions, peppers, and steak. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Cheese Stix$7.00 • 100% (3)Served with pizza sauce.
- Mac & Cheese Bites$7.00Served with ranch.
- Philly Steak Tots$8.00Consuming raw or undercooked meats may increase the risk of foodborne illness.
Salads
Street Tacos
- Steak Tacos (For 3)$10.00 • 75% (4)All with pico, cilantro, feta, avocado, and lime wedge. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Chicken Tacos (For 3)$10.00 • 100% (3)All with pico, cilantro, feta, avocado, and lime wedge. Consuming raw or undercooked meats may increase the risk of foodborne illness.
Burgers
- Grill N Chill Burger$12.00Lettuce, tomato, onion, pickle, and American cheese.Popular
- Byo Burger$11.00Three items of your choice lettuce, pickle, onion, tomato, bacon, jalapeno, banana peppers, mozzarella, cheddar, Swiss, American, and pepper jack.
- Breakfast Burger$13.00Bacon, ham, egg, and American cheese. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Buffalo Chicken Burger$13.00Burger, buffalo chicken, pepper jack, and ranch drizzle. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Philly Steak Burger$13.00Peppers, onions, Swiss, and a drizzle.
Subs & Sandwiches
- Ham & Cheese$10.00Swiss, lettuce, tomato, onion, and mayo. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Chicken Philly$10.00Swiss, onions, and peppers. Consuming raw or undercooked meats may increase the risk of foodborne illness.
- Chicken Parm$10.00Mozzarella, parmesan cheese, Italian seasoning, and pizza sauce. Consuming raw or undercooked meats may increase the risk of foodborne illness.
Mains
Beverages
