Guacamole’s Mexican Cuisine Milford
4.3 x (72) • Mexican • Latin American • New Mexican • Info
1201 Boston Post Rd
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Sunday
11:30 AM - 10:00 PM
Monday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Mains
- Ceviche Mixto$24.99Classic Spanish seafood dish. Haddock white fish, octopus and shrimp prepared with a blend of spices, fresh lime juice, tomato, avocado, onions and cilantro. Accompanied with three corn tostadas. Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Table Side Guacamole$12.99 • 100% (7)Zesty fresh guacamole made in a molcajete your choice of mild or spicy.
- Nachos Supreme$14.99 • 85% (7)Choice of ground beef, shredded beef or chicken served with beans, tomatoes, onions, cheese, sour cream and guacamole.
- Cheese Dip$9.50A warm mexican-style fondue melted white American cheese mixed with jalapeno peppers scoop this tempting treat with warm corn tortilla chips.Popular
- Taquitos Lindos$13.95Small crispy tortilla rolled with your choice of shredded beef or chicken served with lettuce, pico de gallo, cheese, guacamole and sour cream.
- Jalapeno Poppers$12.50Cream cheese stuffed jalapeno peppers dipped in crumbs and fried until golden crisp enjoy this tempting treat with house dipping sauce.
- Fiesta Sampler$19.99A sampling of nachos, cheese quesadillas, chicken taquitos, buffalo wings and sopes served with beans, tomatoes, onions, cheese, sour cream and guacamole.
- Queso Fundido$14.99Melted oaxaca cheese topped with chorizo (mexican sausage) and poblano peppers enjoy this dish with warm tortillas (corn or flour).
- Wings$12.99(two flavors) bone-in from plain, mild, spicy buffalo, habanero, bbq, and mango habanero.
- Fried Calamari$19.99Half-pound lightly breaded squid (tubes) fried to perfection mixed with celery, onions, cilantro, tomato and lime juice served with tartar sauce.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.Popular
- Jalea$25.99A combination of lightly breaded seafood (fish, calamari and shrimp) fried to perfection mixed with fresh onions, cilantro, tomatoes, and lime juice tartar sauce on side.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Flor De Asuncion$22.00Delicious shrimp dish cooked in lime juice, tomatoes, onions, cilantro, jalapenos and avocado slices sprinkled with salt and black pepper.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Sopecitos$12.50Mexican homemade fried corn dough with your choice of chicken, picadillo (shredded beef), ground beef or chorizo (mexican sausage) topped with beans, lettuce, sour cream, cottage cheese, tomatoes and onions.
- Campechana (1/2 lb)$25.99Delicious bowl of fresh octopus, oysters and shrimp cocktail with avocados, tomatoes, onions and cilantro served hot or cold.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Taquitos De Pescado$16.99Three taquitos mahi-mahi breaded style served with pickled red onions, romaine lettuce and tartar sauce.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Shrimp Cocktail$23.99Mexican-style shrimp cocktail like you've never tried before served with avocados, tomatoes, onions and cilantro in a flavorful tomato broth.Before placing your order, please inform your server if any person in your party has a food allergy to any of these ingredients: milk, eggs, wheat, soybeans, tree nuts, or shellfish.The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of a foodborne illness.Cross-Contamination & Allergen Notice: standard kitchen operations involve shared cooking and preparation areas where cross-contact with other foods and allergens may occur. Cross contaminants & allergens include, but are not limited to: milk, eggs, tree nuts, wheat, soybeans, beef, poultry, dairy, gluten, etc. Guacamole’s Mexican Cuisine is not a certified vegan or certified gluten-free restaurant.
- Ceviche Guadalajara$22.99Classic spanish seafood dish, tilapia white fish prepared with a blend of spices, fresh lime juice, avocado, tomato, onions, cucumbers, carrots and cilantro served with crispy tortilla chips.
Soups
- Sopa De Tortilla$12.50A mexican soup with grilled chicken, crispy tortilla strips, topped with avocado and monterey jack cheese.
- Menudo$17.99Traditional mexican soup made with beef stomach and feet in broth served with lime chopped onions, cilantro, oregano, and chili peppers on the side.
- Pozole$16.99Traditional mexican stew made with pork - chicken, guajillo pepper and hominy co served with cabbage, radish and lime on the side.
Salads
Quesadillas
Moles
Fajitas
Tacos
Burritos
Enchiladas
Chicken
Meat
Vegetarian
Seafood
Combos
Chef's Specials
